basalfit
Recipe

Spinach & feta egg scramble on toast

Soft scrambled eggs folded with spinach, feta and cherry tomatoes, piled onto whole-wheat toast. High protein and done in 10 minutes.

Total time
13 min
Servings
2
Calories
430
Protein
28 g
Protein
28 g 26%
Carbs
32 g 30%
Fat
21 g 44%
I ate this: log it to today
  • Vegetarian
  • Pescatarian
  • Nut-free
  • No pork or alcohol

Ingredients

2 servings
  • 5 largeegg
  • 1 tspolive oil
  • 60 gspinach
  • 100 gcherry tomato, halved
  • 40 gfeta, crumbled
  • 4 sliceswhole wheat bread, toasted
  • ¼ tspblack pepper

Steps

  1. Beat the eggs with the pepper.
  2. Heat the oil in a nonstick pan over medium heat. Add the tomatoes and spinach and stir until the spinach wilts.
  3. Lower the heat, pour in the eggs and stir slowly with a spatula until softly set.
  4. Fold in the feta and spoon over the toast.

What a serving gives you

High in Protein (56% DV), Calcium (24% DV), Iron (27% DV), Magnesium (23% DV), Phosphorus (38% DV), Zinc (32% DV), Copper (35% DV), Manganese (78% DV), Selenium (106% DV), Vitamin A (43% DV), Vitamin E (28% DV), Vitamin K (130% DV), Thiamin (B1) (31% DV), Riboflavin (B2) (70% DV), Niacin (B3) (23% DV), Pantothenic acid (B5) (52% DV), Vitamin B6 (31% DV), Folate (39% DV), Vitamin B12 (60% DV), Choline (72% DV)

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Vitamins, minerals and every other nutrient

All nutrients (60)

Amounts for one serving and per 100 g. % Daily Value is for the portion, where the FDA sets one. ≥ marks a lower bound: USDA has no value for some ingredients.

Energy and macronutrients (8)
NutrientServing100 g% DV
Calories430 kcal147 kcal
Protein27.8 g9.55 g56%
Carbohydrate32.2 g11.1 g12%
Dietary fiber5.17 g1.77 g18%
Total sugars4.68 g1.61 g
Added sugars≥0 g≥0 g≥0%
Starch≥18.4 g≥6.31 g
Water206 g70.6 g
Fats and fatty acids (9)
NutrientServing100 g% DV
Total fat20.9 g7.17 g27%
Saturated fat7.38 g2.53 g37%
Trans fat≥0.06 g≥0.021 g
Monounsaturated fat7.56 g2.59 g
Polyunsaturated fat3.86 g1.32 g
Omega-3 ALA≥0.133 g≥0.046 g
Omega-3 EPA0 g0 g
Omega-3 DHA0.072 g0.025 g
Cholesterol483 mg166 mg161%
Minerals (10)
NutrientServing100 g% DV
Calcium308 mg106 mg24%
Iron4.89 mg1.68 mg27%
Magnesium96.5 mg33.1 mg23%
Phosphorus478 mg164 mg38%
Potassium637 mg219 mg14%
Sodium723 mg248 mg31%
Zinc3.57 mg1.22 mg32%
Copper0.314 mg0.108 mg35%
Manganese1.79 mg0.616 mg78%
Selenium58.1 mcg19.9 mcg106%
Vitamins (13)
NutrientServing100 g% DV
Vitamin A387 mcg133 mcg43%
Vitamin C15.3 mg5.24 mg17%
Vitamin D2.58 mcg0.885 mcg13%
Vitamin E4.26 mg1.46 mg28%
Vitamin K156 mcg53.6 mcg130%
Thiamin (B1)0.375 mg0.129 mg31%
Riboflavin (B2)0.914 mg0.313 mg70%
Niacin (B3)3.65 mg1.25 mg23%
Pantothenic acid (B5)2.59 mg0.889 mg52%
Vitamin B60.534 mg0.183 mg31%
Folate158 mcg54.1 mcg39%
Vitamin B121.45 mcg0.498 mcg60%
Choline397 mg136 mg72%
Amino acids (18)
NutrientServing100 g% DV
Tryptophan≥0.264 g≥0.09 g
Threonine≥0.873 g≥0.3 g
Isoleucine≥1.05 g≥0.361 g
Leucine≥1.72 g≥0.59 g
Lysine≥1.45 g≥0.497 g
Methionine≥0.568 g≥0.195 g
Cystine≥0.372 g≥0.128 g
Phenylalanine≥1.04 g≥0.356 g
Tyrosine≥0.798 g≥0.274 g
Valine≥1.34 g≥0.461 g
Arginine≥1.18 g≥0.404 g
Histidine≥0.492 g≥0.169 g
Alanine≥1.1 g≥0.379 g
Aspartic acid≥1.96 g≥0.673 g
Glutamic acid≥2.9 g≥0.994 g
Glycine≥0.61 g≥0.209 g
Proline≥0.961 g≥0.33 g
Serine≥1.49 g≥0.512 g
Other (2)
NutrientServing100 g% DV
Caffeine0 mg0 mg
Alcohol0 g0 g