TACO BELL, BURRITO SUPREME with beef
1 burrito (241 g): 441 kcal, 16.9 g protein, 56.3 g carbohydrate and 16.4 g fat.
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Nutrition Facts
Serving size1 burrito (241 g)
Amount per serving
Calories440
% Daily Value*
| Total Fat 16g | 21% |
|---|---|
| Saturated Fat 7g | 33% |
| Trans Fat 0g | |
| Cholesterol 30mg | 10% |
| Sodium 1090mg | 47% |
| Total Carbohydrate 56g | 20% |
| Dietary Fiber 9g | 32% |
| Total Sugars 5g | |
| Includes Added Sugars ≤5g | ≤10% |
| Protein 17g | 34% |
| Vitamin D — | |
| Calcium 220mg | 15% |
| Iron 4.4mg | 25% |
| Potassium 490mg | 10% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 burrito (241 g) gives you
High in Protein (34% DV), Dietary fiber (32% DV), Iron (24% DV), Phosphorus (25% DV), Copper (28% DV), Manganese (31% DV), Selenium (47% DV), Thiamin (B1) (43% DV), Riboflavin (B2) (41% DV), Niacin (B3) (31% DV), Folate (41% DV), Vitamin B12 (27% DV)
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
15% protein · 51% carbohydrate · 34% fat
- Protein
- 17 g 15%
- Carbs
- 56 g 51%
- Fat
- 16 g 33%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 50% of foods
- Protein: more than 44% of foods
- Total fat: less than 43% of foods
- Carbohydrate: more than 72% of foods
- Dietary fiber: more than 84% of foods
- Total sugars: less than 45% of foods
- Sodium: less than 19% of foods
All nutrients (53)
Amounts for 1 burrito (241 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 441 kcal | 183 kcal | |
| Protein | 16.9 g | 7.03 g | 34% |
| Carbohydrate | 56.3 g | 23.4 g | 20% |
| Dietary fiber | 8.92 g | 3.7 g | 32% |
| Total sugars | 5.06 g | 2.1 g | |
| Starch | 34.9 g | 14.5 g | |
| Water | 147 g | 60.9 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 16.4 g | 6.8 g | 21% |
| Saturated fat | 6.59 g | 2.73 g | 33% |
| Trans fat | 0.364 g | 0.151 g | |
| Monounsaturated fat | 4.35 g | 1.8 g | |
| Polyunsaturated fat | 3.8 g | 1.57 g | |
| Omega-3 ALA | 0.487 g | 0.202 g | |
| Omega-3 EPA | 0.005 g | 0.002 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 28.9 mg | 12 mg | 10% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 217 mg | 90 mg | 17% |
| Iron | 4.39 mg | 1.82 mg | 24% |
| Magnesium | 55.4 mg | 23 mg | 13% |
| Phosphorus | 316 mg | 131 mg | 25% |
| Potassium | 492 mg | 204 mg | 10% |
| Sodium | 1087 mg | 451 mg | 47% |
| Zinc | 2.12 mg | 0.88 mg | 19% |
| Copper | 0.255 mg | 0.106 mg | 28% |
| Manganese | 0.718 mg | 0.298 mg | 31% |
| Selenium | 25.8 mcg | 10.7 mcg | 47% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 125 mcg | 52 mcg | 14% |
| Vitamin E | 0.675 mg | 0.28 mg | 4% |
| Vitamin K | 13 mcg | 5.4 mcg | 11% |
| Thiamin (B1) | 0.513 mg | 0.213 mg | 43% |
| Riboflavin (B2) | 0.537 mg | 0.223 mg | 41% |
| Niacin (B3) | 5.04 mg | 2.09 mg | 31% |
| Pantothenic acid (B5) | 0.831 mg | 0.345 mg | 17% |
| Vitamin B6 | 0.234 mg | 0.097 mg | 14% |
| Folate | 164 mcg | 68 mcg | 41% |
| Vitamin B12 | 0.651 mcg | 0.27 mcg | 27% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.152 g | 0.063 g | |
| Threonine | 0.453 g | 0.188 g | |
| Isoleucine | 0.646 g | 0.268 g | |
| Leucine | 1.14 g | 0.474 g | |
| Lysine | 0.711 g | 0.295 g | |
| Methionine | 0.258 g | 0.107 g | |
| Phenylalanine | 0.711 g | 0.295 g | |
| Tyrosine | 0.366 g | 0.152 g | |
| Valine | 0.776 g | 0.322 g | |
| Arginine | 0.776 g | 0.322 g | |
| Histidine | 0.388 g | 0.161 g | |
| Alanine | 0.689 g | 0.286 g | |
| Aspartic acid | 1.21 g | 0.501 g | |
| Glutamic acid | 3.56 g | 1.48 g | |
| Glycine | 0.776 g | 0.322 g | |
| Proline | 1.6 g | 0.662 g | |
| Serine | 0.711 g | 0.295 g |
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Sources
- USDA FoodData Central record 170735(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.