Milk, human, mature, fluid
1 fl oz (31 g): 22 kcal, 0.3 g protein, 2.1 g carbohydrate and 1.3 g fat.
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Nutrition Facts
Serving size1 fl oz (31 g)
Amount per serving
Calories20
% Daily Value*
| Total Fat 1.5g | 2% |
|---|---|
| Saturated Fat 0.5g | 3% |
| Trans Fat — | |
| Cholesterol <5mg | 1% |
| Sodium 5mg | 0% |
| Total Carbohydrate 2g | 1% |
| Dietary Fiber 0g | 0% |
| Total Sugars 2g | |
| Includes Added Sugars ≤2g | ≤4% |
| Protein 0g | 1% |
| Vitamin D 0mcg | 0% |
| Calcium 10mg | 0% |
| Iron 0mg | 0% |
| Potassium 20mg | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 fl oz (31 g) gives you
Low in total fat, saturated fat, cholesterol, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
6% protein · 39% carbohydrate · 55% fat
- Protein
- 0 g 6%
- Carbs
- 2 g 39%
- Fat
- 1 g 55%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 80% of foods
- Protein: more than 16% of foods
- Total fat: less than 53% of foods
- Carbohydrate: more than 48% of foods
- Dietary fiber: none
- Total sugars: less than 26% of foods
- Sodium: less than 79% of foods
All nutrients (56)
Amounts for 1 fl oz (31 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 21.6 kcal | 70 kcal | |
| Protein | 0.317 g | 1.03 g | 1% |
| Carbohydrate | 2.12 g | 6.89 g | 1% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 2.12 g | 6.89 g | |
| Water | 26.9 g | 87.5 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 1.35 g | 4.38 g | 2% |
| Saturated fat | 0.619 g | 2.01 g | 3% |
| Monounsaturated fat | 0.511 g | 1.66 g | |
| Polyunsaturated fat | 0.153 g | 0.497 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 4.31 mg | 14 mg | 1% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 9.86 mg | 32 mg | 1% |
| Iron | 0.009 mg | 0.03 mg | 0% |
| Magnesium | 0.924 mg | 3 mg | 0% |
| Phosphorus | 4.31 mg | 14 mg | 0% |
| Potassium | 15.7 mg | 51 mg | 0% |
| Sodium | 5.24 mg | 17 mg | 0% |
| Zinc | 0.052 mg | 0.17 mg | 0% |
| Copper | 0.016 mg | 0.052 mg | 2% |
| Manganese | 0.008 mg | 0.026 mg | 0% |
| Selenium | 0.554 mcg | 1.8 mcg | 1% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 18.8 mcg | 61 mcg | 2% |
| Vitamin C | 1.54 mg | 5 mg | 2% |
| Vitamin D | 0.031 mcg | 0.1 mcg | 0% |
| Vitamin E | 0.025 mg | 0.08 mg | 0% |
| Vitamin K | 0.092 mcg | 0.3 mcg | 0% |
| Thiamin (B1) | 0.004 mg | 0.014 mg | 0% |
| Riboflavin (B2) | 0.011 mg | 0.036 mg | 1% |
| Niacin (B3) | 0.055 mg | 0.177 mg | 0% |
| Pantothenic acid (B5) | 0.069 mg | 0.223 mg | 1% |
| Vitamin B6 | 0.003 mg | 0.011 mg | 0% |
| Folate | 1.54 mcg | 5 mcg | 0% |
| Vitamin B12 | 0.015 mcg | 0.05 mcg | 1% |
| Choline | 4.93 mg | 16 mg | 1% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.005 g | 0.017 g | |
| Threonine | 0.014 g | 0.046 g | |
| Isoleucine | 0.017 g | 0.056 g | |
| Leucine | 0.029 g | 0.095 g | |
| Lysine | 0.021 g | 0.068 g | |
| Methionine | 0.006 g | 0.021 g | |
| Cystine | 0.006 g | 0.019 g | |
| Phenylalanine | 0.014 g | 0.046 g | |
| Tyrosine | 0.016 g | 0.053 g | |
| Valine | 0.019 g | 0.063 g | |
| Arginine | 0.013 g | 0.043 g | |
| Histidine | 0.007 g | 0.023 g | |
| Alanine | 0.011 g | 0.036 g | |
| Aspartic acid | 0.025 g | 0.082 g | |
| Glutamic acid | 0.052 g | 0.168 g | |
| Glycine | 0.008 g | 0.026 g | |
| Proline | 0.025 g | 0.082 g | |
| Serine | 0.013 g | 0.043 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
- Milk, filled, fluid, with blend of hydrogenated vegetable oils
- Milk, filled, fluid, with lauric acid oil
- Milk, fluid, 1% fat, without added vitamin A and vitamin D
- Milk, fluid, nonfat, calcium fortified (fat free or skim)
- Milk, goat, fluid, with added vitamin D
- Milk, imitation, non-soy
- Milk, indian buffalo, fluid
- Milk, low sodium, fluid
- Milk, lowfat, fluid, 1% milkfat, protein fortified, with added vitamin A and vitamin D
- Milk, lowfat, fluid, 1% milkfat, with added nonfat milk solids, vitamin A and vitamin D
Sources
- USDA FoodData Central record 171279(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.