TACO BELL, Bean Burrito
1 each, burrito (185 g): 387 kcal, 13.6 g protein, 57.8 g carbohydrate and 11.2 g fat.
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Nutrition Facts
Serving size1 each, burrito (185 g)
Amount per serving
Calories390
% Daily Value*
| Total Fat 11g | 14% |
|---|---|
| Saturated Fat 4.5g | 21% |
| Trans Fat 0g | |
| Cholesterol 10mg | 3% |
| Sodium 1040mg | 45% |
| Total Carbohydrate 58g | 21% |
| Dietary Fiber 8g | 28% |
| Total Sugars 3g | |
| Includes Added Sugars ≤3g | ≤6% |
| Protein 14g | 27% |
| Vitamin D — | |
| Calcium 230mg | 20% |
| Iron 4.4mg | 25% |
| Potassium 480mg | 10% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 each, burrito (185 g) gives you
High in Protein (27% DV), Dietary fiber (28% DV), Iron (24% DV), Phosphorus (24% DV), Copper (34% DV), Manganese (37% DV), Selenium (35% DV), Thiamin (B1) (29% DV), Niacin (B3) (23% DV), Folate (31% DV)
Low in cholesterol
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
14% protein · 60% carbohydrate · 26% fat
- Protein
- 14 g 14%
- Carbs
- 58 g 60%
- Fat
- 11 g 26%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 44% of foods
- Protein: more than 45% of foods
- Total fat: less than 45% of foods
- Carbohydrate: more than 78% of foods
- Dietary fiber: more than 86% of foods
- Total sugars: less than 48% of foods
- Sodium: less than 15% of foods
All nutrients (55)
Amounts for 1 each, burrito (185 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 387 kcal | 209 kcal | |
| Protein | 13.6 g | 7.35 g | 27% |
| Carbohydrate | 57.8 g | 31.2 g | 21% |
| Dietary fiber | 7.77 g | 4.2 g | 28% |
| Total sugars | 3.2 g | 1.73 g | |
| Starch | 39.9 g | 21.6 g | |
| Water | 98.4 g | 53.2 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 11.2 g | 6.05 g | 14% |
| Saturated fat | 4.27 g | 2.31 g | 21% |
| Trans fat | 0.196 g | 0.106 g | |
| Monounsaturated fat | 2.33 g | 1.26 g | |
| Polyunsaturated fat | 4.12 g | 2.23 g | |
| Omega-3 ALA | 0.62 g | 0.335 g | |
| Omega-3 EPA | 0.007 g | 0.004 g | |
| Omega-3 DHA | 0.002 g | 0.001 g | |
| Cholesterol | 9.25 mg | 5 mg | 3% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 229 mg | 124 mg | 18% |
| Iron | 4.38 mg | 2.37 mg | 24% |
| Magnesium | 62.9 mg | 34 mg | 15% |
| Phosphorus | 302 mg | 163 mg | 24% |
| Potassium | 483 mg | 261 mg | 10% |
| Sodium | 1042 mg | 563 mg | 45% |
| Zinc | 1.59 mg | 0.86 mg | 14% |
| Copper | 0.303 mg | 0.164 mg | 34% |
| Manganese | 0.844 mg | 0.456 mg | 37% |
| Selenium | 19.2 mcg | 10.4 mcg | 35% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 5.55 mcg | 3 mcg | 1% |
| Vitamin C | 0.74 mg | 0.4 mg | 1% |
| Vitamin E | 0.925 mg | 0.5 mg | 6% |
| Vitamin K | 7.77 mcg | 4.2 mcg | 6% |
| Thiamin (B1) | 0.351 mg | 0.19 mg | 29% |
| Riboflavin (B2) | 0.185 mg | 0.1 mg | 14% |
| Niacin (B3) | 3.74 mg | 2.02 mg | 23% |
| Pantothenic acid (B5) | 0.311 mg | 0.168 mg | 6% |
| Vitamin B6 | 0.185 mg | 0.1 mg | 11% |
| Folate | 126 mcg | 68 mcg | 31% |
| Vitamin B12 | 0.296 mcg | 0.16 mcg | 12% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.166 g | 0.09 g | |
| Threonine | 0.551 g | 0.298 g | |
| Isoleucine | 0.577 g | 0.312 g | |
| Leucine | 1.11 g | 0.602 g | |
| Lysine | 0.866 g | 0.468 g | |
| Methionine | 0.213 g | 0.115 g | |
| Cystine | 0.172 g | 0.093 g | |
| Phenylalanine | 0.722 g | 0.39 g | |
| Tyrosine | 0.453 g | 0.245 g | |
| Valine | 0.694 g | 0.375 g | |
| Arginine | 0.675 g | 0.365 g | |
| Histidine | 0.389 g | 0.21 g | |
| Alanine | 0.509 g | 0.275 g | |
| Aspartic acid | 1.28 g | 0.69 g | |
| Glutamic acid | 3.34 g | 1.8 g | |
| Glycine | 0.518 g | 0.28 g | |
| Proline | 1.11 g | 0.598 g | |
| Serine | 0.79 g | 0.427 g |
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Sources
- USDA FoodData Central record 170734(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.