Babyfood, dessert, fruit pudding, orange, strained

100 g: 80 kcal, 1.1 g protein, 17.7 g carbohydrate and 0.9 g fat.

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Nutrition Facts

Serving size100 g

Amount per serving

Calories80

% Daily Value*

Total Fat 1g	1%
Saturated Fat 0.5g	3%
Trans Fat —
Cholesterol <5mg	1%
Sodium 20mg	1%
Total Carbohydrate 18g	6%
Dietary Fiber <1g	2%
Total Sugars —
Includes Added Sugars —
Protein 1g	2%
Vitamin D —
Calcium 30mg	2%
Iron 0.1mg	0%
Potassium 90mg	0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means the source has no value; ≥ is a lower bound. Source: USDA FoodData Central. Disclaimer.

What 100 g gives you

Low in total fat, saturated fat, cholesterol, sodium

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

5% protein · 85% carbohydrate · 10% fat

Protein: 1 g 5%
Carbs: 18 g 85%
Fat: 1 g 10%

Compared with other foods

Per 100 g, against every food on BasalFit.

Calories: less than 77% of foods
Protein: more than 16% of foods
Total fat: less than 74% of foods
Carbohydrate: more than 66% of foods
Dietary fiber: more than 50% of foods
Sodium: less than 76% of foods

All nutrients (47)

Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (5)
Nutrient	Portion	100 g	% DV
Calories	80 kcal	80 kcal
Protein	1.1 g	1.1 g	2%
Carbohydrate	17.7 g	17.7 g	6%
Dietary fiber	0.6 g	0.6 g	2%
Water	79.8 g	79.8 g

Fats and fatty acids (7)
Nutrient	Portion	100 g	% DV
Total fat	0.9 g	0.9 g	1%
Saturated fat	0.545 g	0.545 g	3%
Monounsaturated fat	0.257 g	0.257 g
Polyunsaturated fat	0.038 g	0.038 g
Omega-3 EPA	0 g	0 g
Omega-3 DHA	0 g	0 g
Cholesterol	3 mg	3 mg	1%

Minerals (9)
Nutrient	Portion	100 g	% DV
Calcium	32 mg	32 mg	2%
Iron	0.1 mg	0.1 mg	1%
Magnesium	5 mg	5 mg	1%
Phosphorus	28 mg	28 mg	2%
Potassium	86 mg	86 mg	2%
Sodium	20 mg	20 mg	1%
Zinc	0.17 mg	0.17 mg	2%
Copper	0.05 mg	0.05 mg	6%
Selenium	0.6 mcg	0.6 mcg	1%

Vitamins (9)
Nutrient	Portion	100 g	% DV
Vitamin A	6 mcg	6 mcg	1%
Vitamin C	9.1 mg	9.1 mg	10%
Thiamin (B1)	0.04 mg	0.04 mg	3%
Riboflavin (B2)	0.057 mg	0.057 mg	4%
Niacin (B3)	0.119 mg	0.119 mg	1%
Pantothenic acid (B5)	0.251 mg	0.251 mg	5%
Vitamin B6	0.027 mg	0.027 mg	2%
Folate	8 mcg	8 mcg	2%
Vitamin B12	0.01 mcg	0.01 mcg	0%

Amino acids (16)
Nutrient	Portion	100 g
Threonine	0.045 g	0.045 g
Isoleucine	0.057 g	0.057 g
Leucine	0.113 g	0.113 g
Lysine	0.09 g	0.09 g
Methionine	0.015 g	0.015 g
Phenylalanine	0.042 g	0.042 g
Tyrosine	0.045 g	0.045 g
Valine	0.07 g	0.07 g
Arginine	0.085 g	0.085 g
Histidine	0.031 g	0.031 g
Alanine	0.044 g	0.044 g
Aspartic acid	0.132 g	0.132 g
Glutamic acid	0.225 g	0.225 g
Glycine	0.027 g	0.027 g
Proline	0.118 g	0.118 g
Serine	0.062 g	0.062 g

Other (1)
Nutrient	Portion	100 g	% DV
Alcohol	0 g	0 g

Similar foods

Sources

USDA FoodData Central record 171374 (SR Legacy)
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.