Muffins, blueberry, commercially prepared (Includes mini-muffins)
1 large, (3-1/4" dia x 2-3/4") (139 g): 521 kcal, 6.2 g protein, 73.7 g carbohydrate and 22.3 g fat.
Log 1 large, (3-1/4" dia x 2-3/4") (139 g) to todayCompare with another food
Nutrition Facts
Serving size1 large, (3-1/4" dia x 2-3/4") (139 g)
Amount per serving
Calories520
% Daily Value*
| Total Fat 22g | 29% |
|---|---|
| Saturated Fat 4g | 20% |
| Trans Fat 0g | |
| Cholesterol 40mg | 14% |
| Sodium 470mg | 20% |
| Total Carbohydrate 74g | 27% |
| Dietary Fiber 2g | 5% |
| Total Sugars 44g | |
| Includes Added Sugars ≤44g | ≤87% |
| Protein 6g | 12% |
| Vitamin D 0.1mcg | 0% |
| Calcium 60mg | 4% |
| Iron 1.8mg | 10% |
| Potassium 170mg | 4% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 large, (3-1/4" dia x 2-3/4") (139 g) gives you
High in Manganese (27% DV), Selenium (21% DV), Vitamin K (45% DV), Folate (25% DV), Choline (23% DV)
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
5% protein · 56% carbohydrate · 39% fat
- Protein
- 6 g 5%
- Carbs
- 74 g 57%
- Fat
- 22 g 39%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 16% of foods
- Protein: more than 37% of foods
- Total fat: less than 21% of foods
- Carbohydrate: more than 84% of foods
- Dietary fiber: more than 58% of foods
- Total sugars: less than 8% of foods
- Sodium: less than 25% of foods
All nutrients (59)
Amounts for 1 large, (3-1/4" dia x 2-3/4") (139 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 521 kcal | 375 kcal | |
| Protein | 6.24 g | 4.49 g | 12% |
| Carbohydrate | 73.7 g | 53 g | 27% |
| Dietary fiber | 1.53 g | 1.1 g | 5% |
| Total sugars | 43.7 g | 31.5 g | |
| Starch | 22.7 g | 16.3 g | |
| Water | 34.7 g | 25 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 22.3 g | 16.1 g | 29% |
| Saturated fat | 3.95 g | 2.84 g | 20% |
| Trans fat | 0.278 g | 0.2 g | |
| Monounsaturated fat | 6.7 g | 4.82 g | |
| Polyunsaturated fat | 11.3 g | 8.1 g | |
| Omega-3 ALA | 1.42 g | 1.02 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0.011 g | 0.008 g | |
| Cholesterol | 41.7 mg | 30 mg | 14% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 61.2 mg | 44 mg | 5% |
| Iron | 1.81 mg | 1.3 mg | 10% |
| Magnesium | 13.9 mg | 10 mg | 3% |
| Phosphorus | 203 mg | 146 mg | 16% |
| Potassium | 168 mg | 121 mg | 4% |
| Sodium | 467 mg | 336 mg | 20% |
| Zinc | 0.514 mg | 0.37 mg | 5% |
| Copper | 0.083 mg | 0.06 mg | 9% |
| Manganese | 0.624 mg | 0.449 mg | 27% |
| Selenium | 11.4 mcg | 8.2 mcg | 21% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 29.2 mcg | 21 mcg | 3% |
| Vitamin C | 1.25 mg | 0.9 mg | 1% |
| Vitamin D | 0.139 mcg | 0.1 mcg | 1% |
| Vitamin E | 2.27 mg | 1.63 mg | 15% |
| Vitamin K | 54.5 mcg | 39.2 mcg | 45% |
| Thiamin (B1) | 0.234 mg | 0.168 mg | 19% |
| Riboflavin (B2) | 0.227 mg | 0.163 mg | 17% |
| Niacin (B3) | 1.97 mg | 1.42 mg | 12% |
| Pantothenic acid (B5) | 0.653 mg | 0.47 mg | 13% |
| Vitamin B6 | 0.056 mg | 0.04 mg | 3% |
| Folate | 101 mcg | 73 mcg | 25% |
| Vitamin B12 | 0.222 mcg | 0.16 mcg | 9% |
| Choline | 129 mg | 92.5 mg | 23% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.092 g | 0.066 g | |
| Threonine | 0.252 g | 0.181 g | |
| Isoleucine | 0.311 g | 0.224 g | |
| Leucine | 0.585 g | 0.421 g | |
| Lysine | 0.277 g | 0.199 g | |
| Methionine | 0.16 g | 0.115 g | |
| Cystine | 0.156 g | 0.112 g | |
| Phenylalanine | 0.385 g | 0.277 g | |
| Tyrosine | 0.256 g | 0.184 g | |
| Valine | 0.357 g | 0.257 g | |
| Arginine | 0.338 g | 0.243 g | |
| Histidine | 0.178 g | 0.128 g | |
| Alanine | 0.293 g | 0.211 g | |
| Aspartic acid | 0.443 g | 0.319 g | |
| Glutamic acid | 2.12 g | 1.53 g | |
| Glycine | 0.263 g | 0.189 g | |
| Proline | 0.744 g | 0.535 g | |
| Serine | 0.416 g | 0.299 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
- Muffins, English, plain, toasted, enriched, with calcium propionate (includes sourdough)
- Muffins, English, raisin-cinnamon (includes apple-cinnamon)
- Muffins, English, raisin-cinnamon, toasted (includes apple-cinnamon)
- Muffins, English, wheat
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- Muffins, blueberry, dry mix
- Muffins, blueberry, prepared from recipe, made with low fat (2%) milk
- Muffins, blueberry, toaster-type
- Muffins, blueberry, toaster-type, toasted
- Muffins, corn, commercially prepared
Sources
- USDA FoodData Central record 172765(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.