Restaurant, Latino, empanadas, beef, prepared
1 piece (89 g): 298 kcal, 10.1 g protein, 27.8 g carbohydrate and 16.3 g fat.
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Nutrition Facts
Serving size1 piece (89 g)
Amount per serving
Calories300
% Daily Value*
| Total Fat 16g | 21% |
|---|---|
| Saturated Fat 4.5g | 23% |
| Trans Fat 0.5g | |
| Cholesterol 25mg | 8% |
| Sodium 390mg | 17% |
| Total Carbohydrate 28g | 10% |
| Dietary Fiber 2g | 6% |
| Total Sugars 2g | |
| Includes Added Sugars ≤2g | ≤3% |
| Protein 10g | 20% |
| Vitamin D 0.2mcg | 0% |
| Calcium 20mg | 0% |
| Iron 2.4mg | 15% |
| Potassium 170mg | 4% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 piece (89 g) gives you
High in Protein (20% DV), Selenium (40% DV), Thiamin (B1) (21% DV), Niacin (B3) (26% DV), Vitamin B12 (28% DV)
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
14% protein · 37% carbohydrate · 49% fat
- Protein
- 10 g 13%
- Carbs
- 28 g 37%
- Fat
- 16 g 49%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 23% of foods
- Protein: more than 56% of foods
- Total fat: less than 17% of foods
- Carbohydrate: more than 77% of foods
- Dietary fiber: more than 70% of foods
- Total sugars: less than 47% of foods
- Sodium: less than 20% of foods
All nutrients (59)
Amounts for 1 piece (89 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 298 kcal | 335 kcal | |
| Protein | 10.1 g | 11.3 g | 20% |
| Carbohydrate | 27.8 g | 31.2 g | 10% |
| Dietary fiber | 1.78 g | 2 g | 6% |
| Total sugars | 1.64 g | 1.84 g | |
| Starch | 23.3 g | 26.1 g | |
| Water | 33.4 g | 37.5 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 16.3 g | 18.4 g | 21% |
| Saturated fat | 4.59 g | 5.16 g | 23% |
| Trans fat | 0.735 g | 0.826 g | |
| Monounsaturated fat | 6.34 g | 7.12 g | |
| Polyunsaturated fat | 3.8 g | 4.27 g | |
| Omega-3 ALA | 0.268 g | 0.301 g | |
| Omega-3 EPA | 0.002 g | 0.002 g | |
| Omega-3 DHA | 0.002 g | 0.002 g | |
| Cholesterol | 23.1 mg | 26 mg | 8% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 17.8 mg | 20 mg | 1% |
| Iron | 2.4 mg | 2.7 mg | 13% |
| Magnesium | 18.7 mg | 21 mg | 4% |
| Phosphorus | 91.7 mg | 103 mg | 7% |
| Potassium | 169 mg | 190 mg | 4% |
| Sodium | 392 mg | 440 mg | 17% |
| Zinc | 1.66 mg | 1.86 mg | 15% |
| Copper | 0.086 mg | 0.097 mg | 10% |
| Manganese | 0.238 mg | 0.267 mg | 10% |
| Selenium | 22.1 mcg | 24.8 mcg | 40% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 16 mcg | 18 mcg | 2% |
| Vitamin C | 0.623 mg | 0.7 mg | 1% |
| Vitamin D | 0.178 mcg | 0.2 mcg | 1% |
| Vitamin E | 0.65 mg | 0.73 mg | 4% |
| Vitamin K | 5.43 mcg | 6.1 mcg | 5% |
| Thiamin (B1) | 0.247 mg | 0.277 mg | 21% |
| Riboflavin (B2) | 0.169 mg | 0.19 mg | 13% |
| Niacin (B3) | 4.15 mg | 4.66 mg | 26% |
| Pantothenic acid (B5) | 0.436 mg | 0.49 mg | 9% |
| Vitamin B6 | 0.132 mg | 0.148 mg | 8% |
| Folate | 61.4 mcg | 69 mcg | 15% |
| Vitamin B12 | 0.676 mcg | 0.76 mcg | 28% |
| Choline | 27 mg | 30.3 mg | 5% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.105 g | 0.118 g | |
| Threonine | 0.368 g | 0.413 g | |
| Isoleucine | 0.41 g | 0.461 g | |
| Leucine | 0.797 g | 0.895 g | |
| Lysine | 0.546 g | 0.614 g | |
| Methionine | 0.184 g | 0.207 g | |
| Cystine | 0.14 g | 0.157 g | |
| Phenylalanine | 0.441 g | 0.496 g | |
| Tyrosine | 0.272 g | 0.306 g | |
| Valine | 0.455 g | 0.511 g | |
| Arginine | 0.514 g | 0.577 g | |
| Histidine | 0.275 g | 0.309 g | |
| Alanine | 0.514 g | 0.578 g | |
| Aspartic acid | 0.73 g | 0.82 g | |
| Glutamic acid | 2.26 g | 2.54 g | |
| Glycine | 0.506 g | 0.568 g | |
| Proline | 0.761 g | 0.855 g | |
| Serine | 0.404 g | 0.454 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
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Sources
- USDA FoodData Central record 167660(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.