Mollusks, oyster, eastern, wild, raw
6 medium (84 g): 43 kcal, 4.8 g protein, 2.3 g carbohydrate and 1.4 g fat.
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Nutrition Facts
Serving size6 medium (84 g)
Amount per serving
Calories45
% Daily Value*
| Total Fat 1.5g | 2% |
|---|---|
| Saturated Fat 0g | 2% |
| Trans Fat 0g | |
| Cholesterol 35mg | 11% |
| Sodium 70mg | 3% |
| Total Carbohydrate 2g | 1% |
| Dietary Fiber 0g | 0% |
| Total Sugars <1g | |
| Includes Added Sugars ≤1g | ≤1% |
| Protein 5g | 10% |
| Vitamin D 0mcg | 0% |
| Calcium 50mg | 4% |
| Iron 3.9mg | 20% |
| Potassium 130mg | 2% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 6 medium (84 g) gives you
High in Iron (22% DV), Zinc (300% DV), Copper (267% DV), Selenium (30% DV), Vitamin B12 (306% DV)
Low in total fat, saturated fat, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
47% protein · 22% carbohydrate · 31% fat
- Protein
- 5 g 47%
- Carbs
- 2 g 22%
- Fat
- 1 g 31%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 86% of foods
- Protein: more than 41% of foods
- Total fat: less than 67% of foods
- Carbohydrate: more than 37% of foods
- Dietary fiber: none
- Total sugars: less than 57% of foods
- Sodium: less than 45% of foods
All nutrients (58)
Amounts for 6 medium (84 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 42.8 kcal | 51 kcal | |
| Protein | 4.8 g | 5.71 g | 10% |
| Carbohydrate | 2.28 g | 2.72 g | 1% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 0.521 g | 0.62 g | |
| Starch | 0.378 g | 0.45 g | |
| Water | 74.8 g | 89 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 1.44 g | 1.71 g | 2% |
| Saturated fat | 0.398 g | 0.474 g | 2% |
| Trans fat | 0.029 g | 0.034 g | |
| Monounsaturated fat | 0.213 g | 0.253 g | |
| Polyunsaturated fat | 0.444 g | 0.528 g | |
| Omega-3 EPA | 0.149 g | 0.177 g | |
| Omega-3 DHA | 0.114 g | 0.136 g | |
| Cholesterol | 33.6 mg | 40 mg | 11% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 49.6 mg | 59 mg | 4% |
| Iron | 3.87 mg | 4.61 mg | 22% |
| Magnesium | 15.1 mg | 18 mg | 4% |
| Phosphorus | 81.5 mg | 97 mg | 7% |
| Potassium | 131 mg | 156 mg | 3% |
| Sodium | 71.4 mg | 85 mg | 3% |
| Zinc | 33 mg | 39.3 mg | 300% |
| Copper | 2.4 mg | 2.86 mg | 267% |
| Manganese | 0.249 mg | 0.296 mg | 11% |
| Selenium | 16.5 mcg | 19.7 mcg | 30% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 10.9 mcg | 13 mcg | 1% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 0.714 mg | 0.85 mg | 5% |
| Vitamin K | 0.84 mcg | 1 mcg | 1% |
| Thiamin (B1) | 0.015 mg | 0.018 mg | 1% |
| Riboflavin (B2) | 0.076 mg | 0.09 mg | 6% |
| Niacin (B3) | 0.777 mg | 0.925 mg | 5% |
| Pantothenic acid (B5) | 0.187 mg | 0.223 mg | 4% |
| Vitamin B6 | 0.026 mg | 0.031 mg | 2% |
| Folate | 5.88 mcg | 7 mcg | 1% |
| Vitamin B12 | 7.35 mcg | 8.75 mcg | 306% |
| Choline | 54.6 mg | 65 mg | 10% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.058 g | 0.069 g | |
| Threonine | 0.019 g | 0.023 g | |
| Isoleucine | 0.192 g | 0.229 g | |
| Leucine | 0.301 g | 0.358 g | |
| Lysine | 0.32 g | 0.381 g | |
| Methionine | 0.108 g | 0.129 g | |
| Cystine | 0.046 g | 0.055 g | |
| Phenylalanine | 0.174 g | 0.207 g | |
| Tyrosine | 0.17 g | 0.202 g | |
| Valine | 0.22 g | 0.262 g | |
| Arginine | 0.312 g | 0.372 g | |
| Histidine | 0.092 g | 0.11 g | |
| Alanine | 0.228 g | 0.271 g | |
| Aspartic acid | 0.412 g | 0.491 g | |
| Glutamic acid | 0.567 g | 0.675 g | |
| Glycine | 0.231 g | 0.275 g | |
| Proline | 0.189 g | 0.225 g | |
| Serine | 0.189 g | 0.225 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
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Sources
- USDA FoodData Central record 171978(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.