Archway Home Style Cookies, Dutch Cocoa

1 serving (24 g): 103 kcal, 1.1 g protein, 16.7 g carbohydrate and 3.6 g fat.

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Nutrition Facts

Serving size1 serving (24 g)

Amount per serving

Calories100

% Daily Value*

Total Fat 3.5g	5%
Saturated Fat 1g	4%
Trans Fat 1g
Cholesterol 0mg	1%
Sodium 90mg	4%
Total Carbohydrate 17g	6%
Dietary Fiber <1g	2%
Total Sugars 8g
Includes Added Sugars ≤8g	≤17%
Protein 1g	2%
Vitamin D —
Calcium 0mg	0%
Iron 0.8mg	4%
Potassium 60mg	0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.

What 1 serving (24 g) gives you

Low in total fat, saturated fat, cholesterol, sodium

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

4% protein · 65% carbohydrate · 31% fat

Protein: 1 g 4%
Carbs: 17 g 64%
Fat: 4 g 31%

Compared with other foods

Per 100 g, against every food in USDA's data.

Calories: less than 10% of foods
Protein: more than 37% of foods
Total fat: less than 22% of foods
Carbohydrate: more than 91% of foods
Dietary fiber: more than 77% of foods
Total sugars: less than 7% of foods
Sodium: less than 22% of foods

All nutrients (20)

Amounts for 1 serving (24 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (6)
Nutrient	Portion	100 g	% DV
Calories	103 kcal	431 kcal
Protein	1.08 g	4.5 g	2%
Carbohydrate	16.7 g	69.4 g	6%
Dietary fiber	0.624 g	2.6 g	2%
Total sugars	8.48 g	35.4 g
Water	2.24 g	9.32 g

Fats and fatty acids (6)
Nutrient	Portion	100 g	% DV
Total fat	3.6 g	15 g	5%
Saturated fat	0.869 g	3.62 g	4%
Trans fat	1.02 g	4.24 g
Monounsaturated fat	1.43 g	5.94 g
Polyunsaturated fat	0.283 g	1.18 g
Cholesterol	1.68 mg	7 mg	1%

Minerals (4)
Nutrient	Portion	100 g	% DV
Calcium	3.12 mg	13 mg	0%
Iron	0.806 mg	3.36 mg	4%
Potassium	57.4 mg	239 mg	1%
Sodium	92.2 mg	384 mg	4%

Vitamins (4)
Nutrient	Portion	100 g	% DV
Thiamin (B1)	0.062 mg	0.26 mg	5%
Riboflavin (B2)	0.043 mg	0.18 mg	3%
Niacin (B3)	0.533 mg	2.22 mg	3%
Folate	15.1 mcg	63 mcg	4%

Similar foods

Sources

USDA FoodData Central record 173247(SR Legacy)
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.