Rice noodles, cooked

100 g: 108 kcal, 1.8 g protein, 24 g carbohydrate and 0.2 g fat.

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Nutrition Facts

Serving size100 g

Amount per serving

Calories110

% Daily Value*

Total Fat 0g	0%
Saturated Fat 0g	0%
Trans Fat —
Cholesterol 0mg	0%
Sodium 20mg	1%
Total Carbohydrate 24g	9%
Dietary Fiber 1g	4%
Total Sugars 0g
Includes Added Sugars ≤0g	≤0%
Protein 2g	4%
Vitamin D 0mcg	0%
Calcium 0mg	0%
Iron 0.1mg	0%
Potassium 0mg	0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.

What 100 g gives you

Low in total fat, saturated fat, cholesterol, sodium

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

7% protein · 91% carbohydrate · 2% fat

Protein: 2 g 7%
Carbs: 24 g 91%
Fat: 0 g 2%

Compared with other foods

Per 100 g, against every food in USDA's data.

Calories: less than 70% of foods
Protein: more than 22% of foods
Total fat: less than 87% of foods
Carbohydrate: more than 73% of foods
Dietary fiber: more than 57% of foods
Total sugars: less than 65% of foods
Sodium: less than 78% of foods

All nutrients (56)

Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (6)
Nutrient	Portion	100 g	% DV
Calories	108 kcal	108 kcal
Protein	1.79 g	1.79 g	4%
Carbohydrate	24 g	24 g	9%
Dietary fiber	1 g	1 g	4%
Total sugars	0.03 g	0.03 g
Water	73.8 g	73.8 g

Fats and fatty acids (7)
Nutrient	Portion	100 g	% DV
Total fat	0.2 g	0.2 g	0%
Saturated fat	0.023 g	0.023 g	0%
Monounsaturated fat	0.026 g	0.026 g
Polyunsaturated fat	0.023 g	0.023 g
Omega-3 EPA	0 g	0 g
Omega-3 DHA	0 g	0 g
Cholesterol	0 mg	0 mg	0%

Minerals (10)
Nutrient	Portion	100 g	% DV
Calcium	4 mg	4 mg	0%
Iron	0.14 mg	0.14 mg	1%
Magnesium	3 mg	3 mg	1%
Phosphorus	20 mg	20 mg	2%
Potassium	4 mg	4 mg	0%
Sodium	19 mg	19 mg	1%
Zinc	0.25 mg	0.25 mg	2%
Copper	0.038 mg	0.038 mg	4%
Manganese	0.114 mg	0.114 mg	5%
Selenium	4.5 mcg	4.5 mcg	8%

Vitamins (13)
Nutrient	Portion	100 g	% DV
Vitamin A	0 mcg	0 mcg	0%
Vitamin C	0 mg	0 mg	0%
Vitamin D	0 mcg	0 mcg	0%
Vitamin E	0.03 mg	0.03 mg	0%
Vitamin K	0 mcg	0 mcg	0%
Thiamin (B1)	0.018 mg	0.018 mg	2%
Riboflavin (B2)	0.004 mg	0.004 mg	0%
Niacin (B3)	0.072 mg	0.072 mg	0%
Pantothenic acid (B5)	0.011 mg	0.011 mg	0%
Vitamin B6	0.006 mg	0.006 mg	0%
Folate	1 mcg	1 mcg	0%
Vitamin B12	0 mcg	0 mcg	0%
Choline	1.6 mg	1.6 mg	0%

Amino acids (18)
Nutrient	Portion	100 g
Tryptophan	0.022 g	0.022 g
Threonine	0.063 g	0.063 g
Isoleucine	0.073 g	0.073 g
Leucine	0.147 g	0.147 g
Lysine	0.062 g	0.062 g
Methionine	0.043 g	0.043 g
Cystine	0.032 g	0.032 g
Phenylalanine	0.095 g	0.095 g
Tyrosine	0.094 g	0.094 g
Valine	0.104 g	0.104 g
Arginine	0.155 g	0.155 g
Histidine	0.045 g	0.045 g
Alanine	0.1 g	0.1 g
Aspartic acid	0.165 g	0.165 g
Glutamic acid	0.329 g	0.329 g
Glycine	0.08 g	0.08 g
Proline	0.083 g	0.083 g
Serine	0.093 g	0.093 g

Other (2)
Nutrient	Portion	100 g	% DV
Caffeine	0 mg	0 mg
Alcohol	0 g	0 g

Similar foods

Sources

USDA FoodData Central record 168914(SR Legacy)
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.