Sausage, meatless
100 g: 255 kcal, 20.3 g protein, 8.1 g carbohydrate and 18.2 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories260
% Daily Value*
| Total Fat 18g | 23% |
|---|---|
| Saturated Fat 3g | 15% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 890mg | 39% |
| Total Carbohydrate 8g | 3% |
| Dietary Fiber 3g | 10% |
| Total Sugars 0g | |
| Includes Added Sugars 0g | 0% |
| Protein 20g | 41% |
| Vitamin D 0mcg | 0% |
| Calcium 60mg | 4% |
| Iron 3.7mg | 20% |
| Potassium 230mg | 4% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
High in Protein (41% DV), Iron (21% DV), Copper (28% DV), Manganese (32% DV), Thiamin (B1) (195% DV), Riboflavin (B2) (31% DV), Niacin (B3) (70% DV), Vitamin B6 (49% DV)
Low in added sugars, cholesterol
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
29% protein · 12% carbohydrate · 59% fat
- Protein
- 20 g 29%
- Carbs
- 8 g 12%
- Fat
- 18 g 59%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 35% of foods
- Protein: more than 74% of foods
- Total fat: less than 17% of foods
- Carbohydrate: more than 51% of foods
- Dietary fiber: more than 78% of foods
- Total sugars: none
- Sodium: less than 6% of foods
All nutrients (58)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 255 kcal | 255 kcal | |
| Protein | 20.3 g | 20.3 g | 41% |
| Carbohydrate | 8.09 g | 8.09 g | 3% |
| Dietary fiber | 2.8 g | 2.8 g | 10% |
| Total sugars | 0 g | 0 g | |
| Added sugars | 0 g | 0 g | 0% |
| Water | 50.4 g | 50.4 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 18.2 g | 18.2 g | 23% |
| Saturated fat | 2.93 g | 2.93 g | 15% |
| Trans fat | 0 g | 0 g | |
| Monounsaturated fat | 4.5 g | 4.5 g | |
| Polyunsaturated fat | 9.28 g | 9.28 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 63 mg | 63 mg | 5% |
| Iron | 3.72 mg | 3.72 mg | 21% |
| Magnesium | 36 mg | 36 mg | 9% |
| Phosphorus | 225 mg | 225 mg | 18% |
| Potassium | 231 mg | 231 mg | 5% |
| Sodium | 888 mg | 888 mg | 39% |
| Zinc | 1.46 mg | 1.46 mg | 13% |
| Copper | 0.25 mg | 0.25 mg | 28% |
| Manganese | 0.725 mg | 0.725 mg | 32% |
| Selenium | 7.4 mcg | 7.4 mcg | 13% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 0 mcg | 0 mcg | 0% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 2.1 mg | 2.1 mg | 14% |
| Vitamin K | 0 mcg | 0 mcg | 0% |
| Thiamin (B1) | 2.34 mg | 2.34 mg | 195% |
| Riboflavin (B2) | 0.402 mg | 0.402 mg | 31% |
| Niacin (B3) | 11.2 mg | 11.2 mg | 70% |
| Pantothenic acid (B5) | 0.323 mg | 0.323 mg | 6% |
| Vitamin B6 | 0.828 mg | 0.828 mg | 49% |
| Folate | 26 mcg | 26 mcg | 7% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Choline | 69.7 mg | 69.7 mg | 13% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.279 g | 0.279 g | |
| Threonine | 0.785 g | 0.785 g | |
| Isoleucine | 0.97 g | 0.97 g | |
| Leucine | 1.59 g | 1.59 g | |
| Lysine | 1.26 g | 1.26 g | |
| Methionine | 0.253 g | 0.253 g | |
| Cystine | 0.305 g | 0.305 g | |
| Phenylalanine | 1.06 g | 1.06 g | |
| Tyrosine | 0.694 g | 0.694 g | |
| Valine | 1.03 g | 1.03 g | |
| Arginine | 1.52 g | 1.52 g | |
| Histidine | 0.519 g | 0.519 g | |
| Alanine | 0.853 g | 0.853 g | |
| Aspartic acid | 2.31 g | 2.31 g | |
| Glutamic acid | 4.21 g | 4.21 g | |
| Glycine | 0.821 g | 0.821 g | |
| Proline | 1.12 g | 1.12 g | |
| Serine | 1.09 g | 1.09 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
Sources
- USDA FoodData Central record 174269(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.