Babyfood, Baby MUM MUM Rice Biscuits

4 biscuit (8 g): 31 kcal, 1 g protein, 6.7 g carbohydrate and 0.1 g fat.

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Nutrition Facts

Serving size4 biscuit (8 g)

Amount per serving

Calories30

% Daily Value*

Total Fat 0g	0%
Saturated Fat 0g	0%
Trans Fat —
Cholesterol 0mg	0%
Sodium 25mg	1%
Total Carbohydrate 7g	2%
Dietary Fiber 0g	0%
Total Sugars 1g
Includes Added Sugars ≤1g	≤2%
Protein 1g	2%
Vitamin D 0mcg	0%
Calcium 0mg	0%
Iron 0mg	0%
Potassium 40mg	0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means the source has no value; ≥ is a lower bound. The source doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.

What 4 biscuit (8 g) gives you

Low in total fat, saturated fat, cholesterol, sodium

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

13% protein · 85% carbohydrate · 2% fat

Protein: 1 g 13%
Carbs: 7 g 85%
Fat: 0 g 2%

Compared with other foods

Per 100 g, against every food on BasalFit.

Calories: less than 12% of foods
Protein: more than 61% of foods
Total fat: less than 74% of foods
Carbohydrate: more than 98% of foods
Dietary fiber: none
Total sugars: less than 16% of foods
Sodium: less than 25% of foods

All nutrients (56)

Amounts for 4 biscuit (8 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (6)
Nutrient	Portion	100 g	% DV
Calories	31.3 kcal	391 kcal
Protein	1 g	12.5 g	2%
Carbohydrate	6.66 g	83.2 g	2%
Dietary fiber	0 g	0 g	0%
Total sugars	1 g	12.5 g
Water	0.194 g	2.42 g

Fats and fatty acids (7)
Nutrient	Portion	100 g	% DV
Total fat	0.07 g	0.87 g	0%
Saturated fat	0.019 g	0.238 g	0%
Monounsaturated fat	0.018 g	0.224 g
Polyunsaturated fat	0.02 g	0.255 g
Omega-3 EPA	0 g	0 g
Omega-3 DHA	0 g	0 g
Cholesterol	0 mg	0 mg	0%

Minerals (10)
Nutrient	Portion	100 g	% DV
Calcium	0 mg	0 mg	0%
Iron	0 mg	0 mg	0%
Magnesium	3.76 mg	47 mg	1%
Phosphorus	10.2 mg	127 mg	1%
Potassium	40.3 mg	504 mg	1%
Sodium	25 mg	313 mg	1%
Zinc	0.052 mg	0.65 mg	0%
Copper	0.012 mg	0.156 mg	1%
Manganese	0.059 mg	0.732 mg	3%
Selenium	0.64 mcg	8 mcg	1%

Vitamins (13)
Nutrient	Portion	100 g	% DV
Vitamin A	0 mcg	0 mcg	0%
Vitamin C	0 mg	0 mg	0%
Vitamin D	0 mcg	0 mcg	0%
Vitamin E	0.014 mg	0.17 mg	0%
Vitamin K	0 mcg	0 mcg	0%
Thiamin (B1)	0.014 mg	0.174 mg	1%
Riboflavin (B2)	0.003 mg	0.037 mg	0%
Niacin (B3)	0.232 mg	2.9 mg	1%
Pantothenic acid (B5)	0.05 mg	0.623 mg	1%
Vitamin B6	0.046 mg	0.571 mg	3%
Folate	1.12 mcg	14 mcg	0%
Vitamin B12	0 mcg	0 mcg	0%
Choline	1.7 mg	21.3 mg	0%

Amino acids (18)
Nutrient	Portion	100 g
Tryptophan	0.007 g	0.089 g
Threonine	0.019 g	0.234 g
Isoleucine	0.021 g	0.259 g
Leucine	0.035 g	0.438 g
Lysine	0.024 g	0.295 g
Methionine	0.01 g	0.121 g
Cystine	0.007 g	0.085 g
Phenylalanine	0.024 g	0.303 g
Tyrosine	0.021 g	0.259 g
Valine	0.027 g	0.337 g
Arginine	0.034 g	0.426 g
Histidine	0.012 g	0.151 g
Alanine	0.025 g	0.315 g
Aspartic acid	0.065 g	0.816 g
Glutamic acid	0.078 g	0.974 g
Glycine	0.02 g	0.25 g
Proline	0.021 g	0.261 g
Serine	0.021 g	0.261 g

Other (2)
Nutrient	Portion	100 g	% DV
Caffeine	0 mg	0 mg
Alcohol	0 g	0 g

Similar foods

Sources

USDA FoodData Central record 171001 (SR Legacy)
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.