Sauce, ready-to-serve, pepper or hot

¼ tsp (1 g): 0 kcal, 0 g protein, 0 g carbohydrate and 0 g fat.

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Nutrition Facts

Serving size¼ tsp (1 g)

Amount per serving

Calories0

% Daily Value*

Total Fat 0g	0%
Saturated Fat 0g	0%
Trans Fat —
Cholesterol 0mg	0%
Sodium 30mg	1%
Total Carbohydrate 0g	0%
Dietary Fiber 0g	0%
Total Sugars 0g
Includes Added Sugars ≤0g	≤0%
Protein 0g	0%
Vitamin D —
Calcium 0mg	0%
Iron 0mg	0%
Potassium 0mg	0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means the source has no value; ≥ is a lower bound. The source doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.

What ¼ tsp (1 g) gives you

Low in total fat, saturated fat, cholesterol, sodium

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

16% protein · 57% carbohydrate · 27% fat

Protein: 0 g 16%
Carbs: 0 g 57%
Fat: 0 g 27%

Compared with other foods

Per 100 g, against every food on BasalFit.

Calories: less than 99% of foods
Protein: more than 10% of foods
Total fat: less than 82% of foods
Carbohydrate: more than 34% of foods
Dietary fiber: more than 46% of foods
Total sugars: less than 53% of foods
Sodium: less than 1% of foods

All nutrients (50)

Amounts for ¼ tsp (1 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (6)
Nutrient	Portion	100 g	% DV
Calories	0.132 kcal	11 kcal
Protein	0.006 g	0.51 g	0%
Carbohydrate	0.021 g	1.75 g	0%
Dietary fiber	0.004 g	0.3 g	0%
Total sugars	0.015 g	1.26 g
Water	1.08 g	90 g

Fats and fatty acids (5)
Nutrient	Portion	100 g	% DV
Total fat	0.004 g	0.37 g	0%
Saturated fat	0.001 g	0.052 g	0%
Monounsaturated fat	0 g	0.03 g
Polyunsaturated fat	0.002 g	0.196 g
Cholesterol	0 mg	0 mg	0%

Minerals (10)
Nutrient	Portion	100 g	% DV
Calcium	0.096 mg	8 mg	0%
Iron	0.006 mg	0.48 mg	0%
Magnesium	0.06 mg	5 mg	0%
Phosphorus	0.132 mg	11 mg	0%
Potassium	1.73 mg	144 mg	0%
Sodium	31.7 mg	2643 mg	1%
Zinc	0.001 mg	0.11 mg	0%
Copper	0 mg	0.028 mg	0%
Manganese	0.001 mg	0.049 mg	0%
Selenium	0 mcg	0 mcg	0%

Vitamins (11)
Nutrient	Portion	100 g	% DV
Vitamin A	0.096 mcg	8 mcg	0%
Vitamin C	0.898 mg	74.8 mg	1%
Vitamin E	0.001 mg	0.12 mg	0%
Vitamin K	0.029 mcg	2.4 mcg	0%
Thiamin (B1)	0 mg	0.036 mg	0%
Riboflavin (B2)	0.001 mg	0.082 mg	0%
Niacin (B3)	0.003 mg	0.254 mg	0%
Pantothenic acid (B5)	0.001 mg	0.11 mg	0%
Vitamin B6	0.002 mg	0.157 mg	0%
Folate	0.072 mcg	6 mcg	0%
Vitamin B12	0 mcg	0 mcg	0%

Amino acids (18)
Nutrient	Portion	100 g
Tryptophan	0 g	0.007 g
Threonine	0 g	0.019 g
Isoleucine	0 g	0.017 g
Leucine	0 g	0.027 g
Lysine	0 g	0.023 g
Methionine	0 g	0.006 g
Cystine	0 g	0.01 g
Phenylalanine	0 g	0.016 g
Tyrosine	0 g	0.011 g
Valine	0 g	0.022 g
Arginine	0 g	0.025 g
Histidine	0 g	0.01 g
Alanine	0 g	0.021 g
Aspartic acid	0.001 g	0.073 g
Glutamic acid	0.001 g	0.067 g
Glycine	0 g	0.019 g
Proline	0 g	0.022 g
Serine	0 g	0.021 g

Similar foods

Sources

USDA FoodData Central record 174527 (SR Legacy)
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.