Candies, REESE's Fast Break, milk chocolate, peanut butter, soft nougats, candy bar
1 serving, 1 bar (56 g): 277 kcal, 5 g protein, 35.8 g carbohydrate and 13 g fat.
Log 1 serving, 1 bar (56 g) to todayCompare with another food
Nutrition Facts
Serving size1 serving, 1 bar (56 g)
Amount per serving
Calories280
% Daily Value*
| Total Fat 13g | 17% |
|---|---|
| Saturated Fat 4.5g | 23% |
| Trans Fat 0g | |
| Cholesterol 5mg | 2% |
| Sodium 180mg | 8% |
| Total Carbohydrate 36g | 13% |
| Dietary Fiber 2g | 7% |
| Total Sugars 30g | |
| Includes Added Sugars ≤30g | ≤60% |
| Protein 5g | 10% |
| Vitamin D 0mcg | 0% |
| Calcium 20mg | 0% |
| Iron 0.4mg | 0% |
| Potassium 140mg | 4% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means the source has no value; ≥ is a lower bound. The source doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 serving, 1 bar (56 g) gives you
High in Copper (20% DV)
Low in cholesterol
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
7% protein · 51% carbohydrate · 42% fat
- Protein
- 5 g 7%
- Carbs
- 36 g 51%
- Fat
- 13 g 42%
Compared with other foods
Per 100 g, against every food on BasalFit.
- Calories: less than 6% of foods
- Protein: more than 52% of foods
- Total fat: less than 12% of foods
- Carbohydrate: more than 90% of foods
- Dietary fiber: more than 85% of foods
- Total sugars: less than 3% of foods
- Sodium: less than 24% of foods
All nutrients (39)
Amounts for 1 serving, 1 bar (56 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 277 kcal | 495 kcal | |
| Protein | 5 g | 8.93 g | 10% |
| Carbohydrate | 35.8 g | 63.9 g | 13% |
| Dietary fiber | 2.02 g | 3.6 g | 7% |
| Total sugars | 30 g | 53.6 g | |
| Water | 0.93 g | 1.66 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 13 g | 23.2 g | 17% |
| Saturated fat | 4.5 g | 8.04 g | 23% |
| Trans fat | 0 g | 0 g | |
| Monounsaturated fat | 4.54 g | 8.1 g | |
| Polyunsaturated fat | 2.37 g | 4.24 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 5.04 mg | 9 mg | 2% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 20.2 mg | 36 mg | 2% |
| Iron | 0.358 mg | 0.64 mg | 2% |
| Magnesium | 33.6 mg | 60 mg | 8% |
| Phosphorus | 87.4 mg | 156 mg | 7% |
| Potassium | 144 mg | 257 mg | 3% |
| Sodium | 180 mg | 321 mg | 8% |
| Zinc | 0.812 mg | 1.45 mg | 7% |
| Copper | 0.18 mg | 0.322 mg | 20% |
| Manganese | 0.407 mg | 0.727 mg | 18% |
| Selenium | 2.07 mcg | 3.7 mcg | 4% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 7.84 mcg | 14 mcg | 1% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 1.43 mg | 2.56 mg | 10% |
| Vitamin K | 1.01 mcg | 1.8 mcg | 1% |
| Thiamin (B1) | 0.066 mg | 0.117 mg | 5% |
| Riboflavin (B2) | 0.063 mg | 0.113 mg | 5% |
| Niacin (B3) | 1.56 mg | 2.79 mg | 10% |
| Pantothenic acid (B5) | 0.296 mg | 0.529 mg | 6% |
| Vitamin B6 | 0.034 mg | 0.061 mg | 2% |
| Folate | 15.7 mcg | 28 mcg | 4% |
| Vitamin B12 | 0.101 mcg | 0.18 mcg | 4% |
| Choline | 11.7 mg | 20.9 mg | 2% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 3.36 mg | 6 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
- Candies, REESE'S BITES
- Candies, REESE'S NUTRAGEOUS Candy Bar
- Candies, REESE'S PIECES Candy
- Candies, REESE'S Peanut Butter Cups
- Candies, REESE'S, FAST BREAK, milk chocolate peanut butter and soft nougats
- Candies, ROLO Caramels in Milk Chocolate
- Candies, SPECIAL DARK Chocolate Bar
- Candies, SYMPHONY Milk Chocolate Bar
- Candies, TOBLERONE, milk chocolate with honey and almond nougat
- Candies, TOOTSIE ROLL, chocolate-flavor roll
Sources
- USDA FoodData Central record 170669 (SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.