Beef, round, top round roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw
1 roast (758 g): 948 kcal, 177.8 g protein, 0 g carbohydrate and 26.5 g fat.
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Nutrition Facts
Serving size1 roast (758 g)
Amount per serving
Calories950
% Daily Value*
| Total Fat 27g | 34% |
|---|---|
| Saturated Fat 10g | 51% |
| Trans Fat 1.5g | |
| Cholesterol 470mg | 157% |
| Sodium 410mg | 18% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Includes Added Sugars 0g | 0% |
| Protein 178g | 356% |
| Vitamin D 0mcg | 0% |
| Calcium 100mg | 8% |
| Iron 17.7mg | 100% |
| Potassium 2360mg | 50% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. Source: USDA FoodData Central. Disclaimer.
What 1 roast (758 g) gives you
High in Protein (356% DV), Iron (98% DV), Magnesium (22% DV), Phosphorus (133% DV), Potassium (50% DV), Zinc (253% DV), Copper (40% DV), Selenium (305% DV), Thiamin (B1) (40% DV), Riboflavin (B2) (136% DV), Niacin (B3) (304% DV), Pantothenic acid (B5) (54% DV), Vitamin B6 (281% DV), Vitamin B12 (518% DV), Choline (89% DV)
Low in added sugars
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
75% protein · 0% carbohydrate · 25% fat
- Protein
- 178 g 75%
- Carbs
- 0 g 0%
- Fat
- 27 g 25%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 65% of foods
- Protein: more than 83% of foods
- Total fat: less than 57% of foods
- Carbohydrate: none
- Dietary fiber: none
- Total sugars: none
- Sodium: less than 64% of foods
All nutrients (59)
Amounts for 1 roast (758 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 948 kcal | 125 kcal | |
| Protein | 178 g | 23.4 g | 356% |
| Carbohydrate | 0 g | 0 g | 0% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 0 g | 0 g | |
| Added sugars | 0 g | 0 g | 0% |
| Water | 550 g | 72.5 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 26.5 g | 3.5 g | 34% |
| Saturated fat | 10.3 g | 1.35 g | 51% |
| Trans fat | 1.31 g | 0.173 g | |
| Monounsaturated fat | 11.8 g | 1.55 g | |
| Polyunsaturated fat | 1.85 g | 0.244 g | |
| Omega-3 ALA | 0.038 g | 0.005 g | |
| Omega-3 EPA | 0.015 g | 0.002 g | |
| Omega-3 DHA | 0.008 g | 0.001 g | |
| Cholesterol | 470 mg | 62 mg | 157% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 98.5 mg | 13 mg | 8% |
| Iron | 17.7 mg | 2.33 mg | 98% |
| Magnesium | 91 mg | 12 mg | 22% |
| Phosphorus | 1660 mg | 219 mg | 133% |
| Potassium | 2357 mg | 311 mg | 50% |
| Sodium | 409 mg | 54 mg | 18% |
| Zinc | 27.8 mg | 3.67 mg | 253% |
| Copper | 0.364 mg | 0.048 mg | 40% |
| Manganese | 0.03 mg | 0.004 mg | 1% |
| Selenium | 168 mcg | 22.1 mcg | 305% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 22.7 mcg | 3 mcg | 3% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 1.74 mg | 0.23 mg | 12% |
| Vitamin K | 11.4 mcg | 1.5 mcg | 9% |
| Thiamin (B1) | 0.478 mg | 0.063 mg | 40% |
| Riboflavin (B2) | 1.77 mg | 0.234 mg | 136% |
| Niacin (B3) | 48.7 mg | 6.42 mg | 304% |
| Pantothenic acid (B5) | 2.7 mg | 0.356 mg | 54% |
| Vitamin B6 | 4.78 mg | 0.631 mg | 281% |
| Folate | 30.3 mcg | 4 mcg | 8% |
| Vitamin B12 | 12.4 mcg | 1.64 mcg | 518% |
| Choline | 489 mg | 64.5 mg | 89% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 1.99 g | 0.262 g | |
| Threonine | 8.38 g | 1.1 g | |
| Isoleucine | 8.28 g | 1.09 g | |
| Leucine | 15.3 g | 2.02 g | |
| Lysine | 17 g | 2.25 g | |
| Methionine | 4.81 g | 0.635 g | |
| Cystine | 1.81 g | 0.239 g | |
| Phenylalanine | 7.13 g | 0.941 g | |
| Tyrosine | 6.62 g | 0.874 g | |
| Valine | 8.88 g | 1.17 g | |
| Arginine | 12.1 g | 1.6 g | |
| Histidine | 6.66 g | 0.879 g | |
| Alanine | 11 g | 1.45 g | |
| Aspartic acid | 17.3 g | 2.29 g | |
| Glutamic acid | 29.1 g | 3.83 g | |
| Glycine | 8.75 g | 1.15 g | |
| Proline | 7.97 g | 1.05 g | |
| Serine | 7.32 g | 0.966 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
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Sources
- USDA FoodData Central record 173982(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.