Broadbeans (fava beans), mature seeds, cooked, boiled, without salt
1 cup (170 g): 187 kcal, 12.9 g protein, 33.4 g carbohydrate and 0.7 g fat.
Log 1 cup (170 g) to todayCompare with another food
Nutrition Facts
Serving size1 cup (170 g)
Amount per serving
Calories190
% Daily Value*
| Total Fat 0.5g | 1% |
|---|---|
| Saturated Fat 0g | 1% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 10mg | 0% |
| Total Carbohydrate 33g | 12% |
| Dietary Fiber 9g | 33% |
| Total Sugars 3g | |
| Includes Added Sugars ≤3g | ≤6% |
| Protein 13g | 26% |
| Vitamin D 0mcg | 0% |
| Calcium 60mg | 4% |
| Iron 2.6mg | 15% |
| Potassium 460mg | 10% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 cup (170 g) gives you
High in Protein (26% DV), Dietary fiber (33% DV), Copper (49% DV), Manganese (31% DV), Folate (44% DV)
Low in total fat, saturated fat, cholesterol, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
27% protein · 70% carbohydrate · 3% fat
- Protein
- 13 g 27%
- Carbs
- 33 g 70%
- Fat
- 1 g 3%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 70% of foods
- Protein: more than 46% of foods
- Total fat: less than 81% of foods
- Carbohydrate: more than 68% of foods
- Dietary fiber: more than 90% of foods
- Total sugars: less than 47% of foods
- Sodium: less than 88% of foods
All nutrients (57)
Amounts for 1 cup (170 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 187 kcal | 110 kcal | |
| Protein | 12.9 g | 7.6 g | 26% |
| Carbohydrate | 33.4 g | 19.6 g | 12% |
| Dietary fiber | 9.18 g | 5.4 g | 33% |
| Total sugars | 3.09 g | 1.82 g | |
| Water | 122 g | 71.5 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 0.68 g | 0.4 g | 1% |
| Saturated fat | 0.112 g | 0.066 g | 1% |
| Trans fat | 0 g | 0 g | |
| Monounsaturated fat | 0.134 g | 0.079 g | |
| Polyunsaturated fat | 0.279 g | 0.164 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 61.2 mg | 36 mg | 5% |
| Iron | 2.55 mg | 1.5 mg | 14% |
| Magnesium | 73.1 mg | 43 mg | 17% |
| Phosphorus | 213 mg | 125 mg | 17% |
| Potassium | 456 mg | 268 mg | 10% |
| Sodium | 8.5 mg | 5 mg | 0% |
| Zinc | 1.72 mg | 1.01 mg | 16% |
| Copper | 0.44 mg | 0.259 mg | 49% |
| Manganese | 0.716 mg | 0.421 mg | 31% |
| Selenium | 4.42 mcg | 2.6 mcg | 8% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 1.7 mcg | 1 mcg | 0% |
| Vitamin C | 0.51 mg | 0.3 mg | 1% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 0.034 mg | 0.02 mg | 0% |
| Vitamin K | 4.93 mcg | 2.9 mcg | 4% |
| Thiamin (B1) | 0.165 mg | 0.097 mg | 14% |
| Riboflavin (B2) | 0.151 mg | 0.089 mg | 12% |
| Niacin (B3) | 1.21 mg | 0.711 mg | 8% |
| Pantothenic acid (B5) | 0.267 mg | 0.157 mg | 5% |
| Vitamin B6 | 0.122 mg | 0.072 mg | 7% |
| Folate | 177 mcg | 104 mcg | 44% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Choline | 52 mg | 30.6 mg | 9% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.122 g | 0.072 g | |
| Threonine | 0.459 g | 0.27 g | |
| Isoleucine | 0.52 g | 0.306 g | |
| Leucine | 0.972 g | 0.572 g | |
| Lysine | 0.826 g | 0.486 g | |
| Methionine | 0.105 g | 0.062 g | |
| Cystine | 0.165 g | 0.097 g | |
| Phenylalanine | 0.546 g | 0.321 g | |
| Tyrosine | 0.41 g | 0.241 g | |
| Valine | 0.575 g | 0.338 g | |
| Arginine | 1.19 g | 0.702 g | |
| Histidine | 0.328 g | 0.193 g | |
| Alanine | 0.529 g | 0.311 g | |
| Aspartic acid | 1.44 g | 0.849 g | |
| Glutamic acid | 2.19 g | 1.29 g | |
| Glycine | 0.542 g | 0.319 g | |
| Proline | 0.544 g | 0.32 g | |
| Serine | 0.592 g | 0.348 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
- Beans, yellow, mature seeds, raw
- Blackeye pea, canned, sodium added, drained and rinsed
- Blackeye pea, dry
- Broadbeans (fava beans), mature seeds, canned
- Broadbeans (fava beans), mature seeds, cooked, boiled, with salt
- Broadbeans (fava beans), mature seeds, raw
- Carob flour
- Chicken, meatless
- Chicken, meatless, breaded, fried
- Chickpea flour (besan)
Sources
- USDA FoodData Central record 173753(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.