Babyfood, pretzels
100 g: 397 kcal, 10.8 g protein, 82.2 g carbohydrate and 2 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories400
% Daily Value*
| Total Fat 2g | 3% |
|---|---|
| Saturated Fat 0g | 2% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 270mg | 12% |
| Total Carbohydrate 82g | 30% |
| Dietary Fiber 2g | 8% |
| Total Sugars 3g | |
| Includes Added Sugars ≤3g | ≤6% |
| Protein 11g | 22% |
| Vitamin D 0mcg | 0% |
| Calcium 30mg | 0% |
| Iron 3.8mg | 20% |
| Potassium 140mg | 2% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means the source has no value; ≥ is a lower bound. The source doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
High in Protein (22% DV), Iron (21% DV), Thiamin (B1) (39% DV), Riboflavin (B2) (27% DV), Niacin (B3) (22% DV), Folate (33% DV)
Low in total fat, saturated fat, cholesterol
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
11% protein · 84% carbohydrate · 5% fat
- Protein
- 11 g 11%
- Carbs
- 82 g 84%
- Fat
- 2 g 5%
Compared with other foods
Per 100 g, against every food on BasalFit.
- Calories: less than 12% of foods
- Protein: more than 57% of foods
- Total fat: less than 66% of foods
- Carbohydrate: more than 98% of foods
- Dietary fiber: more than 74% of foods
- Total sugars: less than 39% of foods
- Sodium: less than 27% of foods
All nutrients (38)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 397 kcal | 397 kcal | |
| Protein | 10.8 g | 10.8 g | 22% |
| Carbohydrate | 82.2 g | 82.2 g | 30% |
| Dietary fiber | 2.3 g | 2.3 g | 8% |
| Total sugars | 3.08 g | 3.08 g | |
| Water | 4 g | 4 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 2 g | 2 g | 3% |
| Saturated fat | 0.4 g | 0.4 g | 2% |
| Trans fat | 0.002 g | 0.002 g | |
| Monounsaturated fat | 0.238 g | 0.238 g | |
| Polyunsaturated fat | 1.05 g | 1.05 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 25 mg | 25 mg | 2% |
| Iron | 3.77 mg | 3.77 mg | 21% |
| Magnesium | 28 mg | 28 mg | 7% |
| Phosphorus | 110 mg | 110 mg | 9% |
| Potassium | 137 mg | 137 mg | 3% |
| Sodium | 269 mg | 269 mg | 12% |
| Zinc | 0.78 mg | 0.78 mg | 7% |
| Copper | 0.145 mg | 0.145 mg | 16% |
| Selenium | 7.6 mcg | 7.6 mcg | 14% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 0 mcg | 0 mcg | 0% |
| Vitamin C | 3.8 mg | 3.8 mg | 4% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 0.28 mg | 0.28 mg | 2% |
| Vitamin K | 0.3 mcg | 0.3 mcg | 0% |
| Thiamin (B1) | 0.463 mg | 0.463 mg | 39% |
| Riboflavin (B2) | 0.357 mg | 0.357 mg | 27% |
| Niacin (B3) | 3.56 mg | 3.56 mg | 22% |
| Pantothenic acid (B5) | 0.54 mg | 0.54 mg | 11% |
| Vitamin B6 | 0.083 mg | 0.083 mg | 5% |
| Folate | 131 mcg | 131 mcg | 33% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Choline | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
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- Babyfood, snack, GERBER GRADUATE FRUIT STRIPS, Real Fruit Bars
Sources
- USDA FoodData Central record 171370 (SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.