Turkey, whole, wing, meat only, cooked, roasted
1 wing (213 g): 313 kcal, 64.2 g protein, 0 g carbohydrate and 4.4 g fat.
Log 1 wing (213 g) to todayCompare with another food
Nutrition Facts
Serving size1 wing (213 g)
Amount per serving
Calories310
% Daily Value*
| Total Fat 4.5g | 6% |
|---|---|
| Saturated Fat 1.5g | 6% |
| Trans Fat 0g | |
| Cholesterol 170mg | 57% |
| Sodium 210mg | 9% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Includes Added Sugars 0g | 0% |
| Protein 64g | 128% |
| Vitamin D 0.6mcg | 4% |
| Calcium 20mg | 0% |
| Iron 1.5mg | 8% |
| Potassium 530mg | 10% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. Source: USDA FoodData Central. Disclaimer.
What 1 wing (213 g) gives you
High in Protein (128% DV), Phosphorus (39% DV), Zinc (33% DV), Selenium (117% DV), Riboflavin (B2) (34% DV), Niacin (B3) (156% DV), Pantothenic acid (B5) (38% DV), Vitamin B6 (101% DV), Vitamin B12 (72% DV), Choline (33% DV)
Low in added sugars
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
87% protein · 0% carbohydrate · 13% fat
- Protein
- 64 g 87%
- Carbs
- 0 g 0%
- Fat
- 4 g 13%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 59% of foods
- Protein: more than 96% of foods
- Total fat: less than 65% of foods
- Carbohydrate: none
- Dietary fiber: none
- Total sugars: none
- Sodium: less than 41% of foods
All nutrients (59)
Amounts for 1 wing (213 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 313 kcal | 147 kcal | |
| Protein | 64.2 g | 30.1 g | 128% |
| Carbohydrate | 0 g | 0 g | 0% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 0 g | 0 g | |
| Added sugars | 0 g | 0 g | 0% |
| Water | 145 g | 67.9 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 4.43 g | 2.08 g | 6% |
| Saturated fat | 1.26 g | 0.593 g | 6% |
| Trans fat | 0.051 g | 0.024 g | |
| Monounsaturated fat | 1.33 g | 0.626 g | |
| Polyunsaturated fat | 1.12 g | 0.528 g | |
| Omega-3 ALA | 0.043 g | 0.02 g | |
| Omega-3 EPA | 0.009 g | 0.004 g | |
| Omega-3 DHA | 0.009 g | 0.004 g | |
| Cholesterol | 170 mg | 80 mg | 57% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 19.2 mg | 9 mg | 1% |
| Iron | 1.51 mg | 0.71 mg | 8% |
| Magnesium | 68.2 mg | 32 mg | 16% |
| Phosphorus | 490 mg | 230 mg | 39% |
| Potassium | 530 mg | 249 mg | 11% |
| Sodium | 211 mg | 99 mg | 9% |
| Zinc | 3.66 mg | 1.72 mg | 33% |
| Copper | 0.134 mg | 0.063 mg | 15% |
| Manganese | 0.023 mg | 0.011 mg | 1% |
| Selenium | 64.3 mcg | 30.2 mcg | 117% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 6.39 mcg | 3 mcg | 1% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 0.639 mcg | 0.3 mcg | 3% |
| Vitamin E | 0.128 mg | 0.06 mg | 1% |
| Vitamin K | 0 mcg | 0 mcg | 0% |
| Thiamin (B1) | 0.075 mg | 0.035 mg | 6% |
| Riboflavin (B2) | 0.437 mg | 0.205 mg | 34% |
| Niacin (B3) | 25 mg | 11.8 mg | 156% |
| Pantothenic acid (B5) | 1.92 mg | 0.9 mg | 38% |
| Vitamin B6 | 1.72 mg | 0.807 mg | 101% |
| Folate | 21.3 mcg | 10 mcg | 5% |
| Vitamin B12 | 1.73 mcg | 0.81 mcg | 72% |
| Choline | 180 mg | 84.7 mg | 33% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.684 g | 0.321 g | |
| Threonine | 2.33 g | 1.09 g | |
| Isoleucine | 1.84 g | 0.864 g | |
| Leucine | 4.45 g | 2.09 g | |
| Lysine | 5.3 g | 2.49 g | |
| Methionine | 1.68 g | 0.788 g | |
| Cystine | 0.605 g | 0.284 g | |
| Phenylalanine | 2.07 g | 0.972 g | |
| Tyrosine | 1.91 g | 0.895 g | |
| Valine | 2.05 g | 0.963 g | |
| Arginine | 3.63 g | 1.71 g | |
| Histidine | 1.74 g | 0.817 g | |
| Alanine | 3.47 g | 1.63 g | |
| Aspartic acid | 5.13 g | 2.41 g | |
| Glutamic acid | 8.7 g | 4.09 g | |
| Glycine | 2.74 g | 1.29 g | |
| Proline | 3.47 g | 1.63 g | |
| Serine | 2.54 g | 1.19 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
- Turkey, whole, meat only, with added solution, roasted
- Turkey, whole, neck, meat only, cooked, simmered
- Turkey, whole, neck, meat only, raw
- Turkey, whole, skin (light and dark), raw
- Turkey, whole, skin (light and dark), roasted
- Turkey, whole, wing, meat only, raw
- Turkey, wing, from whole bird, meat only, with added solution, raw
- Turkey, wing, from whole bird, meat only, with added solution, roasted
- Turkey, wing, smoked, cooked, with skin, bone removed
- Turkey, young hen, skin only, cooked, roasted
Sources
- USDA FoodData Central record 171498(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.