Snacks, potato chips, barbecue-flavor
100 g: 487 kcal, 6.5 g protein, 55.9 g carbohydrate and 31.1 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories490
% Daily Value*
| Total Fat 31g | 40% |
|---|---|
| Saturated Fat 4g | 20% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 550mg | 24% |
| Total Carbohydrate 56g | 20% |
| Dietary Fiber 4g | 14% |
| Total Sugars 5g | |
| Includes Added Sugars ≤5g | ≤11% |
| Protein 7g | 13% |
| Vitamin D 0mcg | 0% |
| Calcium 30mg | 2% |
| Iron 1.4mg | 8% |
| Potassium 1190mg | 25% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means the source has no value; ≥ is a lower bound. The source doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
High in Potassium (25% DV), Copper (27% DV), Vitamin C (69% DV), Vitamin E (29% DV), Niacin (B3) (31% DV), Vitamin B6 (22% DV)
Low in cholesterol
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
5% protein · 42% carbohydrate · 53% fat
- Protein
- 7 g 5%
- Carbs
- 56 g 42%
- Fat
- 31 g 53%
Compared with other foods
Per 100 g, against every food on BasalFit.
- Calories: less than 6% of foods
- Protein: more than 44% of foods
- Total fat: less than 7% of foods
- Carbohydrate: more than 87% of foods
- Dietary fiber: more than 85% of foods
- Total sugars: less than 28% of foods
- Sodium: less than 13% of foods
All nutrients (41)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 487 kcal | 487 kcal | |
| Protein | 6.51 g | 6.51 g | 13% |
| Carbohydrate | 55.9 g | 55.9 g | 20% |
| Dietary fiber | 3.8 g | 3.8 g | 14% |
| Total sugars | 5.47 g | 5.47 g | |
| Starch | 48.9 g | 48.9 g | |
| Water | 2.48 g | 2.48 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 31.1 g | 31.1 g | 40% |
| Saturated fat | 4 g | 4 g | 20% |
| Trans fat | 0.124 g | 0.124 g | |
| Monounsaturated fat | 13.2 g | 13.2 g | |
| Polyunsaturated fat | 12.2 g | 12.2 g | |
| Omega-3 ALA | 0.282 g | 0.282 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 32 mg | 32 mg | 2% |
| Iron | 1.36 mg | 1.36 mg | 8% |
| Magnesium | 58 mg | 58 mg | 14% |
| Phosphorus | 145 mg | 145 mg | 12% |
| Potassium | 1186 mg | 1186 mg | 25% |
| Sodium | 545 mg | 545 mg | 24% |
| Zinc | 0.98 mg | 0.98 mg | 9% |
| Copper | 0.247 mg | 0.247 mg | 27% |
| Manganese | 0.385 mg | 0.385 mg | 17% |
| Selenium | 0.4 mcg | 0.4 mcg | 1% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 20 mcg | 20 mcg | 2% |
| Vitamin C | 62.4 mg | 62.4 mg | 69% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 4.42 mg | 4.42 mg | 29% |
| Vitamin K | 16.1 mcg | 16.1 mcg | 13% |
| Thiamin (B1) | 0.221 mg | 0.221 mg | 18% |
| Riboflavin (B2) | 0.119 mg | 0.119 mg | 9% |
| Niacin (B3) | 4.96 mg | 4.96 mg | 31% |
| Pantothenic acid (B5) | 0.85 mg | 0.85 mg | 17% |
| Vitamin B6 | 0.375 mg | 0.375 mg | 22% |
| Folate | 64 mcg | 64 mcg | 16% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Choline | 11.5 mg | 11.5 mg | 2% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
- Snacks, popcorn, microwave, regular (butter) flavor, made with partially hydrogenated oil
- Snacks, popcorn, oil-popped, microwave, regular flavor, no trans fat
- Snacks, popcorn, oil-popped, white popcorn, salt added
- Snacks, pork skins, barbecue-flavor
- Snacks, pork skins, plain
- Snacks, potato chips, cheese-flavor
- Snacks, potato chips, fat free, salted
- Snacks, potato chips, fat-free, made with olestra
- Snacks, potato chips, lightly salted
- Snacks, potato chips, made from dried potatoes (preformed), multigrain
Sources
- USDA FoodData Central record 167962 (SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.