Beans, kidney, red, mature seeds, canned, drained solids
1 can, drained solids (266 g): 330 kcal, 21.2 g protein, 57.2 g carbohydrate and 2.8 g fat.
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Nutrition Facts
Serving size1 can, drained solids (266 g)
Amount per serving
Calories330
% Daily Value*
| Total Fat 3g | 4% |
|---|---|
| Saturated Fat 0g | 2% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 610mg | 27% |
| Total Carbohydrate 57g | 21% |
| Dietary Fiber 15g | 52% |
| Total Sugars 10g | |
| Includes Added Sugars ≤10g | ≤20% |
| Protein 21g | 42% |
| Vitamin D 0mcg | 0% |
| Calcium 150mg | 10% |
| Iron 4mg | 20% |
| Potassium 740mg | 15% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 can, drained solids (266 g) gives you
High in Protein (42% DV), Dietary fiber (52% DV), Iron (22% DV), Phosphorus (26% DV), Copper (80% DV), Manganese (44% DV)
Low in total fat, saturated fat, cholesterol
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
25% protein · 68% carbohydrate · 7% fat
- Protein
- 21 g 25%
- Carbs
- 57 g 68%
- Fat
- 3 g 7%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 66% of foods
- Protein: more than 47% of foods
- Total fat: less than 72% of foods
- Carbohydrate: more than 70% of foods
- Dietary fiber: more than 90% of foods
- Total sugars: less than 35% of foods
- Sodium: less than 33% of foods
All nutrients (51)
Amounts for 1 can, drained solids (266 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 330 kcal | 124 kcal | |
| Protein | 21.2 g | 7.98 g | 42% |
| Carbohydrate | 57.2 g | 21.5 g | 21% |
| Dietary fiber | 14.6 g | 5.5 g | 52% |
| Total sugars | 10.1 g | 3.8 g | |
| Water | 181 g | 68.1 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 2.79 g | 1.05 g | 4% |
| Saturated fat | 0.481 g | 0.181 g | 2% |
| Trans fat | 0 g | 0 g | |
| Monounsaturated fat | 0.077 g | 0.029 g | |
| Polyunsaturated fat | 0.513 g | 0.193 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 152 mg | 57 mg | 12% |
| Iron | 3.99 mg | 1.5 mg | 22% |
| Magnesium | 79.8 mg | 30 mg | 19% |
| Phosphorus | 322 mg | 121 mg | 26% |
| Potassium | 737 mg | 277 mg | 16% |
| Sodium | 614 mg | 231 mg | 27% |
| Zinc | 2 mg | 0.75 mg | 18% |
| Copper | 0.724 mg | 0.272 mg | 80% |
| Manganese | 1.02 mg | 0.384 mg | 44% |
| Selenium | 4.26 mcg | 1.6 mcg | 8% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin C | 0.532 mg | 0.2 mg | 1% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Thiamin (B1) | 0.178 mg | 0.067 mg | 15% |
| Riboflavin (B2) | 0.043 mg | 0.016 mg | 3% |
| Niacin (B3) | 1.22 mg | 0.46 mg | 8% |
| Folate | 74.5 mcg | 28 mcg | 19% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.253 g | 0.095 g | |
| Threonine | 0.779 g | 0.293 g | |
| Isoleucine | 1 g | 0.377 g | |
| Leucine | 1.8 g | 0.677 g | |
| Lysine | 1.48 g | 0.558 g | |
| Methionine | 0.277 g | 0.104 g | |
| Cystine | 0.199 g | 0.075 g | |
| Phenylalanine | 1.25 g | 0.471 g | |
| Tyrosine | 0.503 g | 0.189 g | |
| Valine | 1.22 g | 0.46 g | |
| Arginine | 1.16 g | 0.437 g | |
| Histidine | 0.583 g | 0.219 g | |
| Alanine | 0.963 g | 0.362 g | |
| Aspartic acid | 2.66 g | 0.999 g | |
| Glutamic acid | 3.41 g | 1.28 g | |
| Glycine | 0.859 g | 0.323 g | |
| Proline | 1.21 g | 0.456 g | |
| Serine | 1.33 g | 0.5 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
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Sources
- USDA FoodData Central record 174285(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.