Apple juice, canned or bottled, unsweetened, with added ascorbic acid, calcium, and potassium
10 fl oz (295 g): 142 kcal, 0.4 g protein, 33.9 g carbohydrate and 0.5 g fat.
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Nutrition Facts
Serving size10 fl oz (295 g)
Amount per serving
Calories140
% Daily Value*
| Total Fat 0.5g | 1% |
|---|---|
| Saturated Fat 0g | 0% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 15mg | 1% |
| Total Carbohydrate 34g | 12% |
| Dietary Fiber <1g | 3% |
| Total Sugars 28g | |
| Includes Added Sugars ≤28g | ≤56% |
| Protein 0g | 1% |
| Vitamin D 0mcg | 0% |
| Calcium 210mg | 15% |
| Iron 0.4mg | 2% |
| Potassium 540mg | 10% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means the source has no value; ≥ is a lower bound. The source doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 10 fl oz (295 g) gives you
High in Vitamin C (99% DV)
Low in total fat, saturated fat, cholesterol, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
1% protein · 96% carbohydrate · 3% fat
- Protein
- 0 g 1%
- Carbs
- 34 g 96%
- Fat
- 1 g 3%
Compared with other foods
Per 100 g, against every food on BasalFit.
- Calories: less than 86% of foods
- Protein: more than 5% of foods
- Total fat: less than 89% of foods
- Carbohydrate: more than 57% of foods
- Dietary fiber: more than 46% of foods
- Total sugars: less than 20% of foods
- Sodium: less than 87% of foods
All nutrients (39)
Amounts for 10 fl oz (295 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 142 kcal | 48 kcal | |
| Protein | 0.354 g | 0.12 g | 1% |
| Carbohydrate | 33.9 g | 11.5 g | 12% |
| Dietary fiber | 0.885 g | 0.3 g | 3% |
| Total sugars | 27.9 g | 9.47 g | |
| Water | 259 g | 87.9 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 0.502 g | 0.17 g | 1% |
| Saturated fat | 0.086 g | 0.029 g | 0% |
| Trans fat | 0 g | 0 g | |
| Monounsaturated fat | 0.024 g | 0.008 g | |
| Polyunsaturated fat | 0.15 g | 0.051 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 207 mg | 70 mg | 16% |
| Iron | 0.384 mg | 0.13 mg | 2% |
| Magnesium | 14.8 mg | 5 mg | 4% |
| Phosphorus | 26.6 mg | 9 mg | 2% |
| Potassium | 543 mg | 184 mg | 12% |
| Sodium | 14.8 mg | 5 mg | 1% |
| Zinc | 0.118 mg | 0.04 mg | 1% |
| Copper | 0.03 mg | 0.01 mg | 3% |
| Manganese | 0.103 mg | 0.035 mg | 4% |
| Selenium | 0.295 mcg | 0.1 mcg | 1% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 0 mcg | 0 mcg | 0% |
| Vitamin C | 89.4 mg | 30.3 mg | 99% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 0.03 mg | 0.01 mg | 0% |
| Vitamin K | 0 mcg | 0 mcg | 0% |
| Thiamin (B1) | 0.012 mg | 0.004 mg | 1% |
| Riboflavin (B2) | 0.044 mg | 0.015 mg | 3% |
| Niacin (B3) | 0.198 mg | 0.067 mg | 1% |
| Pantothenic acid (B5) | 0.145 mg | 0.049 mg | 3% |
| Vitamin B6 | 0.053 mg | 0.018 mg | 3% |
| Folate | 0 mcg | 0 mcg | 0% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Choline | 5.31 mg | 1.8 mg | 1% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
- Abiyuch, raw
- Acerola juice, raw
- Acerola, (west indian cherry), raw
- Apple juice, canned or bottled, unsweetened, with added ascorbic acid
- Apple juice, canned or bottled, unsweetened, without added ascorbic acid
- Apple juice, frozen concentrate, unsweetened, diluted with 3 volume water without added ascorbic acid
- Apple juice, frozen concentrate, unsweetened, diluted with 3 volume water, with added ascorbic acid
- Apple juice, frozen concentrate, unsweetened, undiluted, with added ascorbic acid
- Apple juice, frozen concentrate, unsweetened, undiluted, without added ascorbic acid
Sources
- USDA FoodData Central record 167800 (SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.