Beverages, almond milk, sweetened, vanilla flavor, ready-to-drink

8 fl oz (240 g): 91 kcal, 1 g protein, 15.8 g carbohydrate and 2.5 g fat.

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Nutrition Facts

Serving size8 fl oz (240 g)

Amount per serving

Calories90

% Daily Value*

Total Fat 2.5g	3%
Saturated Fat 0g	0%
Trans Fat 0g
Cholesterol 0mg	0%
Sodium 150mg	7%
Total Carbohydrate 16g	6%
Dietary Fiber <1g	3%
Total Sugars 15g
Includes Added Sugars ≤15g	≤30%
Protein 1g	2%
Vitamin D 2.4mcg	10%
Calcium 450mg	35%
Iron 0.7mg	4%
Potassium 120mg	2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means the source has no value; ≥ is a lower bound. The source doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.

What 8 fl oz (240 g) gives you

High in Calcium (35% DV), Vitamin E (45% DV), Riboflavin (B2) (33% DV), Vitamin B12 (125% DV)

Low in total fat, saturated fat, cholesterol

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

5% protein · 70% carbohydrate · 25% fat

Protein: 1 g 4%
Carbs: 16 g 70%
Fat: 2 g 25%

Compared with other foods

Per 100 g, against every food on BasalFit.

Calories: less than 90% of foods
Protein: more than 9% of foods
Total fat: less than 73% of foods
Carbohydrate: more than 47% of foods
Dietary fiber: more than 47% of foods
Total sugars: less than 26% of foods
Sodium: less than 56% of foods

All nutrients (39)

Amounts for 8 fl oz (240 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (6)
Nutrient	Portion	100 g	% DV
Calories	91.2 kcal	38 kcal
Protein	1.01 g	0.42 g	2%
Carbohydrate	15.8 g	6.59 g	6%
Dietary fiber	0.96 g	0.4 g	3%
Total sugars	15 g	6.25 g
Water	220 g	91.8 g

Fats and fatty acids (8)
Nutrient	Portion	100 g	% DV
Total fat	2.5 g	1.04 g	3%
Saturated fat	0 g	0 g	0%
Trans fat	0 g	0 g
Monounsaturated fat	1.5 g	0.625 g
Polyunsaturated fat	0.499 g	0.208 g
Omega-3 EPA	0 g	0 g
Omega-3 DHA	0 g	0 g
Cholesterol	0 mg	0 mg	0%

Minerals (10)
Nutrient	Portion	100 g	% DV
Calcium	451 mg	188 mg	35%
Iron	0.72 mg	0.3 mg	4%
Magnesium	16.8 mg	7 mg	4%
Phosphorus	19.2 mg	8 mg	2%
Potassium	120 mg	50 mg	3%
Sodium	151 mg	63 mg	7%
Zinc	1.51 mg	0.63 mg	14%
Copper	0.041 mg	0.017 mg	5%
Manganese	0.079 mg	0.033 mg	3%
Selenium	0.24 mcg	0.1 mcg	0%

Vitamins (13)
Nutrient	Portion	100 g	% DV
Vitamin A	151 mcg	63 mcg	17%
Vitamin C	0 mg	0 mg	0%
Vitamin D	2.4 mcg	1 mcg	12%
Vitamin E	6.74 mg	2.81 mg	45%
Vitamin K	0 mcg	0 mcg	0%
Thiamin (B1)	0.036 mg	0.015 mg	3%
Riboflavin (B2)	0.425 mg	0.177 mg	33%
Niacin (B3)	0.18 mg	0.075 mg	1%
Pantothenic acid (B5)	0.022 mg	0.009 mg	0%
Vitamin B6	0.007 mg	0.003 mg	0%
Folate	2.4 mcg	1 mcg	1%
Vitamin B12	3 mcg	1.25 mcg	125%
Choline	2.4 mg	1 mg	0%

Other (2)
Nutrient	Portion	100 g	% DV
Caffeine	0 mg	0 mg
Alcohol	0 g	0 g

Similar foods

Sources

USDA FoodData Central record 168751 (SR Legacy)
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.