Pie, chocolate creme, commercially prepared

1 serving, .167 pie (120 g): 424 kcal, 5 g protein, 46.1 g carbohydrate and 26.9 g fat.

Log 1 serving, .167 pie (120 g) to today

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Nutrition Facts

Serving size1 serving, .167 pie (120 g)

Amount per serving

Calories420

% Daily Value*

Total Fat 27g	34%
Saturated Fat 15g	75%
Trans Fat 3g
Cholesterol 15mg	5%
Sodium 320mg	14%
Total Carbohydrate 46g	17%
Dietary Fiber <1g	3%
Total Sugars 33g
Includes Added Sugars ≤33g	≤66%
Protein 5g	10%
Vitamin D 0.1mcg	0%
Calcium 80mg	6%
Iron 1.8mg	10%
Potassium 190mg	4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.

What 1 serving, .167 pie (120 g) gives you

Low in cholesterol

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

5% protein · 41% carbohydrate · 54% fat

Protein: 5 g 4%
Carbs: 46 g 41%
Fat: 27 g 54%

Compared with other foods

Per 100 g, against every food in USDA's data.

Calories: less than 20% of foods
Protein: more than 36% of foods
Total fat: less than 13% of foods
Carbohydrate: more than 80% of foods
Dietary fiber: more than 54% of foods
Total sugars: less than 9% of foods
Sodium: less than 29% of foods

All nutrients (39)

Amounts for 1 serving, .167 pie (120 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (6)
Nutrient	Portion	100 g	% DV
Calories	424 kcal	353 kcal
Protein	4.98 g	4.15 g	10%
Carbohydrate	46.1 g	38.4 g	17%
Dietary fiber	0.96 g	0.8 g	3%
Total sugars	32.9 g	27.4 g
Water	40.7 g	33.9 g

Fats and fatty acids (8)
Nutrient	Portion	100 g	% DV
Total fat	26.9 g	22.4 g	34%
Saturated fat	14.9 g	12.4 g	75%
Trans fat	2.99 g	2.49 g
Monounsaturated fat	8.8 g	7.34 g
Polyunsaturated fat	1.38 g	1.15 g
Omega-3 EPA	0.001 g	0.001 g
Omega-3 DHA	0 g	0 g
Cholesterol	14.4 mg	12 mg	5%

Minerals (10)
Nutrient	Portion	100 g	% DV
Calcium	79.2 mg	66 mg	6%
Iron	1.79 mg	1.49 mg	10%
Magnesium	22.8 mg	19 mg	5%
Phosphorus	94.8 mg	79 mg	8%
Potassium	193 mg	161 mg	4%
Sodium	319 mg	266 mg	14%
Zinc	0.528 mg	0.44 mg	5%
Copper	0.142 mg	0.118 mg	16%
Manganese	0.193 mg	0.161 mg	8%
Selenium	7.2 mcg	6 mcg	13%

Vitamins (13)
Nutrient	Portion	100 g	% DV
Vitamin A	55.2 mcg	46 mcg	6%
Vitamin C	0 mg	0 mg	0%
Vitamin D	0.12 mcg	0.1 mcg	1%
Vitamin E	1.31 mg	1.09 mg	9%
Vitamin K	11.4 mcg	9.5 mcg	10%
Thiamin (B1)	0.104 mg	0.087 mg	9%
Riboflavin (B2)	0.168 mg	0.14 mg	13%
Niacin (B3)	0.726 mg	0.605 mg	5%
Pantothenic acid (B5)	0.278 mg	0.232 mg	6%
Vitamin B6	0.024 mg	0.02 mg	1%
Folate	33.6 mcg	28 mcg	8%
Vitamin B12	0.144 mcg	0.12 mcg	6%
Choline	21.5 mg	17.9 mg	4%

Other (2)
Nutrient	Portion	100 g	% DV
Caffeine	0 mg	0 mg
Alcohol	0 g	0 g

Similar foods

Sources

USDA FoodData Central record 175014(SR Legacy)
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.