Samosas, lamb, deep fried in rapeseed oil, homemade
100 g: 379 kcal, 8.1 g protein, 17.8 g carbohydrate and 31.5 g fat.
Log 100 g to todayCompare with another food
Nutrition Facts
Serving size100 g
Amount per serving
Calories380
% Daily Value*
| Total Fat 32g | 40% |
|---|---|
| Saturated Fat 3.5g | 19% |
| Trans Fat 0g | |
| Cholesterol 25mg | 8% |
| Sodium 30mg | 1% |
| Total Carbohydrate 18g | 6% |
| Dietary Fiber 2g | 6% |
| Total Sugars 1g | |
| Includes Added Sugars ≤1g | ≤2% |
| Protein 8g | 16% |
| Vitamin D 0.2mcg | 0% |
| Calcium 30mg | 2% |
| Iron 1.2mg | 6% |
| Potassium 220mg | 4% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means the source has no value; ≥ is a lower bound. The source doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: UK food composition tables (CoFID). Disclaimer.
What 100 g gives you
High in Vitamin B12 (21% DV)
Low in sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
8% protein · 19% carbohydrate · 73% fat
- Protein
- 8 g 8%
- Carbs
- 18 g 18%
- Fat
- 32 g 73%
Compared with other foods
Per 100 g, against every food on BasalFit.
- Calories: less than 14% of foods
- Protein: more than 50% of foods
- Total fat: less than 6% of foods
- Carbohydrate: more than 66% of foods
- Dietary fiber: more than 66% of foods
- Total sugars: less than 53% of foods
- Sodium: less than 74% of foods
All nutrients (33)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 379 kcal | 379 kcal | |
| Protein | 8.1 g | 8.1 g | 16% |
| Carbohydrate | 17.8 g | 17.8 g | 6% |
| Dietary fiber | 1.7 g | 1.7 g | 6% |
| Total sugars | 1.2 g | 1.2 g | |
| Starch | 13.8 g | 13.8 g | |
| Water | 41.8 g | 41.8 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 31.5 g | 31.5 g | 40% |
| Saturated fat | 3.72 g | 3.72 g | 19% |
| Trans fat | 0.32 g | 0.32 g | |
| Monounsaturated fat | 17.8 g | 17.8 g | |
| Polyunsaturated fat | 8.28 g | 8.28 g | |
| Cholesterol | 22.6 mg | 22.6 mg | 8% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 30 mg | 30 mg | 2% |
| Iron | 1.15 mg | 1.15 mg | 6% |
| Magnesium | 17 mg | 17 mg | 4% |
| Phosphorus | 95 mg | 95 mg | 8% |
| Potassium | 219 mg | 219 mg | 5% |
| Sodium | 29 mg | 29 mg | 1% |
| Zinc | 1.3 mg | 1.3 mg | 12% |
| Copper | 0.07 mg | 0.07 mg | 8% |
| Manganese | 0.22 mg | 0.22 mg | 10% |
| Selenium | 1 mcg | 1 mcg | 2% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin C | 3 mg | 3 mg | 3% |
| Vitamin D | 0.2 mcg | 0.2 mcg | 1% |
| Thiamin (B1) | 0.16 mg | 0.16 mg | 13% |
| Riboflavin (B2) | 0.06 mg | 0.06 mg | 5% |
| Niacin (B3) | 1.6 mg | 1.6 mg | 10% |
| Pantothenic acid (B5) | 0.32 mg | 0.32 mg | 6% |
| Vitamin B6 | 0.14 mg | 0.14 mg | 8% |
| Folate | 7 mcg | 7 mcg | 2% |
| Vitamin B12 | 0.5 mcg | 0.5 mcg | 21% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Alcohol | 0 g | 0 g |
Similar foods
Sources
- McCance and Widdowson's Composition of Foods Integrated Dataset 2021, food 19-597 (UK)
- Public Health England. McCance and Widdowson's The Composition of Foods Integrated Dataset 2021. Contains public sector information licensed under the Open Government Licence v3.0
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.