Creme fraiche, half fat

100 g: 162 kcal, 2.7 g protein, 4.2 g carbohydrate and 15 g fat.

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Nutrition Facts

Serving size100 g

Amount per serving

Calories160

% Daily Value*

Total Fat 15g	19%
Saturated Fat 10g	51%
Trans Fat 0g
Cholesterol —
Sodium 35mg	2%
Total Carbohydrate 4g	2%
Dietary Fiber 0g	0%
Total Sugars 3g
Includes Added Sugars ≤3g	≤6%
Protein 3g	5%
Vitamin D 0mcg	0%
Calcium 100mg	8%
Iron 0.1mg	0%
Potassium 120mg	2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means the source has no value; ≥ is a lower bound. The source doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: UK food composition tables (CoFID). Disclaimer.

What 100 g gives you

Low in sodium

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

7% protein · 10% carbohydrate · 83% fat

Protein: 3 g 7%
Carbs: 4 g 10%
Fat: 15 g 83%

Compared with other foods

Per 100 g, against every food on BasalFit.

Calories: less than 53% of foods
Protein: more than 28% of foods
Total fat: less than 22% of foods
Carbohydrate: more than 40% of foods
Dietary fiber: none
Total sugars: less than 40% of foods
Sodium: less than 71% of foods

All nutrients (31)

Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (7)
Nutrient	Portion	100 g	% DV
Calories	162 kcal	162 kcal
Protein	2.7 g	2.7 g	5%
Carbohydrate	4.19 g	4.19 g	2%
Dietary fiber	0 g	0 g	0%
Total sugars	2.86 g	2.86 g
Starch	1.27 g	1.27 g
Water	76.5 g	76.5 g

Fats and fatty acids (5)
Nutrient	Portion	100 g	% DV
Total fat	15 g	15 g	19%
Saturated fat	10.2 g	10.2 g	51%
Trans fat	0.29 g	0.29 g
Monounsaturated fat	3.21 g	3.21 g
Polyunsaturated fat	0.4 g	0.4 g

Minerals (10)
Nutrient	Portion	100 g	% DV
Calcium	95 mg	95 mg	7%
Iron	0.1 mg	0.1 mg	1%
Magnesium	9 mg	9 mg	2%
Phosphorus	81 mg	81 mg	6%
Potassium	122 mg	122 mg	3%
Sodium	36 mg	36 mg	2%
Zinc	0.3 mg	0.3 mg	3%
Copper	0 mg	0 mg	0%
Manganese	0 mg	0 mg	0%
Selenium	4 mcg	4 mcg	7%

Vitamins (8)
Nutrient	Portion	100 g	% DV
Vitamin D	0 mcg	0 mcg	0%
Vitamin E	0.42 mg	0.42 mg	3%
Thiamin (B1)	0.02 mg	0.02 mg	2%
Riboflavin (B2)	0.21 mg	0.21 mg	16%
Niacin (B3)	0.1 mg	0.1 mg	1%
Vitamin B6	0.01 mg	0.01 mg	1%
Folate	3 mcg	3 mcg	1%
Vitamin B12	0.2 mcg	0.2 mcg	8%

Other (1)
Nutrient	Portion	100 g	% DV
Alcohol	0 g	0 g

Similar foods

Sources

McCance and Widdowson's Composition of Foods Integrated Dataset 2021, food 12-336 (UK)
Public Health England. McCance and Widdowson's The Composition of Foods Integrated Dataset 2021. Contains public sector information licensed under the Open Government Licence v3.0
Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.