Corn, sweet, yellow, raw
1 ear, small (5-1/2" to 6-1/2" long) (73 g): 63 kcal, 2.4 g protein, 13.7 g carbohydrate and 1 g fat.
Log 1 ear, small (5-1/2" to 6-1/2" long) (73 g) to todayCompare with another food
Nutrition Facts
Serving size1 ear, small (5-1/2" to 6-1/2" long) (73 g)
Amount per serving
Calories60
% Daily Value*
| Total Fat 1g | 1% |
|---|---|
| Saturated Fat 0g | 1% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 10mg | 0% |
| Total Carbohydrate 14g | 5% |
| Dietary Fiber 1g | 5% |
| Total Sugars 5g | |
| Includes Added Sugars ≤5g | ≤9% |
| Protein 2g | 5% |
| Vitamin D 0mcg | 0% |
| Calcium 0mg | 0% |
| Iron 0.4mg | 2% |
| Potassium 200mg | 4% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 ear, small (5-1/2" to 6-1/2" long) (73 g) gives you
Low in total fat, saturated fat, cholesterol, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
13% protein · 75% carbohydrate · 12% fat
- Protein
- 2 g 13%
- Carbs
- 14 g 75%
- Fat
- 1 g 12%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 76% of foods
- Protein: more than 31% of foods
- Total fat: less than 70% of foods
- Carbohydrate: more than 67% of foods
- Dietary fiber: more than 70% of foods
- Total sugars: less than 27% of foods
- Sodium: less than 80% of foods
All nutrients (59)
Amounts for 1 ear, small (5-1/2" to 6-1/2" long) (73 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 62.8 kcal | 86 kcal | |
| Protein | 2.39 g | 3.27 g | 5% |
| Carbohydrate | 13.7 g | 18.7 g | 5% |
| Dietary fiber | 1.46 g | 2 g | 5% |
| Total sugars | 4.57 g | 6.26 g | |
| Starch | 4.16 g | 5.7 g | |
| Water | 55.5 g | 76 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 0.986 g | 1.35 g | 1% |
| Saturated fat | 0.237 g | 0.325 g | 1% |
| Trans fat | 0 g | 0 g | |
| Monounsaturated fat | 0.315 g | 0.432 g | |
| Polyunsaturated fat | 0.356 g | 0.487 g | |
| Omega-3 ALA | 0.01 g | 0.014 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 1.46 mg | 2 mg | 0% |
| Iron | 0.38 mg | 0.52 mg | 2% |
| Magnesium | 27 mg | 37 mg | 6% |
| Phosphorus | 65 mg | 89 mg | 5% |
| Potassium | 197 mg | 270 mg | 4% |
| Sodium | 10.9 mg | 15 mg | 0% |
| Zinc | 0.336 mg | 0.46 mg | 3% |
| Copper | 0.039 mg | 0.054 mg | 4% |
| Manganese | 0.119 mg | 0.163 mg | 5% |
| Selenium | 0.438 mcg | 0.6 mcg | 1% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 6.57 mcg | 9 mcg | 1% |
| Vitamin C | 4.96 mg | 6.8 mg | 6% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 0.051 mg | 0.07 mg | 0% |
| Vitamin K | 0.219 mcg | 0.3 mcg | 0% |
| Thiamin (B1) | 0.113 mg | 0.155 mg | 9% |
| Riboflavin (B2) | 0.04 mg | 0.055 mg | 3% |
| Niacin (B3) | 1.29 mg | 1.77 mg | 8% |
| Pantothenic acid (B5) | 0.523 mg | 0.717 mg | 10% |
| Vitamin B6 | 0.068 mg | 0.093 mg | 4% |
| Folate | 30.7 mcg | 42 mcg | 8% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Choline | 16.8 mg | 23 mg | 3% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.017 g | 0.023 g | |
| Threonine | 0.094 g | 0.129 g | |
| Isoleucine | 0.094 g | 0.129 g | |
| Leucine | 0.254 g | 0.348 g | |
| Lysine | 0.1 g | 0.137 g | |
| Methionine | 0.049 g | 0.067 g | |
| Cystine | 0.019 g | 0.026 g | |
| Phenylalanine | 0.109 g | 0.15 g | |
| Tyrosine | 0.09 g | 0.123 g | |
| Valine | 0.135 g | 0.185 g | |
| Arginine | 0.096 g | 0.131 g | |
| Histidine | 0.065 g | 0.089 g | |
| Alanine | 0.215 g | 0.295 g | |
| Aspartic acid | 0.178 g | 0.244 g | |
| Glutamic acid | 0.464 g | 0.636 g | |
| Glycine | 0.093 g | 0.127 g | |
| Proline | 0.213 g | 0.292 g | |
| Serine | 0.112 g | 0.153 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
In basalfit recipes
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Sources
- USDA FoodData Central record 169998(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.