Cheese, cottage, lowfat, 2% milkfat
1 cup, (not packed) (226 g): 183 kcal, 23.6 g protein, 10.8 g carbohydrate and 5.1 g fat.
Log 1 cup, (not packed) (226 g) to todayCompare with another food
Nutrition Facts
Serving size1 cup, (not packed) (226 g)
Amount per serving
Calories180
% Daily Value*
| Total Fat 5g | 7% |
|---|---|
| Saturated Fat 3g | 14% |
| Trans Fat 0g | |
| Cholesterol 25mg | 9% |
| Sodium 700mg | 30% |
| Total Carbohydrate 11g | 4% |
| Dietary Fiber 0g | 0% |
| Total Sugars 9g | |
| Includes Added Sugars ≤9g | ≤18% |
| Protein 24g | 47% |
| Vitamin D 0mcg | 0% |
| Calcium 250mg | 20% |
| Iron 0.3mg | 0% |
| Potassium 280mg | 6% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 cup, (not packed) (226 g) gives you
High in Protein (47% DV), Phosphorus (27% DV), Selenium (49% DV), Riboflavin (B2) (44% DV), Pantothenic acid (B5) (24% DV), Vitamin B12 (44% DV)
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
52% protein · 23% carbohydrate · 25% fat
- Protein
- 24 g 51%
- Carbs
- 11 g 23%
- Fat
- 5 g 25%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 77% of foods
- Protein: more than 54% of foods
- Total fat: less than 64% of foods
- Carbohydrate: more than 43% of foods
- Dietary fiber: none
- Total sugars: less than 35% of foods
- Sodium: less than 27% of foods
All nutrients (58)
Amounts for 1 cup, (not packed) (226 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 183 kcal | 81 kcal | |
| Protein | 23.6 g | 10.4 g | 47% |
| Carbohydrate | 10.8 g | 4.76 g | 4% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 9.04 g | 4 g | |
| Water | 184 g | 81.2 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 5.13 g | 2.27 g | 7% |
| Saturated fat | 2.79 g | 1.24 g | 14% |
| Trans fat | 0.151 g | 0.067 g | |
| Monounsaturated fat | 1.17 g | 0.516 g | |
| Polyunsaturated fat | 0.188 g | 0.083 g | |
| Omega-3 ALA | 0.016 g | 0.007 g | |
| Omega-3 EPA | 0.002 g | 0.001 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 27.1 mg | 12 mg | 9% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 251 mg | 111 mg | 19% |
| Iron | 0.294 mg | 0.13 mg | 2% |
| Magnesium | 20.3 mg | 9 mg | 5% |
| Phosphorus | 339 mg | 150 mg | 27% |
| Potassium | 283 mg | 125 mg | 6% |
| Sodium | 696 mg | 308 mg | 30% |
| Zinc | 1.15 mg | 0.51 mg | 10% |
| Copper | 0.075 mg | 0.033 mg | 8% |
| Manganese | 0.034 mg | 0.015 mg | 1% |
| Selenium | 26.9 mcg | 11.9 mcg | 49% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 154 mcg | 68 mcg | 17% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 0.181 mg | 0.08 mg | 1% |
| Vitamin K | 0 mcg | 0 mcg | 0% |
| Thiamin (B1) | 0.045 mg | 0.02 mg | 4% |
| Riboflavin (B2) | 0.567 mg | 0.251 mg | 44% |
| Niacin (B3) | 0.233 mg | 0.103 mg | 1% |
| Pantothenic acid (B5) | 1.18 mg | 0.524 mg | 24% |
| Vitamin B6 | 0.129 mg | 0.057 mg | 8% |
| Folate | 18.1 mcg | 8 mcg | 5% |
| Vitamin B12 | 1.06 mcg | 0.47 mcg | 44% |
| Choline | 36.8 mg | 16.3 mg | 7% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.312 g | 0.138 g | |
| Threonine | 1.06 g | 0.47 g | |
| Isoleucine | 1.26 g | 0.556 g | |
| Leucine | 2.37 g | 1.05 g | |
| Lysine | 1.98 g | 0.878 g | |
| Methionine | 0.572 g | 0.253 g | |
| Cystine | 0.14 g | 0.062 g | |
| Phenylalanine | 1.23 g | 0.543 g | |
| Tyrosine | 1.28 g | 0.568 g | |
| Valine | 1.59 g | 0.703 g | |
| Arginine | 1.06 g | 0.467 g | |
| Histidine | 0.692 g | 0.306 g | |
| Alanine | 0.924 g | 0.409 g | |
| Aspartic acid | 2.18 g | 0.963 g | |
| Glutamic acid | 5.53 g | 2.45 g | |
| Glycine | 0.472 g | 0.209 g | |
| Proline | 2.61 g | 1.16 g | |
| Serine | 1.36 g | 0.601 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
In basalfit recipes
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Sources
- USDA FoodData Central record 172182(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.