Creme fraiche, full fat

100 g: 378 kcal, 2.2 g protein, 2.3 g carbohydrate and 40 g fat.

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Nutrition Facts

Serving size100 g

Amount per serving

Calories380

% Daily Value*

Total Fat 40g	51%
Saturated Fat 27g	136%
Trans Fat 1g
Cholesterol 115mg	38%
Sodium 20mg	1%
Total Carbohydrate 2g	1%
Dietary Fiber 0g	0%
Total Sugars 2g
Includes Added Sugars ≤2g	≤4%
Protein 2g	4%
Vitamin D 0.3mcg	0%
Calcium 60mg	4%
Iron 0.1mg	0%
Potassium 80mg	0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means the source has no value; ≥ is a lower bound. The source doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: UK food composition tables (CoFID). Disclaimer.

What 100 g gives you

Low in sodium

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

2% protein · 3% carbohydrate · 95% fat

Protein: 2 g 2%
Carbs: 2 g 2%
Fat: 40 g 95%

Compared with other foods

Per 100 g, against every food on BasalFit.

Calories: less than 14% of foods
Protein: more than 25% of foods
Total fat: less than 4% of foods
Carbohydrate: more than 35% of foods
Dietary fiber: none
Total sugars: less than 46% of foods
Sodium: less than 75% of foods

All nutrients (35)

Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (7)
Nutrient	Portion	100 g	% DV
Calories	378 kcal	378 kcal
Protein	2.2 g	2.2 g	4%
Carbohydrate	2.29 g	2.29 g	1%
Dietary fiber	0 g	0 g	0%
Total sugars	2 g	2 g
Starch	0.27 g	0.27 g
Water	55.8 g	55.8 g

Fats and fatty acids (9)
Nutrient	Portion	100 g	% DV
Total fat	40 g	40 g	51%
Saturated fat	27.1 g	27.1 g	136%
Trans fat	0.77 g	0.77 g
Monounsaturated fat	8.55 g	8.55 g
Polyunsaturated fat	1.07 g	1.07 g
Omega-3 ALA	0.15 g	0.15 g
Omega-3 EPA	0 g	0 g
Omega-3 DHA	0 g	0 g
Cholesterol	113 mg	113 mg	38%

Minerals (10)
Nutrient	Portion	100 g	% DV
Calcium	58 mg	58 mg	4%
Iron	0.11 mg	0.11 mg	1%
Magnesium	6 mg	6 mg	1%
Phosphorus	58 mg	58 mg	5%
Potassium	81 mg	81 mg	2%
Sodium	22 mg	22 mg	1%
Zinc	0.2 mg	0.2 mg	2%
Copper	0 mg	0 mg	0%
Manganese	0 mg	0 mg	0%
Selenium	0 mcg	0 mcg	0%

Vitamins (8)
Nutrient	Portion	100 g	% DV
Vitamin D	0.3 mcg	0.3 mcg	2%
Vitamin E	0.72 mg	0.72 mg	5%
Thiamin (B1)	0.02 mg	0.02 mg	2%
Riboflavin (B2)	0.21 mg	0.21 mg	16%
Niacin (B3)	0.1 mg	0.1 mg	1%
Vitamin B6	0.01 mg	0.01 mg	1%
Folate	3 mcg	3 mcg	1%
Vitamin B12	0.2 mcg	0.2 mcg	8%

Other (1)
Nutrient	Portion	100 g	% DV
Alcohol	0 g	0 g

Similar foods

Sources

McCance and Widdowson's Composition of Foods Integrated Dataset 2021, food 12-335 (UK)
Public Health England. McCance and Widdowson's The Composition of Foods Integrated Dataset 2021. Contains public sector information licensed under the Open Government Licence v3.0
Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.