Milky Way and own brand equivalents
100 g: 444 kcal, 3.8 g protein, 74 g carbohydrate and 15.7 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories440
% Daily Value*
| Total Fat 16g | 20% |
|---|---|
| Saturated Fat 8g | 39% |
| Trans Fat 0g | |
| Cholesterol 10mg | 3% |
| Sodium 220mg | 10% |
| Total Carbohydrate 74g | 27% |
| Dietary Fiber 1g | 4% |
| Total Sugars 67g | |
| Includes Added Sugars ≤67g | ≤133% |
| Protein 4g | 8% |
| Vitamin D 0.2mcg | 0% |
| Calcium 120mg | 10% |
| Iron 2mg | 10% |
| Potassium 240mg | 6% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means the source has no value; ≥ is a lower bound. The source doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: UK food composition tables (CoFID). Disclaimer.
What 100 g gives you
Low in cholesterol
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
3% protein · 66% carbohydrate · 31% fat
- Protein
- 4 g 3%
- Carbs
- 74 g 65%
- Fat
- 16 g 31%
Compared with other foods
Per 100 g, against every food on BasalFit.
- Calories: less than 9% of foods
- Protein: more than 34% of foods
- Total fat: less than 21% of foods
- Carbohydrate: more than 94% of foods
- Dietary fiber: more than 55% of foods
- Total sugars: less than 1% of foods
- Sodium: less than 31% of foods
All nutrients (37)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 444 kcal | 444 kcal | |
| Protein | 3.8 g | 3.8 g | 8% |
| Carbohydrate | 74 g | 74 g | 27% |
| Dietary fiber | 1 g | 1 g | 4% |
| Total sugars | 66.7 g | 66.7 g | |
| Starch | 6.27 g | 6.27 g | |
| Water | 5.8 g | 5.8 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 15.7 g | 15.7 g | 20% |
| Saturated fat | 7.73 g | 7.73 g | 39% |
| Trans fat | 0.06 g | 0.06 g | |
| Monounsaturated fat | 6.43 g | 6.43 g | |
| Polyunsaturated fat | 0.74 g | 0.74 g | |
| Omega-3 ALA | 0.04 g | 0.04 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 9.4 mg | 9.4 mg | 3% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 117 mg | 117 mg | 9% |
| Iron | 1.98 mg | 1.98 mg | 11% |
| Magnesium | 25 mg | 25 mg | 6% |
| Phosphorus | 114 mg | 114 mg | 9% |
| Potassium | 240 mg | 240 mg | 5% |
| Sodium | 220 mg | 220 mg | 10% |
| Zinc | 0.5 mg | 0.5 mg | 5% |
| Copper | 0.13 mg | 0.13 mg | 14% |
| Manganese | 0.13 mg | 0.13 mg | 6% |
| Selenium | 1 mcg | 1 mcg | 2% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 0.2 mcg | 0.2 mcg | 1% |
| Vitamin E | 1.75 mg | 1.75 mg | 12% |
| Thiamin (B1) | 0.18 mg | 0.18 mg | 15% |
| Riboflavin (B2) | 0.21 mg | 0.21 mg | 16% |
| Niacin (B3) | 0.4 mg | 0.4 mg | 3% |
| Pantothenic acid (B5) | 0.56 mg | 0.56 mg | 11% |
| Vitamin B6 | 0.03 mg | 0.03 mg | 2% |
| Folate | 5 mcg | 5 mcg | 1% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Alcohol | 0 g | 0 g |
Similar foods
Sources
- McCance and Widdowson's Composition of Foods Integrated Dataset 2021, food 17-669 (UK)
- Public Health England. McCance and Widdowson's The Composition of Foods Integrated Dataset 2021. Contains public sector information licensed under the Open Government Licence v3.0
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.