Marmalade, orange
1 tbsp (20 g): 49 kcal, 0.1 g protein, 13.3 g carbohydrate and 0 g fat.
Log 1 tbsp (20 g) to todayCompare with another food
Nutrition Facts
Serving size1 tbsp (20 g)
Amount per serving
Calories50
% Daily Value*
| Total Fat 0g | 0% |
|---|---|
| Saturated Fat 0g | 0% |
| Trans Fat — | |
| Cholesterol 0mg | 0% |
| Sodium 10mg | 0% |
| Total Carbohydrate 13g | 5% |
| Dietary Fiber 0g | 1% |
| Total Sugars 12g | |
| Includes Added Sugars ≤12g | ≤24% |
| Protein 0g | 0% |
| Vitamin D 0mcg | 0% |
| Calcium 10mg | 0% |
| Iron 0mg | 0% |
| Potassium 10mg | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 tbsp (20 g) gives you
Low in total fat, saturated fat, cholesterol, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
0% protein · 100% carbohydrate · 0% fat
- Protein
- 0 g 0%
- Carbs
- 13 g 100%
- Fat
- 0 g 0%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 36% of foods
- Protein: more than 8% of foods
- Total fat: none
- Carbohydrate: more than 90% of foods
- Dietary fiber: more than 53% of foods
- Total sugars: less than 2% of foods
- Sodium: less than 63% of foods
All nutrients (56)
Amounts for 1 tbsp (20 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 49.2 kcal | 246 kcal | |
| Protein | 0.06 g | 0.3 g | 0% |
| Carbohydrate | 13.3 g | 66.3 g | 5% |
| Dietary fiber | 0.14 g | 0.7 g | 1% |
| Total sugars | 12 g | 60 g | |
| Water | 6.64 g | 33.2 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 0 g | 0 g | 0% |
| Saturated fat | 0 g | 0 g | 0% |
| Monounsaturated fat | 0 g | 0 g | |
| Polyunsaturated fat | 0 g | 0 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 7.6 mg | 38 mg | 1% |
| Iron | 0.03 mg | 0.15 mg | 0% |
| Magnesium | 0.4 mg | 2 mg | 0% |
| Phosphorus | 0.8 mg | 4 mg | 0% |
| Potassium | 7.4 mg | 37 mg | 0% |
| Sodium | 11.2 mg | 56 mg | 0% |
| Zinc | 0.008 mg | 0.04 mg | 0% |
| Copper | 0.018 mg | 0.09 mg | 2% |
| Manganese | 0.004 mg | 0.02 mg | 0% |
| Selenium | 0.12 mcg | 0.6 mcg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 0.6 mcg | 3 mcg | 0% |
| Vitamin C | 0.96 mg | 4.8 mg | 1% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 0.012 mg | 0.06 mg | 0% |
| Vitamin K | 0 mcg | 0 mcg | 0% |
| Thiamin (B1) | 0.001 mg | 0.005 mg | 0% |
| Riboflavin (B2) | 0.005 mg | 0.025 mg | 0% |
| Niacin (B3) | 0.01 mg | 0.052 mg | 0% |
| Pantothenic acid (B5) | 0.003 mg | 0.015 mg | 0% |
| Vitamin B6 | 0.004 mg | 0.019 mg | 0% |
| Folate | 1.8 mcg | 9 mcg | 0% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Choline | 0.6 mg | 3 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.001 g | 0.003 g | |
| Threonine | 0.001 g | 0.005 g | |
| Isoleucine | 0.002 g | 0.008 g | |
| Leucine | 0.001 g | 0.007 g | |
| Lysine | 0.003 g | 0.015 g | |
| Methionine | 0.001 g | 0.006 g | |
| Cystine | 0.001 g | 0.003 g | |
| Phenylalanine | 0.002 g | 0.01 g | |
| Tyrosine | 0.001 g | 0.005 g | |
| Valine | 0.003 g | 0.013 g | |
| Arginine | 0.004 g | 0.021 g | |
| Histidine | 0.001 g | 0.006 g | |
| Alanine | 0.003 g | 0.016 g | |
| Aspartic acid | 0.007 g | 0.036 g | |
| Glutamic acid | 0.006 g | 0.03 g | |
| Glycine | 0.006 g | 0.03 g | |
| Proline | 0.003 g | 0.015 g | |
| Serine | 0.002 g | 0.01 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
- Jams, preserves, marmalade, reduced sugar
- Jams, preserves, marmalades, sweetened with fruit juice
- Jellies
- Jellies, no sugar (with sodium saccharin), any flavors
- Jellies, reduced sugar, home preserved
- Milk dessert, frozen, milk-fat free, chocolate
- Molasses
- Pectin, liquid
- Pectin, unsweetened, dry mix
- Pie fillings, apple, canned
Sources
- USDA FoodData Central record 168819(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.