Beverages, OVALTINE, chocolate malt powder
100 g: 372 kcal, 0 g protein, 93 g carbohydrate and 0 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories370
% Daily Value*
| Total Fat 0g | 0% |
|---|---|
| Saturated Fat 0g | 0% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 530mg | 23% |
| Total Carbohydrate 93g | 34% |
| Dietary Fiber 0g | 0% |
| Total Sugars 73g | |
| Includes Added Sugars ≤73g | ≤145% |
| Protein 0g | 0% |
| Vitamin D 9.1mcg | 45% |
| Calcium 910mg | 70% |
| Iron 16.4mg | 90% |
| Potassium 0mg | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means the source has no value; ≥ is a lower bound. The source doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
High in Calcium (70% DV), Iron (91% DV), Magnesium (52% DV), Zinc (124% DV), Copper (202% DV), Vitamin A (152% DV), Vitamin C (61% DV), Vitamin D (45% DV), Vitamin E (82% DV), Thiamin (B1) (114% DV), Niacin (B3) (114% DV), Vitamin B6 (107% DV)
Low in total fat, saturated fat, cholesterol
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
0% protein · 100% carbohydrate · 0% fat
- Protein
- 0 g 0%
- Carbs
- 93 g 100%
- Fat
- 0 g 0%
Compared with other foods
Per 100 g, against every food on BasalFit.
- Calories: less than 15% of foods
- Protein: none
- Total fat: none
- Carbohydrate: more than 100% of foods
- Dietary fiber: none
- Total sugars: less than 1% of foods
- Sodium: less than 14% of foods
All nutrients (38)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 372 kcal | 372 kcal | |
| Protein | 0 g | 0 g | 0% |
| Carbohydrate | 93 g | 93 g | 34% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 72.7 g | 72.7 g | |
| Water | 1.28 g | 1.28 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 0 g | 0 g | 0% |
| Saturated fat | 0 g | 0 g | 0% |
| Trans fat | 0 g | 0 g | |
| Monounsaturated fat | 0 g | 0 g | |
| Polyunsaturated fat | 0 g | 0 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 909 mg | 909 mg | 70% |
| Iron | 16.4 mg | 16.4 mg | 91% |
| Magnesium | 218 mg | 218 mg | 52% |
| Phosphorus | 0 mg | 0 mg | 0% |
| Potassium | 0 mg | 0 mg | 0% |
| Sodium | 530 mg | 530 mg | 23% |
| Zinc | 13.6 mg | 13.6 mg | 124% |
| Copper | 1.82 mg | 1.82 mg | 202% |
| Selenium | 0 mcg | 0 mcg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 1365 mcg | 1365 mcg | 152% |
| Vitamin C | 54.5 mg | 54.5 mg | 61% |
| Vitamin D | 9.1 mcg | 9.1 mcg | 45% |
| Vitamin E | 12.3 mg | 12.3 mg | 82% |
| Vitamin K | 0 mcg | 0 mcg | 0% |
| Thiamin (B1) | 1.36 mg | 1.36 mg | 114% |
| Riboflavin (B2) | 0 mg | 0 mg | 0% |
| Niacin (B3) | 18.2 mg | 18.2 mg | 114% |
| Pantothenic acid (B5) | 0 mg | 0 mg | 0% |
| Vitamin B6 | 1.82 mg | 1.82 mg | 107% |
| Folate | 0 mcg | 0 mcg | 0% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Choline | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
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Sources
- USDA FoodData Central record 173222 (SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.