Babyfood, dessert, banana pudding, strained
1 jar, NFS (113 g): 77 kcal, 1.1 g protein, 16 g carbohydrate and 0.9 g fat.
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Nutrition Facts
Serving size1 jar, NFS (113 g)
Amount per serving
Calories80
% Daily Value*
| Total Fat 1g | 1% |
|---|---|
| Saturated Fat 0g | 1% |
| Trans Fat — | |
| Cholesterol 35mg | 11% |
| Sodium 60mg | 3% |
| Total Carbohydrate 16g | 6% |
| Dietary Fiber <1g | 3% |
| Total Sugars 12g | |
| Includes Added Sugars ≤12g | ≤24% |
| Protein 1g | 2% |
| Vitamin D 0.1mcg | 0% |
| Calcium 10mg | 0% |
| Iron 0.3mg | 0% |
| Potassium 100mg | 2% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 jar, NFS (113 g) gives you
Low in total fat, saturated fat, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
6% protein · 83% carbohydrate · 11% fat
- Protein
- 1 g 6%
- Carbs
- 16 g 83%
- Fat
- 1 g 11%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 80% of foods
- Protein: more than 16% of foods
- Total fat: less than 75% of foods
- Carbohydrate: more than 61% of foods
- Dietary fiber: more than 54% of foods
- Total sugars: less than 19% of foods
- Sodium: less than 64% of foods
All nutrients (36)
Amounts for 1 jar, NFS (113 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 76.8 kcal | 68 kcal | |
| Protein | 1.13 g | 1 g | 2% |
| Carbohydrate | 16 g | 14.1 g | 6% |
| Dietary fiber | 0.904 g | 0.8 g | 3% |
| Total sugars | 11.9 g | 10.6 g | |
| Water | 94.4 g | 83.5 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 0.904 g | 0.8 g | 1% |
| Saturated fat | 0.298 g | 0.264 g | 1% |
| Monounsaturated fat | 0.313 g | 0.277 g | |
| Polyunsaturated fat | 0.125 g | 0.111 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0.003 g | 0.003 g | |
| Cholesterol | 32.8 mg | 29 mg | 11% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 12.4 mg | 11 mg | 1% |
| Iron | 0.339 mg | 0.3 mg | 2% |
| Magnesium | 5.65 mg | 5 mg | 1% |
| Phosphorus | 38.4 mg | 34 mg | 3% |
| Potassium | 102 mg | 90 mg | 2% |
| Sodium | 61 mg | 54 mg | 3% |
| Zinc | 0.136 mg | 0.12 mg | 1% |
| Copper | 0.045 mg | 0.04 mg | 5% |
| Selenium | 1.24 mcg | 1.1 mcg | 2% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 1.13 mcg | 1 mcg | 0% |
| Vitamin C | 13.6 mg | 12 mg | 15% |
| Vitamin D | 0.113 mcg | 0.1 mcg | 1% |
| Vitamin E | 0.079 mg | 0.07 mg | 1% |
| Vitamin K | 0.226 mcg | 0.2 mcg | 0% |
| Thiamin (B1) | 0.011 mg | 0.01 mg | 1% |
| Riboflavin (B2) | 0.068 mg | 0.06 mg | 5% |
| Niacin (B3) | 0.181 mg | 0.16 mg | 1% |
| Vitamin B6 | 0.147 mg | 0.13 mg | 9% |
| Folate | 6.78 mcg | 6 mcg | 2% |
| Vitamin B12 | 0.011 mcg | 0.01 mcg | 0% |
| Choline | 12.1 mg | 10.7 mg | 2% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
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Sources
- USDA FoodData Central record 169872(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.