Muffins, blueberry, commercially prepared (Includes mini-muffins)
1 medium (113 g): 424 kcal, 5.1 g protein, 59.9 g carbohydrate and 18.2 g fat.
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Nutrition Facts
Serving size1 medium (113 g)
Amount per serving
Calories420
% Daily Value*
| Total Fat 18g | 23% |
|---|---|
| Saturated Fat 3g | 16% |
| Trans Fat 0g | |
| Cholesterol 35mg | 11% |
| Sodium 380mg | 17% |
| Total Carbohydrate 60g | 22% |
| Dietary Fiber 1g | 4% |
| Total Sugars 36g | |
| Includes Added Sugars ≤36g | ≤71% |
| Protein 5g | 10% |
| Vitamin D 0.1mcg | 0% |
| Calcium 50mg | 4% |
| Iron 1.5mg | 8% |
| Potassium 140mg | 2% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 medium (113 g) gives you
High in Manganese (22% DV), Vitamin K (37% DV), Folate (21% DV)
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
5% protein · 56% carbohydrate · 39% fat
- Protein
- 5 g 5%
- Carbs
- 60 g 57%
- Fat
- 18 g 39%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 16% of foods
- Protein: more than 37% of foods
- Total fat: less than 21% of foods
- Carbohydrate: more than 84% of foods
- Dietary fiber: more than 58% of foods
- Total sugars: less than 8% of foods
- Sodium: less than 25% of foods
All nutrients (59)
Amounts for 1 medium (113 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 424 kcal | 375 kcal | |
| Protein | 5.07 g | 4.49 g | 10% |
| Carbohydrate | 59.9 g | 53 g | 22% |
| Dietary fiber | 1.24 g | 1.1 g | 4% |
| Total sugars | 35.6 g | 31.5 g | |
| Starch | 18.4 g | 16.3 g | |
| Water | 28.2 g | 25 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 18.2 g | 16.1 g | 23% |
| Saturated fat | 3.21 g | 2.84 g | 16% |
| Trans fat | 0.226 g | 0.2 g | |
| Monounsaturated fat | 5.45 g | 4.82 g | |
| Polyunsaturated fat | 9.16 g | 8.1 g | |
| Omega-3 ALA | 1.15 g | 1.02 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0.009 g | 0.008 g | |
| Cholesterol | 33.9 mg | 30 mg | 11% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 49.7 mg | 44 mg | 4% |
| Iron | 1.47 mg | 1.3 mg | 8% |
| Magnesium | 11.3 mg | 10 mg | 3% |
| Phosphorus | 165 mg | 146 mg | 13% |
| Potassium | 137 mg | 121 mg | 3% |
| Sodium | 380 mg | 336 mg | 17% |
| Zinc | 0.418 mg | 0.37 mg | 4% |
| Copper | 0.068 mg | 0.06 mg | 8% |
| Manganese | 0.507 mg | 0.449 mg | 22% |
| Selenium | 9.27 mcg | 8.2 mcg | 17% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 23.7 mcg | 21 mcg | 3% |
| Vitamin C | 1.02 mg | 0.9 mg | 1% |
| Vitamin D | 0.113 mcg | 0.1 mcg | 1% |
| Vitamin E | 1.84 mg | 1.63 mg | 12% |
| Vitamin K | 44.3 mcg | 39.2 mcg | 37% |
| Thiamin (B1) | 0.19 mg | 0.168 mg | 16% |
| Riboflavin (B2) | 0.184 mg | 0.163 mg | 14% |
| Niacin (B3) | 1.6 mg | 1.42 mg | 10% |
| Pantothenic acid (B5) | 0.531 mg | 0.47 mg | 11% |
| Vitamin B6 | 0.045 mg | 0.04 mg | 3% |
| Folate | 82.5 mcg | 73 mcg | 21% |
| Vitamin B12 | 0.181 mcg | 0.16 mcg | 8% |
| Choline | 105 mg | 92.5 mg | 19% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.075 g | 0.066 g | |
| Threonine | 0.205 g | 0.181 g | |
| Isoleucine | 0.253 g | 0.224 g | |
| Leucine | 0.476 g | 0.421 g | |
| Lysine | 0.225 g | 0.199 g | |
| Methionine | 0.13 g | 0.115 g | |
| Cystine | 0.127 g | 0.112 g | |
| Phenylalanine | 0.313 g | 0.277 g | |
| Tyrosine | 0.208 g | 0.184 g | |
| Valine | 0.29 g | 0.257 g | |
| Arginine | 0.275 g | 0.243 g | |
| Histidine | 0.145 g | 0.128 g | |
| Alanine | 0.238 g | 0.211 g | |
| Aspartic acid | 0.36 g | 0.319 g | |
| Glutamic acid | 1.73 g | 1.53 g | |
| Glycine | 0.214 g | 0.189 g | |
| Proline | 0.605 g | 0.535 g | |
| Serine | 0.338 g | 0.299 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
- Muffins, English, plain, toasted, enriched, with calcium propionate (includes sourdough)
- Muffins, English, raisin-cinnamon (includes apple-cinnamon)
- Muffins, English, raisin-cinnamon, toasted (includes apple-cinnamon)
- Muffins, English, wheat
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- Muffins, blueberry, dry mix
- Muffins, blueberry, prepared from recipe, made with low fat (2%) milk
- Muffins, blueberry, toaster-type
- Muffins, blueberry, toaster-type, toasted
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Sources
- USDA FoodData Central record 172765(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.