Chicken/turkey pieces, coated, baked
100 g: 256 kcal, 14.4 g protein, 21 g carbohydrate and 13.9 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories260
% Daily Value*
| Total Fat 14g | 18% |
|---|---|
| Saturated Fat 2g | 11% |
| Trans Fat 0g | |
| Cholesterol <5mg | 1% |
| Sodium 360mg | 16% |
| Total Carbohydrate 21g | 8% |
| Dietary Fiber 2g | 8% |
| Total Sugars 1g | |
| Includes Added Sugars ≤1g | ≤2% |
| Protein 14g | 29% |
| Vitamin D 0mcg | 0% |
| Calcium 30mg | 2% |
| Iron 1.1mg | 6% |
| Potassium 280mg | 6% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means the source has no value; ≥ is a lower bound. The source doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: UK food composition tables (CoFID). Disclaimer.
What 100 g gives you
High in Protein (29% DV), Niacin (B3) (44% DV), Vitamin B6 (23% DV)
Low in cholesterol
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
22% protein · 31% carbohydrate · 47% fat
- Protein
- 14 g 22%
- Carbs
- 21 g 31%
- Fat
- 14 g 47%
Compared with other foods
Per 100 g, against every food on BasalFit.
- Calories: less than 33% of foods
- Protein: more than 65% of foods
- Total fat: less than 24% of foods
- Carbohydrate: more than 70% of foods
- Dietary fiber: more than 74% of foods
- Total sugars: less than 55% of foods
- Sodium: less than 22% of foods
All nutrients (36)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 256 kcal | 256 kcal | |
| Protein | 14.4 g | 14.4 g | 29% |
| Carbohydrate | 21 g | 21 g | 8% |
| Dietary fiber | 2.3 g | 2.3 g | 8% |
| Total sugars | 1.06 g | 1.06 g | |
| Starch | 16.8 g | 16.8 g | |
| Water | 46.9 g | 46.9 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 13.9 g | 13.9 g | 18% |
| Saturated fat | 2.11 g | 2.11 g | 11% |
| Trans fat | 0.02 g | 0.02 g | |
| Monounsaturated fat | 7.18 g | 7.18 g | |
| Polyunsaturated fat | 3.9 g | 3.9 g | |
| Omega-3 ALA | 0.75 g | 0.75 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 4.1 mg | 4.1 mg | 1% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 31 mg | 31 mg | 2% |
| Iron | 1.07 mg | 1.07 mg | 6% |
| Magnesium | 24 mg | 24 mg | 6% |
| Phosphorus | 169 mg | 169 mg | 14% |
| Potassium | 278 mg | 278 mg | 6% |
| Sodium | 360 mg | 360 mg | 16% |
| Zinc | 0.8 mg | 0.8 mg | 7% |
| Copper | 0.08 mg | 0.08 mg | 9% |
| Manganese | 0.2 mg | 0.2 mg | 9% |
| Selenium | 7 mcg | 7 mcg | 13% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Thiamin (B1) | 0.07 mg | 0.07 mg | 6% |
| Riboflavin (B2) | 0.17 mg | 0.17 mg | 13% |
| Niacin (B3) | 7.1 mg | 7.1 mg | 44% |
| Pantothenic acid (B5) | 0.61 mg | 0.61 mg | 12% |
| Vitamin B6 | 0.39 mg | 0.39 mg | 23% |
| Folate | 27 mcg | 27 mcg | 7% |
| Vitamin B12 | 0.2 mcg | 0.2 mcg | 8% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Alcohol | 0 g | 0 g |
Similar foods
- Chicken, wing quarter, casseroled, meat only
- Chicken, wing quarter, raw, meat and skin
- Chicken, wing quarter, raw, meat and skin, weighed with bone
- Chicken, wing quarter, roasted, meat and skin
- Chicken, wing quarter, roasted, meat and skin, weighed with bone
- Duck, crispy, chinese style, meat and skin
- Duck, meat only, raw
- Duck, raw, meat only, weighed with fat, skin and bone
- Duck, raw, meat, fat and skin
- Duck, roasted, meat only
Sources
- McCance and Widdowson's Composition of Foods Integrated Dataset 2021, food 18-503 (UK)
- Public Health England. McCance and Widdowson's The Composition of Foods Integrated Dataset 2021. Contains public sector information licensed under the Open Government Licence v3.0
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.