Ice cream cones, cake or wafer-type
1 cone (4 g): 17 kcal, 0.3 g protein, 3.2 g carbohydrate and 0.3 g fat.
Log 1 cone (4 g) to todayCompare with another food
Nutrition Facts
Serving size1 cone (4 g)
Amount per serving
Calories15
% Daily Value*
| Total Fat 0g | 0% |
|---|---|
| Saturated Fat 0g | 0% |
| Trans Fat — | |
| Cholesterol 0mg | 0% |
| Sodium 10mg | 0% |
| Total Carbohydrate 3g | 1% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Includes Added Sugars ≤0g | ≤0% |
| Protein 0g | 1% |
| Vitamin D 0mcg | 0% |
| Calcium 0mg | 0% |
| Iron 0.1mg | 0% |
| Potassium 0mg | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 cone (4 g) gives you
Low in total fat, saturated fat, cholesterol, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
8% protein · 77% carbohydrate · 15% fat
- Protein
- 0 g 8%
- Carbs
- 3 g 77%
- Fat
- 0 g 15%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 11% of foods
- Protein: more than 48% of foods
- Total fat: less than 42% of foods
- Carbohydrate: more than 96% of foods
- Dietary fiber: more than 80% of foods
- Total sugars: less than 28% of foods
- Sodium: less than 30% of foods
All nutrients (56)
Amounts for 1 cone (4 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 16.7 kcal | 417 kcal | |
| Protein | 0.324 g | 8.1 g | 1% |
| Carbohydrate | 3.16 g | 79 g | 1% |
| Dietary fiber | 0.12 g | 3 g | 0% |
| Total sugars | 0.24 g | 6 g | |
| Water | 0.212 g | 5.3 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 0.276 g | 6.9 g | 0% |
| Saturated fat | 0.049 g | 1.22 g | 0% |
| Monounsaturated fat | 0.074 g | 1.84 g | |
| Polyunsaturated fat | 0.131 g | 3.26 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 1 mg | 25 mg | 0% |
| Iron | 0.144 mg | 3.6 mg | 1% |
| Magnesium | 1.04 mg | 26 mg | 0% |
| Phosphorus | 3.88 mg | 97 mg | 0% |
| Potassium | 4.48 mg | 112 mg | 0% |
| Sodium | 10.2 mg | 256 mg | 0% |
| Zinc | 0.027 mg | 0.67 mg | 0% |
| Copper | 0.008 mg | 0.204 mg | 1% |
| Manganese | 0.023 mg | 0.572 mg | 1% |
| Selenium | 0.192 mcg | 4.8 mcg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 0 mcg | 0 mcg | 0% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 0.031 mg | 0.78 mg | 0% |
| Vitamin K | 0.072 mcg | 1.8 mcg | 0% |
| Thiamin (B1) | 0.01 mg | 0.25 mg | 1% |
| Riboflavin (B2) | 0.014 mg | 0.354 mg | 1% |
| Niacin (B3) | 0.177 mg | 4.43 mg | 1% |
| Pantothenic acid (B5) | 0.019 mg | 0.479 mg | 0% |
| Vitamin B6 | 0.001 mg | 0.03 mg | 0% |
| Folate | 11.6 mcg | 291 mcg | 3% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Choline | 0.376 mg | 9.4 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.004 g | 0.094 g | |
| Threonine | 0.009 g | 0.217 g | |
| Isoleucine | 0.012 g | 0.301 g | |
| Leucine | 0.022 g | 0.561 g | |
| Lysine | 0.006 g | 0.157 g | |
| Methionine | 0.006 g | 0.142 g | |
| Cystine | 0.007 g | 0.182 g | |
| Phenylalanine | 0.016 g | 0.4 g | |
| Tyrosine | 0.009 g | 0.222 g | |
| Valine | 0.014 g | 0.34 g | |
| Arginine | 0.011 g | 0.282 g | |
| Histidine | 0.007 g | 0.172 g | |
| Alanine | 0.01 g | 0.248 g | |
| Aspartic acid | 0.013 g | 0.328 g | |
| Glutamic acid | 0.114 g | 2.85 g | |
| Glycine | 0.011 g | 0.278 g | |
| Proline | 0.038 g | 0.954 g | |
| Serine | 0.016 g | 0.393 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
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- Kraft Foods, Shake N Bake Original Recipe, Coating for Pork, dry
Sources
- USDA FoodData Central record 175000(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.