basalfit
Recipe

KRAFT CHEEZ WHIZ Pasteurized Process Cheese Sauce

100 g: 276 kcal, 12 g protein, 9.2 g carbohydrate and 21 g fat.

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Nutrition Facts

Serving size100 g

Amount per serving

Calories280

% Daily Value*

Total Fat 21g27%
Saturated Fat 13g66%
Trans Fat —
Cholesterol 75mg25%
Sodium 1640mg71%
Total Carbohydrate 9g3%
Dietary Fiber 0g1%
Total Sugars 7g
Includes Added Sugars ≤7g≤13%
Protein 12g24%
Vitamin D —
Calcium 360mg30%
Iron 0.2mg0%
Potassium 240mg6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.

What 100 g gives you

High in Protein (24% DV), Calcium (28% DV), Phosphorus (64% DV)

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

18% protein · 13% carbohydrate · 69% fat

Protein
12 g 18%
Carbs
9 g 13%
Fat
21 g 69%

Compared with other foods

Per 100 g, against every food in USDA's data.

  • Calories: less than 31% of foods
  • Protein: more than 58% of foods
  • Total fat: less than 14% of foods
  • Carbohydrate: more than 53% of foods
  • Dietary fiber: more than 48% of foods
  • Total sugars: less than 27% of foods
  • Sodium: less than 1% of foods

All nutrients (17)

Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (6)
NutrientPortion100 g% DV
Calories276 kcal276 kcal
Protein12 g12 g24%
Carbohydrate9.2 g9.2 g3%
Dietary fiber0.3 g0.3 g1%
Total sugars6.7 g6.7 g
Water51.5 g51.5 g
Fats and fatty acids (3)
NutrientPortion100 g% DV
Total fat21 g21 g27%
Saturated fat13.1 g13.1 g66%
Cholesterol75 mg75 mg25%
Minerals (6)
NutrientPortion100 g% DV
Calcium359 mg359 mg28%
Iron0.19 mg0.19 mg1%
Phosphorus806 mg806 mg64%
Potassium240 mg240 mg5%
Sodium1638 mg1638 mg71%
Zinc1.64 mg1.64 mg15%
Vitamins (2)
NutrientPortion100 g% DV
Vitamin C0.4 mg0.4 mg0%
Riboflavin (B2)0.24 mg0.24 mg18%

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