Babyfood, Multigrain whole grain cereal, dry fortified
100 g: 407 kcal, 6.7 g protein, 80.1 g carbohydrate and 6.7 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories410
% Daily Value*
| Total Fat 7g | 9% |
|---|---|
| Saturated Fat 1g | 5% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 35mg | 1% |
| Total Carbohydrate 80g | 29% |
| Dietary Fiber 7g | 24% |
| Total Sugars 27g | |
| Includes Added Sugars ≤27g | ≤53% |
| Protein 7g | 13% |
| Vitamin D 0mcg | 0% |
| Calcium 800mg | 60% |
| Iron 30mg | 170% |
| Potassium 470mg | 10% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means the source has no value; ≥ is a lower bound. The source doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
High in Dietary fiber (24% DV), Calcium (62% DV), Iron (167% DV), Magnesium (23% DV), Phosphorus (27% DV), Zinc (97% DV), Copper (25% DV), Manganese (107% DV), Selenium (58% DV), Vitamin C (65% DV), Vitamin E (28% DV), Thiamin (B1) (97% DV), Riboflavin (B2) (102% DV), Niacin (B3) (94% DV), Vitamin B6 (69% DV), Folate (66% DV), Vitamin B12 (195% DV)
Low in saturated fat, cholesterol, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
6% protein · 79% carbohydrate · 15% fat
- Protein
- 7 g 7%
- Carbs
- 80 g 79%
- Fat
- 7 g 15%
Compared with other foods
Per 100 g, against every food on BasalFit.
- Calories: less than 11% of foods
- Protein: more than 45% of foods
- Total fat: less than 44% of foods
- Carbohydrate: more than 97% of foods
- Dietary fiber: more than 93% of foods
- Total sugars: less than 9% of foods
- Sodium: less than 72% of foods
All nutrients (39)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 407 kcal | 407 kcal | |
| Protein | 6.67 g | 6.67 g | 13% |
| Carbohydrate | 80.1 g | 80.1 g | 29% |
| Dietary fiber | 6.7 g | 6.7 g | 24% |
| Total sugars | 26.7 g | 26.7 g | |
| Water | 4.58 g | 4.58 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 6.67 g | 6.67 g | 9% |
| Saturated fat | 1.06 g | 1.06 g | 5% |
| Trans fat | 0 g | 0 g | |
| Monounsaturated fat | 1.29 g | 1.29 g | |
| Polyunsaturated fat | 2.6 g | 2.6 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 800 mg | 800 mg | 62% |
| Iron | 30 mg | 30 mg | 167% |
| Magnesium | 95 mg | 95 mg | 23% |
| Phosphorus | 333 mg | 333 mg | 27% |
| Potassium | 467 mg | 467 mg | 10% |
| Sodium | 33 mg | 33 mg | 1% |
| Zinc | 10.7 mg | 10.7 mg | 97% |
| Copper | 0.225 mg | 0.225 mg | 25% |
| Manganese | 2.46 mg | 2.46 mg | 107% |
| Selenium | 31.7 mcg | 31.7 mcg | 58% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 0 mcg | 0 mcg | 0% |
| Vitamin C | 58.3 mg | 58.3 mg | 65% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 4.22 mg | 4.22 mg | 28% |
| Vitamin K | 7 mcg | 7 mcg | 6% |
| Thiamin (B1) | 1.17 mg | 1.17 mg | 97% |
| Riboflavin (B2) | 1.33 mg | 1.33 mg | 102% |
| Niacin (B3) | 15 mg | 15 mg | 94% |
| Pantothenic acid (B5) | 0.916 mg | 0.916 mg | 18% |
| Vitamin B6 | 1.17 mg | 1.17 mg | 69% |
| Folate | 264 mcg | 264 mcg | 66% |
| Vitamin B12 | 4.69 mcg | 4.69 mcg | 195% |
| Choline | 27.1 mg | 27.1 mg | 5% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
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Sources
- USDA FoodData Central record 171000 (SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.