Ostrich, inside strip, raw
100 g: 127 kcal, 23.7 g protein, 0 g carbohydrate and 2.9 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories130
% Daily Value*
| Total Fat 3g | 4% |
|---|---|
| Saturated Fat 1g | 5% |
| Trans Fat — | |
| Cholesterol 75mg | 24% |
| Sodium 75mg | 3% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Includes Added Sugars 0g | 0% |
| Protein 24g | 47% |
| Vitamin D — | |
| Calcium 10mg | 0% |
| Iron 4.2mg | 25% |
| Potassium 330mg | 8% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
High in Protein (47% DV), Iron (23% DV), Zinc (36% DV), Selenium (68% DV), Riboflavin (B2) (24% DV), Niacin (B3) (32% DV), Pantothenic acid (B5) (25% DV), Vitamin B6 (33% DV), Vitamin B12 (225% DV)
Low in added sugars, total fat, saturated fat, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
79% protein · 0% carbohydrate · 21% fat
- Protein
- 24 g 79%
- Carbs
- 0 g 0%
- Fat
- 3 g 21%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 65% of foods
- Protein: more than 83% of foods
- Total fat: less than 61% of foods
- Carbohydrate: none
- Dietary fiber: none
- Total sugars: none
- Sodium: less than 48% of foods
All nutrients (54)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 127 kcal | 127 kcal | |
| Protein | 23.7 g | 23.7 g | 47% |
| Carbohydrate | 0 g | 0 g | 0% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 0 g | 0 g | |
| Added sugars | 0 g | 0 g | 0% |
| Water | 74.2 g | 74.2 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 2.87 g | 2.87 g | 4% |
| Saturated fat | 0.923 g | 0.923 g | 5% |
| Monounsaturated fat | 1.18 g | 1.18 g | |
| Polyunsaturated fat | 0.591 g | 0.591 g | |
| Omega-3 EPA | 0.011 g | 0.011 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 73 mg | 73 mg | 24% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 5 mg | 5 mg | 0% |
| Iron | 4.2 mg | 4.2 mg | 23% |
| Magnesium | 23 mg | 23 mg | 5% |
| Phosphorus | 226 mg | 226 mg | 18% |
| Potassium | 330 mg | 330 mg | 7% |
| Sodium | 76 mg | 76 mg | 3% |
| Zinc | 3.98 mg | 3.98 mg | 36% |
| Copper | 0.145 mg | 0.145 mg | 16% |
| Manganese | 0.019 mg | 0.019 mg | 1% |
| Selenium | 37.5 mcg | 37.5 mcg | 68% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 0 mcg | 0 mcg | 0% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin E | 0.21 mg | 0.21 mg | 1% |
| Thiamin (B1) | 0.213 mg | 0.213 mg | 18% |
| Riboflavin (B2) | 0.312 mg | 0.312 mg | 24% |
| Niacin (B3) | 5.13 mg | 5.13 mg | 32% |
| Pantothenic acid (B5) | 1.27 mg | 1.27 mg | 25% |
| Vitamin B6 | 0.557 mg | 0.557 mg | 33% |
| Folate | 9 mcg | 9 mcg | 2% |
| Vitamin B12 | 5.4 mcg | 5.4 mcg | 225% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.211 g | 0.211 g | |
| Threonine | 1.04 g | 1.04 g | |
| Isoleucine | 1.13 g | 1.13 g | |
| Leucine | 1.93 g | 1.93 g | |
| Lysine | 2.09 g | 2.09 g | |
| Methionine | 0.662 g | 0.662 g | |
| Cystine | 0.243 g | 0.243 g | |
| Phenylalanine | 0.978 g | 0.978 g | |
| Tyrosine | 0.77 g | 0.77 g | |
| Valine | 1.17 g | 1.17 g | |
| Arginine | 1.62 g | 1.62 g | |
| Histidine | 0.595 g | 0.595 g | |
| Alanine | 1.52 g | 1.52 g | |
| Aspartic acid | 2.22 g | 2.22 g | |
| Glutamic acid | 3.63 g | 3.63 g | |
| Glycine | 1.58 g | 1.58 g | |
| Proline | 1.24 g | 1.24 g | |
| Serine | 0.948 g | 0.948 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
Sources
- USDA FoodData Central record 172841(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.