Sauce, peppers, hot, chili, mature red, canned

100 g: 21 kcal, 0.9 g protein, 3.9 g carbohydrate and 0.6 g fat.

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Nutrition Facts

Serving size100 g

Amount per serving

Calories20

% Daily Value*

Total Fat 0.5g	1%
Saturated Fat 0g	0%
Trans Fat —
Cholesterol 0mg	0%
Sodium 25mg	1%
Total Carbohydrate 4g	1%
Dietary Fiber <1g	3%
Total Sugars 3g
Includes Added Sugars ≤3g	≤5%
Protein <1g	2%
Vitamin D 0mcg	0%
Calcium 10mg	0%
Iron 0.5mg	2%
Potassium 560mg	10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means the source has no value; ≥ is a lower bound. The source doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.

What 100 g gives you

High in Vitamin C (33% DV)

Low in total fat, saturated fat, cholesterol, sodium

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

15% protein · 63% carbohydrate · 22% fat

Protein: 1 g 15%
Carbs: 4 g 63%
Fat: 1 g 22%

Compared with other foods

Per 100 g, against every food on BasalFit.

Calories: less than 96% of foods
Protein: more than 14% of foods
Total fat: less than 78% of foods
Carbohydrate: more than 40% of foods
Dietary fiber: more than 51% of foods
Total sugars: less than 42% of foods
Sodium: less than 75% of foods

All nutrients (36)

Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (6)
Nutrient	Portion	100 g	% DV
Calories	21 kcal	21 kcal
Protein	0.9 g	0.9 g	2%
Carbohydrate	3.9 g	3.9 g	1%
Dietary fiber	0.7 g	0.7 g	3%
Total sugars	2.55 g	2.55 g
Water	94.1 g	94.1 g

Fats and fatty acids (7)
Nutrient	Portion	100 g	% DV
Total fat	0.6 g	0.6 g	1%
Saturated fat	0.08 g	0.08 g	0%
Monounsaturated fat	0.411 g	0.411 g
Polyunsaturated fat	0.074 g	0.074 g
Omega-3 EPA	0 g	0 g
Omega-3 DHA	0 g	0 g
Cholesterol	0 mg	0 mg	0%

Minerals (9)
Nutrient	Portion	100 g	% DV
Calcium	9 mg	9 mg	1%
Iron	0.5 mg	0.5 mg	3%
Magnesium	12 mg	12 mg	3%
Phosphorus	16 mg	16 mg	1%
Potassium	564 mg	564 mg	12%
Sodium	25 mg	25 mg	1%
Zinc	0.15 mg	0.15 mg	1%
Copper	0.087 mg	0.087 mg	10%
Selenium	0.2 mcg	0.2 mcg	0%

Vitamins (12)
Nutrient	Portion	100 g	% DV
Vitamin A	23 mcg	23 mcg	3%
Vitamin C	30 mg	30 mg	33%
Vitamin D	0 mcg	0 mcg	0%
Vitamin E	0.36 mg	0.36 mg	2%
Vitamin K	6.7 mcg	6.7 mcg	6%
Thiamin (B1)	0.01 mg	0.01 mg	1%
Riboflavin (B2)	0.09 mg	0.09 mg	7%
Niacin (B3)	0.6 mg	0.6 mg	4%
Vitamin B6	0.14 mg	0.14 mg	8%
Folate	11 mcg	11 mcg	3%
Vitamin B12	0 mcg	0 mcg	0%
Choline	6.1 mg	6.1 mg	1%

Other (2)
Nutrient	Portion	100 g	% DV
Caffeine	0 mg	0 mg
Alcohol	0 g	0 g

Similar foods

Sources

USDA FoodData Central record 171604 (SR Legacy)
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.