Infant formula, GERBER, GOOD START 2, PROTECT PLUS, powder
100 g: 501 kcal, 11.1 g protein, 56.3 g carbohydrate and 25.7 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories500
% Daily Value*
| Total Fat 26g | 33% |
|---|---|
| Saturated Fat 11g | 55% |
| Trans Fat — | |
| Cholesterol 0mg | 0% |
| Sodium 140mg | 6% |
| Total Carbohydrate 56g | 20% |
| Dietary Fiber 0g | 0% |
| Total Sugars 56g | |
| Includes Added Sugars ≤56g | ≤113% |
| Protein 11g | 22% |
| Vitamin D 7.7mcg | 40% |
| Calcium 960mg | 70% |
| Iron 10mg | 60% |
| Potassium 550mg | 10% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means the source has no value; ≥ is a lower bound. The source doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
High in Protein (22% DV), Calcium (74% DV), Iron (56% DV), Phosphorus (43% DV), Zinc (37% DV), Copper (46% DV), Selenium (27% DV), Vitamin A (51% DV), Vitamin C (68% DV), Vitamin D (39% DV), Vitamin E (30% DV), Vitamin K (34% DV), Thiamin (B1) (43% DV), Riboflavin (B2) (55% DV), Niacin (B3) (34% DV), Pantothenic acid (B5) (46% DV), Vitamin B6 (23% DV), Folate (33% DV), Vitamin B12 (71% DV), Choline (22% DV)
Low in cholesterol
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
9% protein · 45% carbohydrate · 46% fat
- Protein
- 11 g 9%
- Carbs
- 56 g 45%
- Fat
- 26 g 46%
Compared with other foods
Per 100 g, against every food on BasalFit.
- Calories: less than 6% of foods
- Protein: more than 58% of foods
- Total fat: less than 10% of foods
- Carbohydrate: more than 87% of foods
- Dietary fiber: none
- Total sugars: less than 2% of foods
- Sodium: less than 37% of foods
All nutrients (38)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 501 kcal | 501 kcal | |
| Protein | 11.1 g | 11.1 g | 22% |
| Carbohydrate | 56.3 g | 56.3 g | 20% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 56.3 g | 56.3 g | |
| Water | 2.9 g | 2.9 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 25.7 g | 25.7 g | 33% |
| Saturated fat | 11 g | 11 g | 55% |
| Monounsaturated fat | 9.56 g | 9.56 g | |
| Polyunsaturated fat | 5.09 g | 5.09 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0.073 g | 0.073 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 956 mg | 956 mg | 74% |
| Iron | 10 mg | 10 mg | 56% |
| Magnesium | 36 mg | 36 mg | 9% |
| Phosphorus | 543 mg | 543 mg | 43% |
| Potassium | 553 mg | 553 mg | 12% |
| Sodium | 138 mg | 138 mg | 6% |
| Zinc | 4.1 mg | 4.1 mg | 37% |
| Copper | 0.41 mg | 0.41 mg | 46% |
| Manganese | 0.077 mg | 0.077 mg | 3% |
| Selenium | 15 mcg | 15 mcg | 27% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 457 mcg | 457 mcg | 51% |
| Vitamin C | 61 mg | 61 mg | 68% |
| Vitamin D | 7.7 mcg | 7.7 mcg | 39% |
| Vitamin E | 4.5 mg | 4.5 mg | 30% |
| Vitamin K | 41 mcg | 41 mcg | 34% |
| Thiamin (B1) | 0.512 mg | 0.512 mg | 43% |
| Riboflavin (B2) | 0.717 mg | 0.717 mg | 55% |
| Niacin (B3) | 5.38 mg | 5.38 mg | 34% |
| Pantothenic acid (B5) | 2.3 mg | 2.3 mg | 46% |
| Vitamin B6 | 0.384 mg | 0.384 mg | 23% |
| Folate | 131 mcg | 131 mcg | 33% |
| Vitamin B12 | 1.7 mcg | 1.7 mcg | 71% |
| Choline | 123 mg | 123 mg | 22% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
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Sources
- USDA FoodData Central record 169787 (SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.