Salad dressing, KRAFT Mayo Fat Free Mayonnaise Dressing
100 g: 64 kcal, 0.2 g protein, 15.8 g carbohydrate and 0 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories60
% Daily Value*
| Total Fat 0g | 0% |
|---|---|
| Saturated Fat 0g | 0% |
| Trans Fat — | |
| Cholesterol 0mg | 0% |
| Sodium 750mg | 33% |
| Total Carbohydrate 16g | 6% |
| Dietary Fiber 2g | 7% |
| Total Sugars 7g | |
| Includes Added Sugars ≤7g | ≤14% |
| Protein 0g | 0% |
| Vitamin D 0mcg | 0% |
| Calcium 10mg | 0% |
| Iron 0.1mg | 0% |
| Potassium 50mg | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means the source has no value; ≥ is a lower bound. The source doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
Low in total fat, saturated fat, cholesterol
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
1% protein · 99% carbohydrate · 0% fat
- Protein
- 0 g 1%
- Carbs
- 16 g 99%
- Fat
- 0 g 0%
Compared with other foods
Per 100 g, against every food on BasalFit.
- Calories: less than 82% of foods
- Protein: more than 5% of foods
- Total fat: none
- Carbohydrate: more than 64% of foods
- Dietary fiber: more than 70% of foods
- Total sugars: less than 25% of foods
- Sodium: less than 8% of foods
All nutrients (36)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 64 kcal | 64 kcal | |
| Protein | 0.2 g | 0.2 g | 0% |
| Carbohydrate | 15.8 g | 15.8 g | 6% |
| Dietary fiber | 2 g | 2 g | 7% |
| Total sugars | 6.8 g | 6.8 g | |
| Water | 81.8 g | 81.8 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 0 g | 0 g | 0% |
| Saturated fat | 0 g | 0 g | 0% |
| Monounsaturated fat | 0 g | 0 g | |
| Polyunsaturated fat | 0 g | 0 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 6 mg | 6 mg | 0% |
| Iron | 0.1 mg | 0.1 mg | 1% |
| Magnesium | 2 mg | 2 mg | 0% |
| Phosphorus | 27 mg | 27 mg | 2% |
| Potassium | 50 mg | 50 mg | 1% |
| Sodium | 750 mg | 750 mg | 33% |
| Zinc | 0.07 mg | 0.07 mg | 1% |
| Copper | 0.019 mg | 0.019 mg | 2% |
| Selenium | 2.6 mcg | 2.6 mcg | 5% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 2 mcg | 2 mcg | 0% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 2.19 mg | 2.19 mg | 15% |
| Vitamin K | 0 mcg | 0 mcg | 0% |
| Thiamin (B1) | 0.008 mg | 0.008 mg | 1% |
| Riboflavin (B2) | 0 mg | 0 mg | 0% |
| Niacin (B3) | 0.01 mg | 0.01 mg | 0% |
| Vitamin B6 | 0.002 mg | 0.002 mg | 0% |
| Folate | 4 mcg | 4 mcg | 1% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Choline | 9 mg | 9 mg | 2% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
- Salad Dressing, coleslaw, reduced fat
- Salad Dressing, mayonnaise, light, SMART BALANCE, Omega Plus light
- Salad Dressing, mayonnaise-like, fat-free
- Salad dressing, Italian dressing, commercial, regular
- Salad dressing, KRAFT MIRACLE WHIP FREE Nonfat Dressing
- Salad dressing, KRAFT Mayo Light Mayonnaise
- Salad dressing, bacon and tomato
- Salad dressing, blue or roquefort cheese dressing, commercial, regular
- Salad dressing, blue or roquefort cheese dressing, fat-free
- Salad dressing, blue or roquefort cheese dressing, light
Sources
- USDA FoodData Central record 171003 (SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.