Apple juice, canned or bottled, unsweetened, with added ascorbic acid

1 cup (248 g): 114 kcal, 0.2 g protein, 28 g carbohydrate and 0.3 g fat.

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Nutrition Facts

Serving size1 cup (248 g)

Amount per serving

Calories110

% Daily Value*

Total Fat 0g	0%
Saturated Fat 0g	0%
Trans Fat 0g
Cholesterol 0mg	0%
Sodium 10mg	0%
Total Carbohydrate 28g	10%
Dietary Fiber 0g	2%
Total Sugars 24g
Includes Added Sugars ≤24g	≤48%
Protein 0g	0%
Vitamin D 0mcg	0%
Calcium 20mg	0%
Iron 0.3mg	0%
Potassium 250mg	6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.

What 1 cup (248 g) gives you

High in Vitamin C (106% DV)

Low in total fat, saturated fat, cholesterol, sodium

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

1% protein · 97% carbohydrate · 2% fat

Protein: 0 g 1%
Carbs: 28 g 97%
Fat: 0 g 3%

Compared with other foods

Per 100 g, against every food in USDA's data.

Calories: less than 88% of foods
Protein: more than 5% of foods
Total fat: less than 90% of foods
Carbohydrate: more than 57% of foods
Dietary fiber: more than 47% of foods
Total sugars: less than 21% of foods
Sodium: less than 90% of foods

All nutrients (39)

Amounts for 1 cup (248 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (6)
Nutrient	Portion	100 g	% DV
Calories	114 kcal	46 kcal
Protein	0.248 g	0.1 g	0%
Carbohydrate	28 g	11.3 g	10%
Dietary fiber	0.496 g	0.2 g	2%
Total sugars	23.9 g	9.62 g
Water	219 g	88.2 g

Fats and fatty acids (8)
Nutrient	Portion	100 g	% DV
Total fat	0.322 g	0.13 g	0%
Saturated fat	0.055 g	0.022 g	0%
Trans fat	0 g	0 g
Monounsaturated fat	0.015 g	0.006 g
Polyunsaturated fat	0.097 g	0.039 g
Omega-3 EPA	0 g	0 g
Omega-3 DHA	0 g	0 g
Cholesterol	0 mg	0 mg	0%

Minerals (10)
Nutrient	Portion	100 g	% DV
Calcium	19.8 mg	8 mg	2%
Iron	0.298 mg	0.12 mg	2%
Magnesium	12.4 mg	5 mg	3%
Phosphorus	17.4 mg	7 mg	1%
Potassium	250 mg	101 mg	5%
Sodium	9.92 mg	4 mg	0%
Zinc	0.05 mg	0.02 mg	0%
Copper	0.03 mg	0.012 mg	3%
Manganese	0.184 mg	0.074 mg	8%
Selenium	0.248 mcg	0.1 mcg	0%

Vitamins (13)
Nutrient	Portion	100 g	% DV
Vitamin A	0 mcg	0 mcg	0%
Vitamin C	95.5 mg	38.5 mg	106%
Vitamin D	0 mcg	0 mcg	0%
Vitamin E	0.025 mg	0.01 mg	0%
Vitamin K	0 mcg	0 mcg	0%
Thiamin (B1)	0.052 mg	0.021 mg	4%
Riboflavin (B2)	0.042 mg	0.017 mg	3%
Niacin (B3)	0.181 mg	0.073 mg	1%
Pantothenic acid (B5)	0.122 mg	0.049 mg	2%
Vitamin B6	0.045 mg	0.018 mg	3%
Folate	0 mcg	0 mcg	0%
Vitamin B12	0 mcg	0 mcg	0%
Choline	4.46 mg	1.8 mg	1%

Other (2)
Nutrient	Portion	100 g	% DV
Caffeine	0 mg	0 mg
Alcohol	0 g	0 g

Similar foods

Sources

USDA FoodData Central record 167771(SR Legacy)
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.