Sausage, pork and beef, fresh, cooked

1 patty, cooked (raw dimensions: 3-7/8" dia x 1/4" thick) (27 g): 107 kcal, 3.7 g protein, 0.7 g carbohydrate and 9.8 g fat.

Log 1 patty, cooked (raw dimensions: 3-7/8" dia x 1/4" thick) (27 g) to today

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Nutrition Facts

Serving size1 patty, cooked (raw dimensions: 3-7/8" dia x 1/4" thick) (27 g)

Amount per serving

Calories110

% Daily Value*

Total Fat 10g	13%
Saturated Fat 3.5g	17%
Trans Fat —
Cholesterol 20mg	6%
Sodium 250mg	11%
Total Carbohydrate <1g	0%
Dietary Fiber 0g	0%
Total Sugars 0g
Includes Added Sugars 0g	0%
Protein 4g	7%
Vitamin D 0.2mcg	0%
Calcium 0mg	0%
Iron 0.3mg	0%
Potassium 50mg	0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means USDA has no value; ≥ is a lower bound. Source: USDA FoodData Central. Disclaimer.

What 1 patty, cooked (raw dimensions: 3-7/8" dia x 1/4" thick) (27 g) gives you

Low in added sugars

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

14% protein · 3% carbohydrate · 83% fat

Protein: 4 g 14%
Carbs: 1 g 3%
Fat: 10 g 83%

Compared with other foods

Per 100 g, against every food in USDA's data.

Calories: less than 13% of foods
Protein: more than 61% of foods
Total fat: less than 5% of foods
Carbohydrate: more than 37% of foods
Dietary fiber: none
Total sugars: none
Sodium: less than 6% of foods

All nutrients (57)

Amounts for 1 patty, cooked (raw dimensions: 3-7/8" dia x 1/4" thick) (27 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (7)
Nutrient	Portion	100 g	% DV
Calories	107 kcal	396 kcal
Protein	3.73 g	13.8 g	7%
Carbohydrate	0.729 g	2.7 g	0%
Dietary fiber	0 g	0 g	0%
Total sugars	0 g	0 g
Added sugars	0 g	0 g	0%
Water	12 g	44.5 g

Fats and fatty acids (7)
Nutrient	Portion	100 g	% DV
Total fat	9.79 g	36.3 g	13%
Saturated fat	3.5 g	13 g	17%
Monounsaturated fat	4.64 g	17.2 g
Polyunsaturated fat	1.05 g	3.9 g
Omega-3 EPA	0 g	0 g
Omega-3 DHA	0 g	0 g
Cholesterol	19.2 mg	71 mg	6%

Minerals (10)
Nutrient	Portion	100 g	% DV
Calcium	2.7 mg	10 mg	0%
Iron	0.305 mg	1.13 mg	2%
Magnesium	3.24 mg	12 mg	1%
Phosphorus	28.9 mg	107 mg	2%
Potassium	51 mg	189 mg	1%
Sodium	251 mg	929 mg	11%
Zinc	0.505 mg	1.87 mg	5%
Copper	0.011 mg	0.04 mg	1%
Manganese	0.01 mg	0.037 mg	0%
Selenium	3.89 mcg	14.4 mcg	7%

Vitamins (13)
Nutrient	Portion	100 g	% DV
Vitamin A	0 mcg	0 mcg	0%
Vitamin C	0 mg	0 mg	0%
Vitamin D	0.189 mcg	0.7 mcg	1%
Vitamin E	0.059 mg	0.22 mg	0%
Vitamin K	0.432 mcg	1.6 mcg	0%
Thiamin (B1)	0.096 mg	0.357 mg	8%
Riboflavin (B2)	0.04 mg	0.147 mg	3%
Niacin (B3)	0.909 mg	3.37 mg	6%
Pantothenic acid (B5)	0.13 mg	0.48 mg	3%
Vitamin B6	0.014 mg	0.05 mg	1%
Folate	0.54 mcg	2 mcg	0%
Vitamin B12	0.116 mcg	0.43 mcg	5%
Choline	15.9 mg	58.8 mg	3%

Amino acids (18)
Nutrient	Portion	100 g
Tryptophan	0.036 g	0.132 g
Threonine	0.15 g	0.554 g
Isoleucine	0.143 g	0.53 g
Leucine	0.263 g	0.974 g
Lysine	0.294 g	1.09 g
Methionine	0.089 g	0.328 g
Cystine	0.038 g	0.139 g
Phenylalanine	0.129 g	0.478 g
Tyrosine	0.109 g	0.405 g
Valine	0.16 g	0.592 g
Arginine	0.229 g	0.85 g
Histidine	0.111 g	0.412 g
Alanine	0.219 g	0.812 g
Aspartic acid	0.319 g	1.18 g
Glutamic acid	0.539 g	2 g
Glycine	0.242 g	0.898 g
Proline	0.177 g	0.654 g
Serine	0.144 g	0.532 g

Other (2)
Nutrient	Portion	100 g	% DV
Caffeine	0 mg	0 mg
Alcohol	0 g	0 g

Similar foods

Sources

USDA FoodData Central record 174579(SR Legacy)
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.