Babyfood, rice and apples, dry
100 g: 396 kcal, 6.7 g protein, 86.9 g carbohydrate and 2.4 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories400
% Daily Value*
| Total Fat 2.5g | 3% |
|---|---|
| Saturated Fat 0.5g | 3% |
| Trans Fat — | |
| Cholesterol 0mg | 0% |
| Sodium 15mg | 1% |
| Total Carbohydrate 87g | 32% |
| Dietary Fiber 3g | 11% |
| Total Sugars 3g | |
| Includes Added Sugars ≤3g | ≤6% |
| Protein 7g | 13% |
| Vitamin D 0mcg | 0% |
| Calcium 850mg | 70% |
| Iron 37mg | 210% |
| Potassium 410mg | 8% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means the source has no value; ≥ is a lower bound. The source doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
High in Calcium (65% DV), Iron (206% DV), Phosphorus (34% DV), Copper (41% DV), Selenium (21% DV), Thiamin (B1) (108% DV), Riboflavin (B2) (115% DV), Niacin (B3) (125% DV)
Low in total fat, saturated fat, cholesterol, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
7% protein · 88% carbohydrate · 5% fat
- Protein
- 7 g 7%
- Carbs
- 87 g 88%
- Fat
- 2 g 5%
Compared with other foods
Per 100 g, against every food on BasalFit.
- Calories: less than 12% of foods
- Protein: more than 45% of foods
- Total fat: less than 64% of foods
- Carbohydrate: more than 99% of foods
- Dietary fiber: more than 81% of foods
- Total sugars: less than 38% of foods
- Sodium: less than 78% of foods
All nutrients (36)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 396 kcal | 396 kcal | |
| Protein | 6.7 g | 6.7 g | 13% |
| Carbohydrate | 86.9 g | 86.9 g | 32% |
| Dietary fiber | 3 g | 3 g | 11% |
| Total sugars | 3.22 g | 3.22 g | |
| Water | 3.2 g | 3.2 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 2.4 g | 2.4 g | 3% |
| Saturated fat | 0.503 g | 0.503 g | 3% |
| Monounsaturated fat | 0.615 g | 0.615 g | |
| Polyunsaturated fat | 0.92 g | 0.92 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 850 mg | 850 mg | 65% |
| Iron | 37 mg | 37 mg | 206% |
| Magnesium | 15 mg | 15 mg | 4% |
| Phosphorus | 423 mg | 423 mg | 34% |
| Potassium | 410 mg | 410 mg | 9% |
| Sodium | 16 mg | 16 mg | 1% |
| Zinc | 1.4 mg | 1.4 mg | 13% |
| Copper | 0.373 mg | 0.373 mg | 41% |
| Selenium | 11.6 mcg | 11.6 mcg | 21% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 0 mcg | 0 mcg | 0% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 0.22 mg | 0.22 mg | 1% |
| Vitamin K | 1.5 mcg | 1.5 mcg | 1% |
| Thiamin (B1) | 1.3 mg | 1.3 mg | 108% |
| Riboflavin (B2) | 1.5 mg | 1.5 mg | 115% |
| Niacin (B3) | 20 mg | 20 mg | 125% |
| Vitamin B6 | 0.09 mg | 0.09 mg | 5% |
| Folate | 19 mcg | 19 mcg | 5% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Choline | 10.1 mg | 10.1 mg | 2% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
- Babyfood, plums, bananas and rice, strained
- Babyfood, potatoes, toddler
- Babyfood, pretzels
- Babyfood, prunes, without vitamin c, strained
- Babyfood, ravioli, cheese filled, with tomato sauce
- Babyfood, rice cereal, dry, EARTHS BEST ORGANIC WHOLE GRAIN, fortified only with iron
- Babyfood, snack, GERBER GRADUATE FRUIT STRIPS, Real Fruit Bars
- Babyfood, snack, GERBER, GRADUATES, YOGURT MELTS
- Babyfood, tropical fruit medley
- Babyfood, vegetable and brown rice, strained
Sources
- USDA FoodData Central record 167728 (SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.