Gelatin desserts, dry mix, reduced calorie, with aspartame, added phosphorus, potassium, sodium, vitamin C
1 package, (0.35 oz) (10 g): 35 kcal, 5.5 g protein, 3.3 g carbohydrate and 0 g fat.
Log 1 package, (0.35 oz) (10 g) to todayCompare with another food
Nutrition Facts
Serving size1 package, (0.35 oz) (10 g)
Amount per serving
Calories35
% Daily Value*
| Total Fat 0g | 0% |
|---|---|
| Saturated Fat 0g | 0% |
| Trans Fat — | |
| Cholesterol 0mg | 0% |
| Sodium 280mg | 12% |
| Total Carbohydrate 3g | 1% |
| Dietary Fiber 0g | 0% |
| Total Sugars — | |
| Includes Added Sugars — | |
| Protein 6g | 11% |
| Vitamin D — | |
| Calcium 0mg | 0% |
| Iron 0mg | 0% |
| Potassium 200mg | 4% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means the source has no value; ≥ is a lower bound. Source: USDA FoodData Central. Disclaimer.
What 1 package, (0.35 oz) (10 g) gives you
High in Vitamin C (54% DV)
Low in total fat, saturated fat, cholesterol
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
62% protein · 38% carbohydrate · 0% fat
- Protein
- 6 g 62%
- Carbs
- 3 g 38%
- Fat
- 0 g 0%
Compared with other foods
Per 100 g, against every food on BasalFit.
- Calories: less than 20% of foods
- Protein: more than 100% of foods
- Total fat: none
- Carbohydrate: more than 79% of foods
- Dietary fiber: none
- Sodium: less than 1% of foods
All nutrients (46)
Amounts for 1 package, (0.35 oz) (10 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 34.5 kcal | 345 kcal | |
| Protein | 5.53 g | 55.3 g | 11% |
| Carbohydrate | 3.33 g | 33.3 g | 1% |
| Dietary fiber | 0 g | 0 g | 0% |
| Water | 0.67 g | 6.7 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 0 g | 0 g | 0% |
| Saturated fat | 0 g | 0 g | 0% |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 0.2 mg | 2 mg | 0% |
| Iron | 0.002 mg | 0.02 mg | 0% |
| Magnesium | 0.1 mg | 1 mg | 0% |
| Phosphorus | 0 mg | 0 mg | 0% |
| Potassium | 199 mg | 1985 mg | 4% |
| Sodium | 275 mg | 2751 mg | 12% |
| Zinc | 0.007 mg | 0.07 mg | 0% |
| Copper | 0.102 mg | 1.02 mg | 11% |
| Manganese | 0.005 mg | 0.049 mg | 0% |
| Selenium | 2.55 mcg | 25.5 mcg | 5% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 0 mcg | 0 mcg | 0% |
| Vitamin C | 49 mg | 490 mg | 54% |
| Thiamin (B1) | 0.001 mg | 0.012 mg | 0% |
| Riboflavin (B2) | 0.011 mg | 0.108 mg | 1% |
| Niacin (B3) | 0.004 mg | 0.04 mg | 0% |
| Pantothenic acid (B5) | 0.006 mg | 0.059 mg | 0% |
| Vitamin B6 | 0.005 mg | 0.049 mg | 0% |
| Folate | 1.4 mcg | 14 mcg | 0% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0 g | 0 g | |
| Threonine | 0.107 g | 1.07 g | |
| Isoleucine | 0.084 g | 0.837 g | |
| Leucine | 0.177 g | 1.77 g | |
| Lysine | 0.25 g | 2.5 g | |
| Methionine | 0.044 g | 0.439 g | |
| Cystine | 0 g | 0 g | |
| Phenylalanine | 0.126 g | 1.26 g | |
| Tyrosine | 0.022 g | 0.219 g | |
| Valine | 0.15 g | 1.5 g | |
| Arginine | 0.478 g | 4.78 g | |
| Histidine | 0.048 g | 0.478 g | |
| Alanine | 0.579 g | 5.79 g | |
| Aspartic acid | 0.381 g | 3.81 g | |
| Glutamic acid | 0.633 g | 6.33 g | |
| Glycine | 1.38 g | 13.8 g | |
| Proline | 0.889 g | 8.89 g | |
| Serine | 0.188 g | 1.88 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg |
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Sources
- USDA FoodData Central record 169692 (SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.