Butter, stick, unsalted
100 g: 0 kcal, 0 g protein, 0 g carbohydrate and 81.5 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories0
% Daily Value*
| Total Fat 82g | 104% |
|---|---|
| Saturated Fat — | |
| Trans Fat — | |
| Cholesterol 235mg | 78% |
| Sodium 10mg | 0% |
| Total Carbohydrate — | |
| Dietary Fiber — | |
| Total Sugars — | |
| Includes Added Sugars — | |
| Protein — | |
| Vitamin D — | |
| Calcium 10mg | 0% |
| Iron 0mg | 0% |
| Potassium 20mg | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
Low in sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
0% protein · 0% carbohydrate · 100% fat
- Protein
- 0 g 0%
- Carbs
- 0 g 0%
- Fat
- 82 g 100%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Total fat: less than 1% of foods
- Sodium: less than 83% of foods
All nutrients (12)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Water | 17.4 g | 17.4 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 81.5 g | 81.5 g | 104% |
| Cholesterol | 234 mg | 234 mg | 78% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 14 mg | 14 mg | 1% |
| Iron | 0.03 mg | 0.03 mg | 0% |
| Magnesium | 1.6 mg | 1.6 mg | 0% |
| Phosphorus | 19 mg | 19 mg | 2% |
| Potassium | 19 mg | 19 mg | 0% |
| Sodium | 10 mg | 10 mg | 0% |
| Zinc | 0.07 mg | 0.07 mg | 1% |
| Copper | 0.001 mg | 0.001 mg | 0% |
| Manganese | 0 mg | 0 mg | 0% |
Similar foods
- Beverage, instant breakfast powder, chocolate, sugar-free, not reconstituted
- Butter oil, anhydrous
- Butter, Clarified butter (ghee)
- Butter, salted
- Butter, stick, salted
- Butter, whipped, with salt
- Butter, without salt
- Buttermilk, low fat
- Cheese food, cold pack, American
- Cheese food, pasteurized process, American, vitamin D fortified
Sources
- USDA FoodData Central record 789828(Foundation Foods)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.