Babyfood, dessert, dutch apple, junior

1 jar (170 g): 134 kcal, 0.3 g protein, 32.6 g carbohydrate and 0.3 g fat.

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Nutrition Facts

Serving size1 jar (170 g)

Amount per serving

Calories130

% Daily Value*

Total Fat 0g	0%
Saturated Fat 0g	0%
Trans Fat —
Cholesterol 0mg	0%
Sodium 5mg	0%
Total Carbohydrate 33g	12%
Dietary Fiber 2g	9%
Total Sugars 30g
Includes Added Sugars ≤30g	≤61%
Protein 0g	1%
Vitamin D 0mcg	0%
Calcium 10mg	0%
Iron 0.2mg	0%
Potassium 110mg	2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.

What 1 jar (170 g) gives you

High in Vitamin C (34% DV)

Low in total fat, saturated fat, cholesterol, sodium

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

1% protein · 97% carbohydrate · 2% fat

Protein: 0 g 1%
Carbs: 33 g 97%
Fat: 0 g 2%

Compared with other foods

Per 100 g, against every food in USDA's data.

Calories: less than 78% of foods
Protein: more than 6% of foods
Total fat: less than 89% of foods
Carbohydrate: more than 67% of foods
Dietary fiber: more than 62% of foods
Total sugars: less than 13% of foods
Sodium: less than 92% of foods

All nutrients (56)

Amounts for 1 jar (170 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (6)
Nutrient	Portion	100 g	% DV
Calories	134 kcal	79 kcal
Protein	0.34 g	0.2 g	1%
Carbohydrate	32.6 g	19.2 g	12%
Dietary fiber	2.38 g	1.4 g	9%
Total sugars	30.4 g	17.9 g
Water	137 g	80.3 g

Fats and fatty acids (7)
Nutrient	Portion	100 g	% DV
Total fat	0.272 g	0.16 g	0%
Saturated fat	0.043 g	0.025 g	0%
Monounsaturated fat	0.01 g	0.006 g
Polyunsaturated fat	0.076 g	0.045 g
Omega-3 EPA	0 g	0 g
Omega-3 DHA	0 g	0 g
Cholesterol	0 mg	0 mg	0%

Minerals (10)
Nutrient	Portion	100 g	% DV
Calcium	5.1 mg	3 mg	0%
Iron	0.187 mg	0.11 mg	1%
Magnesium	6.8 mg	4 mg	2%
Phosphorus	11.9 mg	7 mg	1%
Potassium	114 mg	67 mg	2%
Sodium	5.1 mg	3 mg	0%
Zinc	0.051 mg	0.03 mg	0%
Copper	0.051 mg	0.03 mg	6%
Manganese	0.034 mg	0.02 mg	1%
Selenium	0.34 mcg	0.2 mcg	1%

Vitamins (13)
Nutrient	Portion	100 g	% DV
Vitamin A	1.7 mcg	1 mcg	0%
Vitamin C	30.6 mg	18 mg	34%
Vitamin D	0 mcg	0 mcg	0%
Vitamin E	0.068 mg	0.04 mg	0%
Vitamin K	0.85 mcg	0.5 mcg	1%
Thiamin (B1)	0.017 mg	0.01 mg	1%
Riboflavin (B2)	0.02 mg	0.012 mg	2%
Niacin (B3)	0.082 mg	0.048 mg	1%
Pantothenic acid (B5)	0.029 mg	0.017 mg	1%
Vitamin B6	0.029 mg	0.017 mg	2%
Folate	0 mcg	0 mcg	0%
Vitamin B12	0 mcg	0 mcg	0%
Choline	4.25 mg	2.5 mg	1%

Amino acids (18)
Nutrient	Portion	100 g
Tryptophan	0.003 g	0.002 g
Threonine	0.012 g	0.007 g
Isoleucine	0.014 g	0.008 g
Leucine	0.02 g	0.012 g
Lysine	0.022 g	0.013 g
Methionine	0.003 g	0.002 g
Cystine	0.005 g	0.003 g
Phenylalanine	0.01 g	0.006 g
Tyrosine	0.007 g	0.004 g
Valine	0.015 g	0.009 g
Arginine	0.01 g	0.006 g
Histidine	0.005 g	0.003 g
Alanine	0.012 g	0.007 g
Aspartic acid	0.06 g	0.035 g
Glutamic acid	0.036 g	0.021 g
Glycine	0.014 g	0.008 g
Proline	0.012 g	0.007 g
Serine	0.014 g	0.008 g

Other (2)
Nutrient	Portion	100 g	% DV
Caffeine	0 mg	0 mg
Alcohol	0 g	0 g

Similar foods

Sources

USDA FoodData Central record 170977(SR Legacy)
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.