Cranberry juice blend, 100% juice, bottled, with added vitamin C and calcium
6 ¾ fl oz (200 g): 90 kcal, 0.5 g protein, 21.8 g carbohydrate and 0.2 g fat.
Log 6 ¾ fl oz (200 g) to todayCompare with another food
Nutrition Facts
Serving size6 ¾ fl oz (200 g)
Amount per serving
Calories90
% Daily Value*
| Total Fat 0g | 0% |
|---|---|
| Saturated Fat 0g | 0% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 10mg | 1% |
| Total Carbohydrate 22g | 8% |
| Dietary Fiber 0g | 1% |
| Total Sugars 20g | |
| Includes Added Sugars ≤20g | ≤39% |
| Protein <1g | 1% |
| Vitamin D 0mcg | 0% |
| Calcium 40mg | 2% |
| Iron 0.2mg | 0% |
| Potassium 150mg | 4% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means the source has no value; ≥ is a lower bound. The source doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 6 ¾ fl oz (200 g) gives you
High in Vitamin C (70% DV)
Low in total fat, saturated fat, cholesterol, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
3% protein · 95% carbohydrate · 2% fat
- Protein
- 1 g 2%
- Carbs
- 22 g 95%
- Fat
- 0 g 2%
Compared with other foods
Per 100 g, against every food on BasalFit.
- Calories: less than 88% of foods
- Protein: more than 6% of foods
- Total fat: less than 91% of foods
- Carbohydrate: more than 56% of foods
- Dietary fiber: more than 43% of foods
- Total sugars: less than 20% of foods
- Sodium: less than 85% of foods
All nutrients (38)
Amounts for 6 ¾ fl oz (200 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 90 kcal | 45 kcal | |
| Protein | 0.54 g | 0.27 g | 1% |
| Carbohydrate | 21.8 g | 10.9 g | 8% |
| Dietary fiber | 0.2 g | 0.1 g | 1% |
| Total sugars | 19.6 g | 9.8 g | |
| Water | 177 g | 88.6 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 0.24 g | 0.12 g | 0% |
| Saturated fat | 0.004 g | 0.002 g | 0% |
| Trans fat | 0 g | 0 g | |
| Monounsaturated fat | 0.004 g | 0.002 g | |
| Polyunsaturated fat | 0.004 g | 0.002 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 38 mg | 19 mg | 3% |
| Iron | 0.16 mg | 0.08 mg | 1% |
| Magnesium | 10 mg | 5 mg | 2% |
| Phosphorus | 16 mg | 8 mg | 1% |
| Potassium | 152 mg | 76 mg | 3% |
| Sodium | 12 mg | 6 mg | 1% |
| Zinc | 0.1 mg | 0.05 mg | 1% |
| Copper | 0.032 mg | 0.016 mg | 4% |
| Manganese | 0.134 mg | 0.067 mg | 6% |
| Selenium | 0.2 mcg | 0.1 mcg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 2 mcg | 1 mcg | 0% |
| Vitamin C | 63 mg | 31.5 mg | 70% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 0.02 mg | 0.01 mg | 0% |
| Vitamin K | 0 mcg | 0 mcg | 0% |
| Thiamin (B1) | 0.01 mg | 0.005 mg | 1% |
| Riboflavin (B2) | 0.03 mg | 0.015 mg | 2% |
| Niacin (B3) | 0.188 mg | 0.094 mg | 1% |
| Vitamin B6 | 0.036 mg | 0.018 mg | 2% |
| Folate | 36 mcg | 18 mcg | 9% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Choline | 3.6 mg | 1.8 mg | 1% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
- Clementines, raw
- Crabapples, raw
- Cranberries, dried, sweetened
- Cranberries, dried, sweetened (Includes foods for USDA's Food Distribution Program)
- Cranberries, raw
- Cranberry juice, not fortified, from concentrate, shelf stable
- Cranberry juice, unsweetened
- Cranberry sauce, canned, sweetened
- Cranberry sauce, jellied, canned, OCEAN SPRAY
- Cranberry sauce, whole, canned, OCEAN SPRAY
Sources
- USDA FoodData Central record 168212 (SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.