Baking chocolate, unsweetened, squares
100 g: 642 kcal, 14.3 g protein, 28.4 g carbohydrate and 52.3 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories640
% Daily Value*
| Total Fat 52g | 67% |
|---|---|
| Saturated Fat 32g | 161% |
| Trans Fat 0g | |
| Cholesterol <5mg | 1% |
| Sodium 25mg | 1% |
| Total Carbohydrate 28g | 10% |
| Dietary Fiber 17g | 59% |
| Total Sugars <1g | |
| Includes Added Sugars ≤1g | ≤2% |
| Protein 14g | 29% |
| Vitamin D 0mcg | 0% |
| Calcium 100mg | 8% |
| Iron 17.4mg | 100% |
| Potassium 830mg | 20% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
High in Protein (29% DV), Dietary fiber (59% DV), Iron (97% DV), Magnesium (78% DV), Phosphorus (32% DV), Zinc (88% DV), Copper (359% DV), Manganese (181% DV)
Low in cholesterol, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
9% protein · 18% carbohydrate · 73% fat
- Protein
- 14 g 9%
- Carbs
- 28 g 18%
- Fat
- 52 g 73%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 2% of foods
- Protein: more than 62% of foods
- Total fat: less than 3% of foods
- Carbohydrate: more than 76% of foods
- Dietary fiber: more than 99% of foods
- Total sugars: less than 54% of foods
- Sodium: less than 76% of foods
All nutrients (58)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 642 kcal | 642 kcal | |
| Protein | 14.3 g | 14.3 g | 29% |
| Carbohydrate | 28.4 g | 28.4 g | 10% |
| Dietary fiber | 16.6 g | 16.6 g | 59% |
| Total sugars | 0.91 g | 0.91 g | |
| Water | 1.34 g | 1.34 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 52.3 g | 52.3 g | 67% |
| Saturated fat | 32.3 g | 32.3 g | 161% |
| Trans fat | 0 g | 0 g | |
| Monounsaturated fat | 16.1 g | 16.1 g | |
| Polyunsaturated fat | 1.55 g | 1.55 g | |
| Omega-3 ALA | 0.117 g | 0.117 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 2 mg | 2 mg | 1% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 101 mg | 101 mg | 8% |
| Iron | 17.4 mg | 17.4 mg | 97% |
| Magnesium | 327 mg | 327 mg | 78% |
| Phosphorus | 400 mg | 400 mg | 32% |
| Potassium | 830 mg | 830 mg | 18% |
| Sodium | 24 mg | 24 mg | 1% |
| Zinc | 9.63 mg | 9.63 mg | 88% |
| Copper | 3.23 mg | 3.23 mg | 359% |
| Manganese | 4.17 mg | 4.17 mg | 181% |
| Selenium | 8.1 mcg | 8.1 mcg | 15% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 0 mcg | 0 mcg | 0% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 0.4 mg | 0.4 mg | 3% |
| Vitamin K | 9.7 mcg | 9.7 mcg | 8% |
| Thiamin (B1) | 0.147 mg | 0.147 mg | 12% |
| Riboflavin (B2) | 0.1 mg | 0.1 mg | 8% |
| Niacin (B3) | 1.35 mg | 1.35 mg | 8% |
| Pantothenic acid (B5) | 0.168 mg | 0.168 mg | 3% |
| Vitamin B6 | 0.027 mg | 0.027 mg | 2% |
| Folate | 28 mcg | 28 mcg | 7% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Choline | 45.7 mg | 45.7 mg | 8% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.13 g | 0.13 g | |
| Threonine | 0.37 g | 0.37 g | |
| Isoleucine | 0.41 g | 0.41 g | |
| Leucine | 0.695 g | 0.695 g | |
| Lysine | 0.47 g | 0.47 g | |
| Methionine | 0.14 g | 0.14 g | |
| Cystine | 0.225 g | 0.225 g | |
| Phenylalanine | 0.525 g | 0.525 g | |
| Tyrosine | 0.425 g | 0.425 g | |
| Valine | 0.655 g | 0.655 g | |
| Arginine | 0.815 g | 0.815 g | |
| Histidine | 0.215 g | 0.215 g | |
| Alanine | 0.475 g | 0.475 g | |
| Aspartic acid | 1.27 g | 1.27 g | |
| Glutamic acid | 1.87 g | 1.87 g | |
| Glycine | 0.505 g | 0.505 g | |
| Proline | 0.88 g | 0.88 g | |
| Serine | 0.53 g | 0.53 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 80 mg | 80 mg | |
| Alcohol | 0 g | 0 g |
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Sources
- USDA FoodData Central record 167568(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.