Nuts, almonds, oil roasted, lightly salted
100 g: 607 kcal, 21.2 g protein, 17.7 g carbohydrate and 55.2 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories610
% Daily Value*
| Total Fat 55g | 71% |
|---|---|
| Saturated Fat 4g | 21% |
| Trans Fat — | |
| Cholesterol 0mg | 0% |
| Sodium 140mg | 6% |
| Total Carbohydrate 18g | 6% |
| Dietary Fiber 11g | 38% |
| Total Sugars 5g | |
| Includes Added Sugars ≤5g | ≤9% |
| Protein 21g | 42% |
| Vitamin D — | |
| Calcium 290mg | 20% |
| Iron 3.7mg | 20% |
| Potassium 700mg | 15% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
High in Protein (42% DV), Dietary fiber (38% DV), Calcium (22% DV), Iron (20% DV), Magnesium (65% DV), Phosphorus (37% DV), Zinc (28% DV), Copper (106% DV), Manganese (107% DV), Vitamin E (173% DV), Riboflavin (B2) (60% DV), Niacin (B3) (23% DV)
Low in cholesterol
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
13% protein · 11% carbohydrate · 76% fat
- Protein
- 21 g 13%
- Carbs
- 18 g 11%
- Fat
- 55 g 76%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 3% of foods
- Protein: more than 77% of foods
- Total fat: less than 3% of foods
- Carbohydrate: more than 66% of foods
- Dietary fiber: more than 97% of foods
- Total sugars: less than 32% of foods
- Sodium: less than 38% of foods
All nutrients (55)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 607 kcal | 607 kcal | |
| Protein | 21.2 g | 21.2 g | 42% |
| Carbohydrate | 17.7 g | 17.7 g | 6% |
| Dietary fiber | 10.5 g | 10.5 g | 38% |
| Total sugars | 4.55 g | 4.55 g | |
| Starch | 0.56 g | 0.56 g | |
| Water | 2.8 g | 2.8 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 55.2 g | 55.2 g | 71% |
| Saturated fat | 4.21 g | 4.21 g | 21% |
| Monounsaturated fat | 34.8 g | 34.8 g | |
| Polyunsaturated fat | 13.5 g | 13.5 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 291 mg | 291 mg | 22% |
| Iron | 3.68 mg | 3.68 mg | 20% |
| Magnesium | 274 mg | 274 mg | 65% |
| Phosphorus | 466 mg | 466 mg | 37% |
| Potassium | 699 mg | 699 mg | 15% |
| Sodium | 143 mg | 143 mg | 6% |
| Zinc | 3.07 mg | 3.07 mg | 28% |
| Copper | 0.955 mg | 0.955 mg | 106% |
| Manganese | 2.46 mg | 2.46 mg | 107% |
| Selenium | 4.1 mcg | 4.1 mcg | 7% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin E | 26 mg | 26 mg | 173% |
| Vitamin K | 0 mcg | 0 mcg | 0% |
| Thiamin (B1) | 0.092 mg | 0.092 mg | 8% |
| Riboflavin (B2) | 0.781 mg | 0.781 mg | 60% |
| Niacin (B3) | 3.67 mg | 3.67 mg | 23% |
| Pantothenic acid (B5) | 0.229 mg | 0.229 mg | 5% |
| Vitamin B6 | 0.118 mg | 0.118 mg | 7% |
| Folate | 27 mcg | 27 mcg | 7% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Choline | 52.1 mg | 52.1 mg | 9% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.192 g | 0.192 g | |
| Threonine | 0.677 g | 0.677 g | |
| Isoleucine | 0.691 g | 0.691 g | |
| Leucine | 1.47 g | 1.47 g | |
| Lysine | 0.6 g | 0.6 g | |
| Methionine | 0.188 g | 0.188 g | |
| Cystine | 0.282 g | 0.282 g | |
| Phenylalanine | 1.15 g | 1.15 g | |
| Tyrosine | 0.529 g | 0.529 g | |
| Valine | 0.798 g | 0.798 g | |
| Arginine | 2.46 g | 2.46 g | |
| Histidine | 0.592 g | 0.592 g | |
| Alanine | 0.999 g | 0.999 g | |
| Aspartic acid | 2.73 g | 2.73 g | |
| Glutamic acid | 5.17 g | 5.17 g | |
| Glycine | 1.47 g | 1.47 g | |
| Proline | 0.967 g | 0.967 g | |
| Serine | 1 g | 1 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
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Sources
- USDA FoodData Central record 168602(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.